Upscale branch of an Italian mini-chain serving coal-oven pies, pasta & prime cuts, with a full bar.
Sandra Foresta
We had had my brother’s rehearsal dinner at Bacco last night and I have to say everything was absolutely amazing! From the initial planning months in advance with their event coordinator, Victoria all the way to the food and service last night, we could not be more pleased! Our servers, Josie and Tyler were just absolutely wonderful. They made us feel like family from the second we walked in and were there every second to make sure our party of 45 had everything we needed. We had assorted pizza, calamari, and Cesar salad for apps, penne vodka and Alfredo for pasta, And chicken parm, chicken Marsala, and salmon dolce for the entree. All the food was so unbelievable. There was not one thing that wasn’t cooked absolutely perfect. There was plenty of food to go around and they were even nice enough to wrap up all the food that was not eaten. I cannot say enough about this location for any party needs. What really made the night was Josie and Tyler. Good service is so crucial during such an important event and they overachieved my expectations!! Thank you Bacco for making the night truly memorable!
… moreSte Vee Zee
Great food. You can tell the managers have been doing this for a while by their lack of acknowledgement of their guests coming and going. Parking lot was packed but got seated right away. Best Italian place in the area.
… moreThomas Jones
A group of us from HS had a Christmas dinner at Bacco’s. We were a group of twelve and the staff reserved a section for our party and could not have treated us any better than they did. Service was great, food was outstanding, and the owner came to our table to say hello. He chatted with us, exchanged stories, and was very engaging. We recruited him to take a photo of our group and he was more than happy to do it. A really great night!
… moreRay Tenney
Took my small family to Bacco for Valentine’s day. We had reservations and were glad we did!
The atmosphere is top notch rustic italian with a nice bar area and plenty of seating. The pizza oven and plants every where will transport you to Italy!
The food was great! We had the kids ravioli and meat ball which my little one devoured, the stuffed peppers, Osso Buca, and filet with vegtables and potato.
The Osso buca was incredible, i loved it. My wife stated the filet was fine, the vegtables were not very well seasoned and the potato was kinda dry. For dessert we had the bread pudding and that was delicious! We got 2 drinks as well and they were both very good.
We also got Cappuccinos which some how came out luke warm at best. We think they just had it pre-made which is a bummer.
The big complaint i have is the water/ice. We got 4 waters throught our time there and all but 1 had black floaties in them, not 1 floatie but multiple. I mentioned it to the waiter and he immediately replaced my childs water with a new one.. that one ALSO had floaties. So, i think they need to deep clean the ice machine and/or their water spigots.
The service was great and the waiter was very nice. Food came out quickly and piping hot.
Pricing was fair for the upscale setting and quality of food. We paid $167 for 3, two adults and 1 child. Not including tip.
Upon leaving the restaurant my wife snagged her stiletto heel into a large crack with a chunk missing on their side walk. She fell very hard and scraped her knee and arm. This should be repaired immediately before someone gets hurt worse.
The 5 stars here should be 4.5 because of those issues
… moreKim B
My daughter and I were first time patrons and we were extremely impressed! I ordered the gluten free broccoli pizza and it was delicious. Our server Josie was fantastic. She was so personable. It was as if we were talking to a dear friend. I will definitely come back and bring my husband.
… moreHyun Han
We ordered four dishes in total. The Vongole was satisfying, and the pizza had a good overall flavor, though the olives on top were too salty, so we had to remove them. The salad was decent. However, the artichoke was overcooked and too tough to eat—we ended up spitting it out, which was quite disappointing. Additionally, our coke was forgotten, and one slice of pizza was dropped while serving.
That being said, the live music created a wonderful atmosphere, making the dining experience enjoyable. Without these small mishaps, it could have been an even better meal!
… moreMorgan Moser Hyatt
The food and service is phenomenal. The 3 starswere given due to it being obnoxious to pay. My songs and I were all given gift cards for Christmas. We decided to do a group sibling date with our significant others. Upon making a reservation and arriving, we sat at the table and had a wonderful waitress who informed us we could only use two gift cards per the entire table. She also told us she is unable to split the check up by couple. She could only split it in half or by three. Unfortunately, not everyone in our group could afford to pay for their entire meal out of pocket since only two gift cards were allowed to be used. Also, some of us ordered differently and dishes were more expensive than others. So splitting the entire amount by three (when there were four couples) did not come out fairly. This put a damper on our otherwise delightful evening.
… moredarluvcas
Love the Italian food here, tried out their specialty.. appetiser we choose sausages, and Salmon, pasta and Steak for dinner.
For steak, ordered medium but was medium rare and could not finish. The portion was big size and had a lovely dessert. We chose to sit outside and area was quiet and comfortable
… moreQuincyTB. “QT”
Best customer service ever. Manager is a great man. I loved that entire visit. Will be back one day. Best pizza ever. Too much to say. Just amazing experience.
… moreL. Chu
Calamari is impressive. The overall portion is big. Pizza looks great. Would like to try next time. Service is slow-paced but friendly.
… more