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Address and Contact Information
Address: 5523 Carlisle Pike, Hampden Township, PA 17050
Phone: (717) 477-3955
Website: http://www.baccopizzeriawinebar.com/
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Mechanicsburg, PA 17055 · Email Us. About … The house wines are made at the Bacco’s Hampden Township restaurant on the Carlisle Pike in Mechanicsburg.
Reviews
Tom Diethrich
We are in our fifties and we visited here for the first time since we had a Clipp coupon. The restaurant is nicely decorated, and there was only one other table of four there when we arrived on a cold Wednesday around 1. We ordered a Riccardo Cabernet, Crab Stuffed Mushroom, the Inferno Pizza and The Jersey burger, which came with fries. All of the food was excellent and tasted especially fresh, and the prices were very reasonable, $51.39 total before tip. Service was courteous, fast and friendly and conversation was easy due to the low noise level. We will be back for sure!
… moreLexi Mediavilla
Bacco’s Italian on Carlisle Pike was absolutely amazing! I had the lobster ravioli and the carne pizza, and both were outstanding! The Brussels sprouts and stuffed mushrooms are also to die for. Fresh, flavorful, and perfectly prepared. The service was excellent and really made the experience even better. The cannoli was good, and while the crème brûlée was a little overcooked, it was still very good. This will definitely be one of our go-to spots whenever we’re craving quality, delicious Italian food. Highly recommend!
… moreMichelle Rich
First time here and we had a great experience. We had a Clipp certificate and I love pizza, so it was a win-win for us!
Sat at the bar for drinks and dinner. The bartender, Manal, was very friendly and made excellent cocktails. I had the Penicillin and the Double Espresso Martini.
We had the bread service even though we were ordering pizza because you can never have too much bread, IMO. We ordered the Inferno and the Buffalo pizzas. Inferno was spicy but tasty. I was thankful to take extra bread and pizza home to enjoy the next day.
Looking forward to our next visit!
… moreSat at the bar for drinks and dinner. The bartender, Manal, was very friendly and made excellent cocktails. I had the Penicillin and the Double Espresso Martini.
We had the bread service even though we were ordering pizza because you can never have too much bread, IMO. We ordered the Inferno and the Buffalo pizzas. Inferno was spicy but tasty. I was thankful to take extra bread and pizza home to enjoy the next day.
Looking forward to our next visit!
J T
Not a huge Italian person, but I had heard from a few people, but they have a really nice happy hour here so my girlfriend and I came and checked it out. It’s actually a solid happy hour. The whole menu is 50% off. We actually sat at the bar, so the ambience obviously was the bar inside the door, but it was still nice With some great food. Bartender was very attentive jovial conversational dishes were presented nicely. Good portions. Sometimes you get happy hours and they give you a cheap price and half a portion, but that wasn’t the case here drinks were good. That was the only negative for me. They don’t have any namebrand liquor. It’s all the PA liquors so it was good but you know you’re drinking sort of just PA liquor which to me I think is a little lesser quality, but it is one of the loop poles and some of the restaurants used to get around not having a liquor license I suppose is how I’m understanding thatbut the drinks that we have are good. I’ve definitely would recommend somebody to come here and check it out the menu is pretty expensive. A lot of options should be something here to meet everybody’s pallet and I definitely come back for sure.
… moreCredit Blast Plus LLC
I ordered the Lamb Chops and calamari. Atmosphere was pleasant. Presentation of food was great. Lamb chops had a distinctive taste which made it enjoyable. Fried calamari was delicious.
Personal preference is to have a the lamb chops charred more around the edges but that’s personal preference. Food was delicious.
… morePersonal preference is to have a the lamb chops charred more around the edges but that’s personal preference. Food was delicious.
Adam A Clinkscale, Sr
Family owned! Ate here for Lunch and Dinner. Excellent unadvertised Lunch Menu with plenty of Appetizers, Salads, Sandwiches and an extended Brick Oven Pizza to chose from – reasonable priced! Best Meatball sub I’ve ever eaten. Dinners are fresh, extremely portioned. Very Impressed!
… moreSonya Mancha
Visted this evening to try out a new place. (I used a clipp coupon)
The vibe is great!! Everyone was dressed up more than I expected when we walked in, which was great!!! I love to see people looking their best.
My daughters and I wanted to share a few things to see what this place had to offer.
We ordered the margarita pizza. Which was basically a cheese pizza with cut up basil on top. It was a good pie. Great sauce and crust!
The pesto pasta was also really fresh tasting and flavorful. My girls really enjoyed that!
Lastly we got the chicken alfredo which lacked flavor. Salt helped but a lot was needed. The artichokes in the dish, did nothing for it. They had the most flavor on the plate and that’s not a good thing.
I did see some other people’s dishes on surrounding tables, they did look appetizing.
Overall it was a fine experience.
… moreThe vibe is great!! Everyone was dressed up more than I expected when we walked in, which was great!!! I love to see people looking their best.
My daughters and I wanted to share a few things to see what this place had to offer.
We ordered the margarita pizza. Which was basically a cheese pizza with cut up basil on top. It was a good pie. Great sauce and crust!
The pesto pasta was also really fresh tasting and flavorful. My girls really enjoyed that!
Lastly we got the chicken alfredo which lacked flavor. Salt helped but a lot was needed. The artichokes in the dish, did nothing for it. They had the most flavor on the plate and that’s not a good thing.
I did see some other people’s dishes on surrounding tables, they did look appetizing.
Overall it was a fine experience.
Jacki Mills
1st time here, no reservation on valentines, so we sat at the bar. Bar tender was great, food was really good, not all that hot but we chalked that up to us ordering our appetizers to come out with our meal!
… moreD. R.
Nice place with cool decor! Definitely more room inside than what it looks like on the outside. Good portions and attractive food, The chicken Alfredo is amazing and the lobster ravioli was good. We also had the frita mista (calamari and shrimp) as the appetizer. And the lemoncello cake and canoli for dessert. A couple glasses of wine and a beer. Totaling $125. So probably not your every night place.
… moreTrent57
Wife and I visited Friday evening about 530-6. We had a Clipp coupon and were surprised at the low prices on the happy hour menu. We ordered the strawberry salad, chicken marsala, lasagna, Caesar salad, and Creme Brulee. I informed the waitress as we were eating our salad we had the Clipp coupon- she said she was glad we told her that- okay?
Service was good till we got the meal- the place got busier and was really hard getting the waitress attention.
Food. Chicken Marsala was too tough and full of so many mushrooms it was ridiculous – never have I seen so many mushrooms on chicken marsala. Strawberry salad was great and Caesar salad excellent. Lasagna was not what I would call lasagna ( splat) but of what I ate it was good- I asked for well done but look at the pic( could not figure how to add them here)- not lasagna. Ordered bread which was extra which was very good- the Parmesan in their dishes was pretty darn good. The creme brulee came so cold we had to send it back couldnt really taste it it was so cold, when it got warmed up it was just ok.
Had to wait a good while to get our check as our waitress seemed to get tunnel vision- not cool.
Then the news that the Clipp coupon made us pay regular dinner pricing- not the Happy Hour price menu that we ordered from. A lot more than we expected and would have appreciated knowing ahead that the Clipp coupon didn’t apply to Happy Hour. Oh. I told the waitress I would have appreciated knowing this ahead and she kept saying- it’s on the coupon. Got it. But when I told you that’s what I had you made no attempt to mention that while you took our order knowing we ordered off that menu. I was genuinely surprised when the bill came. The waitress kept talking and I said I’m paying the bill I just want to leave. I hate to admit it but my tip reflected our dissatisfaction for the whole visit.
We will go back because the food was ok but will be more savvy and will not be buying the Clipp. I would have included pics here but it did not have a way to do it.
… moreService was good till we got the meal- the place got busier and was really hard getting the waitress attention.
Food. Chicken Marsala was too tough and full of so many mushrooms it was ridiculous – never have I seen so many mushrooms on chicken marsala. Strawberry salad was great and Caesar salad excellent. Lasagna was not what I would call lasagna ( splat) but of what I ate it was good- I asked for well done but look at the pic( could not figure how to add them here)- not lasagna. Ordered bread which was extra which was very good- the Parmesan in their dishes was pretty darn good. The creme brulee came so cold we had to send it back couldnt really taste it it was so cold, when it got warmed up it was just ok.
Had to wait a good while to get our check as our waitress seemed to get tunnel vision- not cool.
Then the news that the Clipp coupon made us pay regular dinner pricing- not the Happy Hour price menu that we ordered from. A lot more than we expected and would have appreciated knowing ahead that the Clipp coupon didn’t apply to Happy Hour. Oh. I told the waitress I would have appreciated knowing this ahead and she kept saying- it’s on the coupon. Got it. But when I told you that’s what I had you made no attempt to mention that while you took our order knowing we ordered off that menu. I was genuinely surprised when the bill came. The waitress kept talking and I said I’m paying the bill I just want to leave. I hate to admit it but my tip reflected our dissatisfaction for the whole visit.
We will go back because the food was ok but will be more savvy and will not be buying the Clipp. I would have included pics here but it did not have a way to do it.