Wallace Weaver
We had an incredible experience at Balvanera. It was one of the best steaks I have had in a long time. So flavorful and masterfully cooked. You can truly taste the quality and care in the preparation.
The staff was attentive and friendly throughout the night. Even while the restaurant was busy, our waiter made time to connect with us, which made the experience feel personal and welcoming.
The sangria is very good and the perfect complement to the meal. We will absolutely be back.
… moreChristine – Food & Travel
It was a cozy intimate setting with excellent grilled meat (tender, moist inside and crispy outside, flavorful), sausages and empanadas. The wine selection was decent as well and the service was attentive. I would had given 4 stars to the atmosphere if it was not cold in the restaurant…not sure did they have a heating issue just that night.
… moreJorge Lam-Ki
I had a really pleasant experience at Balvarena, an Argentine steakhouse in downtown NYC. The service was attentive, and the atmosphere was cozy and inviting. I ordered the ancho, which is a ribeye, and my wife had the skirt steak. The ribeye was excellent, and the skirt was good, though I felt it could have been a bit more flavorful—just not as bold as I expected for a skirt. The fries were tasty, the dessert was delightful, and the cappuccino was on point. The salad, though simple, was refreshing and light. The sangria was also really nice. Overall, I’d give Balvarena around 3.5 to 4 stars. On Valentine’s, the total for two people came to about $230, including tip.
… moreHassan Nicola
Came here for birthday dinner for 2 without reservations. I was able to get a seat because the restaurant was empty, but the place was buzzing with people shortly after. Balvanera provides an intimate and cozy atmosphere, efficient service though it could’ve been more friendly, but I’m giving 4 stars for the food and the value of their dinner service.
My partner and I both ordered the Argentine feast (~85/person). Our feast came with 2 Argentinian empanadas and Provoleta as appetizers – both of which were very delicious. Our meat platter was cooked to desired temperature and came with 1 side of fries, but it didn’t reflect the quality, flavor or expected serving size from a feast. The serving size seems to be the common base of inquiry from all of our neighboring attendees, as all of them were advised that the dishes weren’t something you’d share with the table.
Perhaps their reviews are based off their brunch service/ BYOB Monday’s, something I’d be willing to checkout after feasting elsewhere. But I wouldn’t return to this establishment for their entrees.
… moreSimone Brown
Great cafecito, proveleta, chorizo sandwich, and Torrejas Lola (sweet brioche French toast). Excellent service as well. Emanuel was so so sweet. We will definitely be back
… moreRyan Tammaro
Honestly I didn’t think the food was very tasty. The empanadas didn’t have much flavor in the filling or butteriness to the dough.
The choripán came on a stiff hamburger bun and lacked in seasoning from the sauce or sausage
… moreValentina Sessarego
Each small plate was delicious and the service excellent and very attentive. The atmosphere was on point, a few tables – very cozy. Personal recommendation: the pulpo de playa and the setas were sooo good.
Love this place! I’d come back a thousand times!!
… moreSM Upgrade
Excellent experience at Balvanera! Emmanuel gave us outstanding service, and the chef’s seasoning and flavors were absolutely perfect. Authentic Argentine taste and warm hospitality — highly recommended!
… moreKaterina Kapustina
Went to this spot for brunch and it was amazing!
Nicolas really made our experience special with great service and attention. Highly recommend the brioche with dulce de leche and the steak and eggs, cooked perfectly medium rare
… moreGio
Great food. We live in the area and have been meaning to come for a long time. The steaks were amazing and the food was great. A bit pricier than expected but overall nice time. Our waiter Emanuel was 10/10.
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