Leo Howard
The Food my Dad and I got was great. The food my wife and my son got wasn’t so great. Service and ambience was great! The Virgin drinks and other slushy type drinks were great! I got the jerk shrimp pasta (8/10), wife got the lobster and shrimp linguine (3/10, the noodles weren’t seasoned and the Alfredo sauce had very little seasoning). My Dad got the shrimp pineapple bowl, said it was well balanced between sweet, slight spice and citrusy, with great presentation (9/10). My son got the honey butter chicken sandwich (7/10) said it lacked adequate seasoning, but was still good. We’ll probably be back!! It’s been the best food/restaurant we’ve visited since being in Daytona Beach. Everything else has been 5/10 and below…between Sal’s coal fired pizza and Hog Heaven BBQ…. Not great experiences at all. And the owner of Sal’s has very unprofessional responses to contrary google reviews. I digress. Great restaurant and good overall here at Bahama Breeze!
… moreIsaac Horton
Sat at the bar ordered the firecracker shrimp as a appetizer and the coconut shrimp tacos as the main entry meal Without a doubt, Desiree the bartender was amazing explained each drink that I did not know wonderfully never let me go without a drink once it was getting low. She was asking me what I wanted next and was always fast to come around and check on me. I give her a 10 out of 10 she is doing a wonderful job and definitely setting the specs for everyone!!! Thank you Desiree !!!
… moreSarah Scott
Bahama Breeze is our go to every time we’re in the area. The food is always consistent compared to other locations. Our server was amazing and attentive! Can never go wrong with HH!!
… morePatty Y
We went there last week for dinner and it was a slow night which was good because there was no wait.
The booth we were sitting wasn’t that clean, but overall the restaurant looked clean enough.
We ordered Beef Empanadas for our appetizer, their Tequila Sunburn Glazed Salmon and Filet Mignon And Coconut Shrimp (I asked for grilled shrimp instead of coconut shrimp and my server was very nice about it and said they could do that which was very nice of them) for our entrees.
The salmon came out amazing!
However, the filet mignon that was supposed to be medium came out well done.
By the time they fixed the steak, we had already finished the rest of the food, so we took the new steak home. It still didn’t taste good and was chewy, which was really disappointing because I really looked forward to it 🙁
The other foods were great though, and the service was good!
… moreMr Cowart’s Daughter
Kudos to Teresa. She gave Excellent Customer Service. Babaa had the children’s Slider with fries, and she ate it all. I tried the chicken & rice pineapple bowl- new favorite. Food came out fast even though they were quite busy. I noticed the manager bussing and setting up tables. A hands on kinda guy. Great. I love Bahama Breeze, and this one was added to my list.
… moreAnna Clayton
Stopped here for lunch before heading back to Miami! Great service snd great food! Clean bathrooms. We were greeted by Jess who was training on her first day. Friendly staff and the food was delicious! We ordered the appetizer empanadas and conch fritters…. a Bahama Mama and paella and grilled chicken. All the food was fresh and tasty! Will definitely be back when we are in the area again!
… moreIvan Sleet
Hey, this little spot in Daytona Beach is off the Izzy! Didn’t really have a taste for anything but we know it was dinner time and we had to eat something. So we stopped by this place and surprisingly everything was really really good. We ended up getting mashed potatoes with grilled corn topped with cilantro crema and grilled chicken that had a marmalade on it. Sooo good! Oh man, I almost forgot the crab dip. It was all right. Shout out to Haley. Best waitress ever!
… morechappie W.
I was celebrating with family and was so happy with the service that Clint and Taylor gave us. I want to say thank you also to the cooks and preparers for our dinner. Thank you to management that have really shown what great customer looks like and we admire what from this day.
… moreJ C
Visited this location while on vacation in this area and truly do not have any complaints. Yes, it was a Wednesday afternoon, so the restaurant was nearly empty. But I appreciate that this did not mean our service was slow or lacking. Everything was served pretty quick and on point. We had the shrimp skillet and spinach dip appetizers, chicken cilantro and jerk chicken pasta as entrees, and the kids had items from the kids menu, plus the chocolate island dessert. Again, everything was delicious and our server was super friendly and attentive. Thank you for a great experience!
… moreKelmie Bigelow
I sat at the bar Saturday night. And the bartender saw me sit down walked away and was more interested in laughing and carrying on with his buddies at the other end of the bar then servicing the people sitting at the bar. I can’t tell you his name because he was wearing a name tag with no name on it The only way I was able to find out was when I paid my check. His name is Sterling and I’m not even sure if that was his name because you never introduced himself. I called to ask if there was some kind of happy hour and was told that we would need to be there and order before 6:00 in order to take advantage of happy hour only to find out that they don’t have one on Saturday. I was able to get the GM Hanane Moufaddal to adjust the check and told her I appreciate that taking care of the customer!
I got beef empanadas which were excellent and Conch Fritters that were a little light with conch.
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