At Bamboo Sushi, we make every decision with the highest regard for this world and the people in it. From transparency in how we source our food, to reducing our carbon footprint, to enriching the communities that we live in. The Portland born Japanese eatery goes beyond sushi, extending to shareable plates, rolls, nigiri and a delicious wagyu burger, with cocktails and sake to boot.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 6000 Bollinger Canyon Rd #2201, San Ramon, CA 94583
Phone: (925) 359-6843
Website: https://bamboosushi.com/location/city-center-bishop-ranch/details
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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City Center Bishop Ranch – Bamboo Sushi
Menu. City Center Bishop Ranch. Hours today: 11:30am – 9pm. 6000 Bollinger Canyon Rd #2201, San Ramon, CA 94583 · (925) 359-6843 · Make a reservation.
Bamboo Sushi | Sustainable Sushi Restaurant
… San Ramon, CA 94583 · Locations · Rewards · Catering & Events · Gift Cards · Our Food · Sustainability · Careers · Contact · Press · Bamboo Sushi. Bamboo Sushi.
City Center Bishop Ranch – Bamboo Sushi
Open 11:30am – 9:00pm 6000 Bollinger Canyon Rd #2201, San Ramon, CA 94583 (925) 359-6843 Make a reservation Order Pickup and Delivery View Menu Happy Hour Menu
Reviews
Lo Di
We ate at Bamboo Sushi last weekend, located on the second floor of City Center Mall in San Ramon. You will not miss it as it’s literally a few steps from the elevator and you can see their sign from the ground.
The ambiance is nice, specially if you sit by the glass wall. As for the food, it was decent, but not quite what I expected for the price. Not a bad spot, but I was hoping for a bit more in terms of quality.
My hubby wanted to order the Tomodachi and since it’s our first time at the resto and have not seen the fish quality, we ended up ordering a poke and three of the signature rolls: The Unicorn, Rainbow and Bamboo Dragon and a few IPAs for drinks.
The Tuna Poke was served on top of some cucumber and salad in a bowl and with some Taro chips on the side. I am not sure if I’m supposed to eat them separately or like chip and salsa style so I tried both ways. The taro chips was sliced thinly and very crispy so that was perfect. I didn’t find the savory umami taste from the Tuna, which is supposed to be common on Poke. It could use a little less of the soy sauce dressing, as it covered my salad and spilling on the sides, but didn’t make an impact on the Tuna’s taste even when I tried to mix it. The tuna’s size was big so it turned out to be too heavy to be a topping or as a dip, specially if you mix it with the cucumber and salad. Personally, I feel like I was served with Tuna Salad in soy sauce.
The rolls tasted regular. The fish toppings on the Rainbow Roll were a little too soft, and some of the meat didn’t hold together well, which affected the overall texture. The colors seem to be pale and not vibrant, like that of the sashimi you buy from a fastfood or food trucks.
Although the Tuna from the Dragon Roll wasn’t spicy enough, i appreciate the crispy texture. It would have looked appetizing though if the spicy tuna was delicately added at the end of both sides of the roll, for they look like a last minute blob, with no consideration on Japanese food art.
I love cilantro but I think the Unicorn had too much of it as that was the only flavor I remembered about this roll. I was expecting a crunchy shrimp tempura, but it was too wet on one side that the texture doesn’t seem right.
The presentation could use some improvement. The rice was a bit loose and tended to fall apart, and the overall plating wasn’t as neat as expected from a Japanese restaurant, with rice crumbs on my two plates. Although I waited for the food for a while, I feel like all the food were rushedly made and the quality got sacrificed.
‘Will I give this place another chance? Maybe, and only because the place was crowded when we ate here so I’ll try it when it’s not weekend.
… moreThe ambiance is nice, specially if you sit by the glass wall. As for the food, it was decent, but not quite what I expected for the price. Not a bad spot, but I was hoping for a bit more in terms of quality.
My hubby wanted to order the Tomodachi and since it’s our first time at the resto and have not seen the fish quality, we ended up ordering a poke and three of the signature rolls: The Unicorn, Rainbow and Bamboo Dragon and a few IPAs for drinks.
The Tuna Poke was served on top of some cucumber and salad in a bowl and with some Taro chips on the side. I am not sure if I’m supposed to eat them separately or like chip and salsa style so I tried both ways. The taro chips was sliced thinly and very crispy so that was perfect. I didn’t find the savory umami taste from the Tuna, which is supposed to be common on Poke. It could use a little less of the soy sauce dressing, as it covered my salad and spilling on the sides, but didn’t make an impact on the Tuna’s taste even when I tried to mix it. The tuna’s size was big so it turned out to be too heavy to be a topping or as a dip, specially if you mix it with the cucumber and salad. Personally, I feel like I was served with Tuna Salad in soy sauce.
The rolls tasted regular. The fish toppings on the Rainbow Roll were a little too soft, and some of the meat didn’t hold together well, which affected the overall texture. The colors seem to be pale and not vibrant, like that of the sashimi you buy from a fastfood or food trucks.
Although the Tuna from the Dragon Roll wasn’t spicy enough, i appreciate the crispy texture. It would have looked appetizing though if the spicy tuna was delicately added at the end of both sides of the roll, for they look like a last minute blob, with no consideration on Japanese food art.
I love cilantro but I think the Unicorn had too much of it as that was the only flavor I remembered about this roll. I was expecting a crunchy shrimp tempura, but it was too wet on one side that the texture doesn’t seem right.
The presentation could use some improvement. The rice was a bit loose and tended to fall apart, and the overall plating wasn’t as neat as expected from a Japanese restaurant, with rice crumbs on my two plates. Although I waited for the food for a while, I feel like all the food were rushedly made and the quality got sacrificed.
‘Will I give this place another chance? Maybe, and only because the place was crowded when we ate here so I’ll try it when it’s not weekend.
Kelsie Alexander
This is my favorite restaurant! I eat here at least once a month. Everything is gluten free except a burger bun which is made in a separate area of the kitchen. The staff are so kind and always ask about allergies/dietary restrictions before taking your order. I’ve never had a bad meal or any type of reaction here (I have celiac disease and have to be very strict about gluten cross contamination). Service is always very quick and the drinks are lovely too. I love this place so much and hope it never changes Thank you Bamboo Sushi for being one of the very few places I can dine at in the east Bay Area!
… moreShri N
Had a fantastic meal at Bamboo Sushi in City Center! From the moment you walk in, the ambience hits the perfect note—it’s modern, sleek, and has a great energy that makes it feel like an ‘event’ even for a casual dinner.
The service was seamless; our server was knowledgeable about the menu and passionate about their sustainability mission, which is a cool bonus.
Food Highlights:
• Crispy Rice with Spicy Tuna: Absolute must-order. The texture contrast is perfect.
• Green Machine Roll: Even if you aren’t a vegetarian, this roll is a standout—so fresh and flavorful.
• The Fish: You can really taste the quality and freshness in the nigiri and sashimi.
It’s easily one of the best spots in the area for high-quality sushi with a conscious soul. Can’t wait to come back!”
… moreThe service was seamless; our server was knowledgeable about the menu and passionate about their sustainability mission, which is a cool bonus.
Food Highlights:
• Crispy Rice with Spicy Tuna: Absolute must-order. The texture contrast is perfect.
• Green Machine Roll: Even if you aren’t a vegetarian, this roll is a standout—so fresh and flavorful.
• The Fish: You can really taste the quality and freshness in the nigiri and sashimi.
It’s easily one of the best spots in the area for high-quality sushi with a conscious soul. Can’t wait to come back!”
24-7-365-KonaBound
Service was great, several managers casually (non intrusive) inquired about our food quality and stay. Very pleasant happy hour visit.
… moreKhushboo Surana
Very hard to find vegetarian sushi, but this place just hits the spot!! The edamame was spicy and so flavourful
The crispy cauliflower was on point and the brownie had black sesame seeds. So different n really amazing
Would definitely come back
… moreThe crispy cauliflower was on point and the brownie had black sesame seeds. So different n really amazing
Would definitely come back
Aitana Sahni
Really nice setting, but don’t let that distract you from the food! Each roll is crafted to perfection, and the sauce/toppings on each are never under or overdone. Go to sushi restaurant!
… moreAlexandria Maisoka
Michael was the best part of this establishment. They fired him. He knew what hospitality is. He is conscious of allergies and dietary restrictions and was the sole reason I recommended this place to so many people. I will never return and will urge all of my friends and family to not dine here either.
… moreLolo D (Lolo)
I really wanted to like this place. Sushi rolls tasted fishy, the dipping sauces were excessively salty, the food started coming up on me in the restaurant and hasn’t stopped. I hate to say it but nothing tasted good except the water.
… moreYo Av
A new, clean, modern experience with friendly waiters. Flavors were interesting, with smoky seared sashimi and juicy cut rolls. Several rolls were a bit salty, which obscured some of the other flavors. The wagyu burger was thick but properly cooked and combined the slight bitterness of the shishito with the sweetness of teriyaki sauce. Sake selection was nice and paired well with the dishes. Try the one called Deep Faith. Overall recommended.
… moreRichard P
Delicious rolls, awesome sake selection, beautiful atmosphere, and a great team. Overall a great experience.
The crispy rice w tuna was great and so was the Friday the 13th roll.
Shoutout to Michael for chatting us up about the different sake in our flights, and for letting us try some others.
… moreThe crispy rice w tuna was great and so was the Friday the 13th roll.
Shoutout to Michael for chatting us up about the different sake in our flights, and for letting us try some others.