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Reviews
My only advice is you have to rise to the challenge and get there early, if not the plain, egg, everything bagels are all gone. The line is through the door, that’s how incredibly amazing they are. Bagels are 14 for $15 dollars.
Just an up date went in a few days later to try the porkrole, and it was made perfectly. The cheese was the perfect amount of melty, and the egg to porkroll ratio was perfect.
I will say I gave my order to a girl behind the counter, and there was a mistake made that could have just been a very easy misunderstanding. I had left then come back after the grill was closed, but they very politely offered any cold sandwich to correct the mistake, which was perfectly fine with me.
They ended up just giving me a pre-made porkrole that was exactly what I wanted just missing one thing that they kindly added to the sandwich with out a hassle and still offered the cold sandwitch for the mistake witch I declined.
I also found out that this wonderful restaurant gives most of its baked goods to a local soup kitchen in the area at the end of the day, which for me is the iceing on the cake I love a local company that gives back!
An unassuming little bagel shop with some great variety
The “breakfast bagel” (bacon and cheese infused) was a delight. French toast bagel looks like it has a cinnamon sugar niblet on it, which was a huge surprise (it looks like chocolate chips but it is not).
They have some unique stuff like the crumb cake squares and the bagel dogs that I’d want to try next time
The staff are very friendly and welcoming and warm, just like the bagels
Bacon cheese bagel had real chunks of bacon in it. Jalapeño cheddar bagel had real chunks of jalapeños. Just fantastic.
First, the woman taking our order tried to give us a half-made bacon, egg, and cheese sandwich — it looked like she wrapped it up before it was even ready. The man making the food stopped her and had her bring it back to finish, which wasn’t a big deal.
However, when we got to the car, I realized she hadn’t put cream cheese on my kids’ bagels. Again, not a big deal — I went back inside to get it fixed. But when I told her, she seemed annoyed and told me I’d have to pay for it again. I explained that I had already paid, but she insisted, “If you had paid for that, I would have given it to you.”
I reminded her that she had confirmed three times that the plain bagels came with cream cheese (since the other bagel I ordered had veggie cream cheese). She started arguing with me and raising her voice. I asked her to check the receipts at the register, but she said she couldn’t find it and continued to argue.
If I hadn’t paid for the cream cheese, I wouldn’t have minded paying the extra dollar — but I did pay, and there’s no reason to argue with or be rude to customers. Sadly, after years of coming here, we won’t be back.