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✔️Dinner ✔️Dine in ✔️Delivery
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Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Address and Contact Information
Address: 1257 Taylor St, San Francisco, CA 94108
Phone: (415) 795-3403
Website: http://backtobacksf.com/
Menu Photos
Order and Reservations
Reservations: opentable.combacktobacksf.com
Photo Gallery
Related Web Results
Back To Back | San Francisco: Natural Wine | Wood Fired Pizza
Back to Back is a vinyl-spinning restaurant located in Nob Hill, serving natural wines along with signature cocktails, wood fired pizzas and small plates.
Back (@backtobacksf) · San Francisco, CA – Instagram
4272 Followers, 224 Following, 230 Posts – Back to Back (@backtobacksf) on Instagram: “Sun – Tue, 5 – 9pm | Wed – Sat, 5 – 10pm”
Back to Back Restaurant – San Francisco, CA | OpenTable
Pizza · Margherita$20.00 · Salsiccia$25.00 · Shrooms$28.00 · Snob Hill$23.00 · That’s Hot, Honey$24.00 · Burnt Leek$28.00 · Burratata!$28.00. butternut squash …
Reviews
Caro
an absolute gem in the city—perfect place for cocktails, live vinyl and modern dishes all while surrounded by contemporary paintings and a fabulous staff.
… morePatricia Pan
Best pizza is the Burratata!, would definitely get that next time. the sausage is tender and not overly salty nor tough. The burnt leek is also solid cus it also has burrata on top
Gem salad was really good would get again
Hot honey pizza was really good would get again tho I’d rather try the snob hill one instead
Fried chicken pretty solid I loved the sweet pickled bell peppers
Shishito peppers and calamari were alright, nothing special
The dessert was ok because I don’t like cream puffs but the liquid chocolate was delicious. Worth trying if you like cream puffs
Really kind service!
… moreGem salad was really good would get again
Hot honey pizza was really good would get again tho I’d rather try the snob hill one instead
Fried chicken pretty solid I loved the sweet pickled bell peppers
Shishito peppers and calamari were alright, nothing special
The dessert was ok because I don’t like cream puffs but the liquid chocolate was delicious. Worth trying if you like cream puffs
Really kind service!
Audrey Ku
Some of the best food I’ve had in the city! The Brussel sprouts are to die for. Super vibey and tasteful interior.
… moreStelios Serghiou
Yes! The pizza was as elastic and as crunchy as it needed to be, the ambience was romantic yet vibrant, and the servers were friendly and knowledgeable. The burnt leek pizza with a bit of chilly oil was divine. Highly recommended for a date. Note that it’s loud and tables are very close to each other. Make sure you book a table in advance – small bar sitting available. Attire smart casual. As pizzas go, Napizza is still my favorite, but in terms of overall experience, this is the best pizza place in SF.
… moreElena Venice
I went here after reading amazing reviews and got baited by the pictures.
I’m really sad that this was not a good experience — the food was mediocre at best.
We ordered about 10–15 minutes after being seated. The restaurant itself was pretty, with nice vibes.
• Drink: The drink I had was so syrupy — even after mixing it, it was just straight syrup. I actually got a headache.
• Brussel Sprouts: I was super excited for these because… who can mess up brussel sprouts? I took a bite — smelled great — but then the honey and sweet juice just squirted into my mouth. Like, is this a dessert or what?? I had to convince myself it was tasty. Brussel sprouts should not be sickly sweet.
• Hot Honey Pizza: This had awesome reviews and seemed like a safe choice at any restaurant. I’m also not picky — I love Costco and Domino’s pizza — but this was so soggy it was basically soupy. You had to eat it with a fork and knife. And it was SO sweet?? Drenched in hot honey with a weird flavor. That soggy, wet crust combo was insane.
Keep in mind, I’m not a pizza hater — I love Tony’s pizza and all the pizza spots in SF
I really hope this was just an off day or that they were super busy. (Even if you’re busy have a good system in place to ensure food quality remains consistent?) But yeah, a lot of the other one-star reviews mention the same sogginess and mediocrity.
If you’re going to have a beautiful restaurant… please have your food match the vibe lol
… moreI’m really sad that this was not a good experience — the food was mediocre at best.
We ordered about 10–15 minutes after being seated. The restaurant itself was pretty, with nice vibes.
• Drink: The drink I had was so syrupy — even after mixing it, it was just straight syrup. I actually got a headache.
• Brussel Sprouts: I was super excited for these because… who can mess up brussel sprouts? I took a bite — smelled great — but then the honey and sweet juice just squirted into my mouth. Like, is this a dessert or what?? I had to convince myself it was tasty. Brussel sprouts should not be sickly sweet.
• Hot Honey Pizza: This had awesome reviews and seemed like a safe choice at any restaurant. I’m also not picky — I love Costco and Domino’s pizza — but this was so soggy it was basically soupy. You had to eat it with a fork and knife. And it was SO sweet?? Drenched in hot honey with a weird flavor. That soggy, wet crust combo was insane.
Keep in mind, I’m not a pizza hater — I love Tony’s pizza and all the pizza spots in SF
I really hope this was just an off day or that they were super busy. (Even if you’re busy have a good system in place to ensure food quality remains consistent?) But yeah, a lot of the other one-star reviews mention the same sogginess and mediocrity.
If you’re going to have a beautiful restaurant… please have your food match the vibe lol
Monika Kiss
10/10 for all the food. One of my fav meals I’ve had in the city!
The tuna and potatoes are a MUST – we finished everything and were licking the bowls clean! Will be back to try the other pizza flavours
Chocolate cake was def on the richer side but delicious – would be perfect between 4 people.
… moreThe tuna and potatoes are a MUST – we finished everything and were licking the bowls clean! Will be back to try the other pizza flavours
Chocolate cake was def on the richer side but delicious – would be perfect between 4 people.
Paul Kim
Highly recommend this neighborhood spot. Food is incredible, pizzas are crave-worthy and the wine lists is exceptional.
Wonderful staff. Been coming year ever since they have opened and I highly recommend.
… moreWonderful staff. Been coming year ever since they have opened and I highly recommend.
Neesh Shah
We came here after hearing about it from friends. Overall it was a good experience. The service was good throughout but it did feel a bit rushed. That could also have been because it was a Friday late afternoon.
For food we ordered the wood-fired bread and added on the ricotta hot honey. This was by far the best thing we ate and was very unique. Order at least one.
We also ordered the Gnocchi and the Margherita pizza. The Gnocchi was good but felt a bit flat. After the first few bites it was the same flavor over and over. The pizza though was very delicious. It was the same knockout crust from the bread but with a good sauce and overall made for a great bite.
All in all, I think its worth stopping by!
… moreFor food we ordered the wood-fired bread and added on the ricotta hot honey. This was by far the best thing we ate and was very unique. Order at least one.
We also ordered the Gnocchi and the Margherita pizza. The Gnocchi was good but felt a bit flat. After the first few bites it was the same flavor over and over. The pizza though was very delicious. It was the same knockout crust from the bread but with a good sauce and overall made for a great bite.
All in all, I think its worth stopping by!
Geralyn Comer
Went here for dinner on New Year’s Eve and loved it! We got the hot honey pizza which was incredible. The ambiance is very romantic, and it was a fun atmosphere leading into the night!
… moreJonLuca DeCaro
Fantastic Italian spot, really good food and good vibes. Can’t go wrong with anything on the menu but their steak and pizza are both top tier
… more