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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Bacari Beverly Hills Coming Soon! We are a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. This will be the 7th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. We will welcome but will not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Beverly Hills will be the go-to spot for our neighbors, and we look forward to hosting you starting early December!
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10:30 PM |
Address and Contact Information
Address: 9601 Brighton Way, Beverly Hills, CA 90210
Phone: (323) 986-6763
Website: https://www.eatwithbacari.com/beverly-hills
Menu Photos
Order and Reservations
Reservations: eatwithbacari.com
Related Web Results
Beverly Hills | Bacari Restaurants
BACARI BEVERLY HILLS. 9601 Brighton Way, Beverly Hills, CA 90210. . sunday | 10am – 10pm. monday – wednesday | 11:30am – 10pm. thursday | 11:30am – 10:30pm.
Bacari Restaurants
top of page. ME NU. Reserve. Menus & Hours. West Adams · Playa Del Rey · Glendale · West 3rd · Silverlake · Sherman Oaks · Beverly Hills · Culver City.
Bacari Beverly Hills
Bacari Beverly Hills is a chef driven small plates restaurant featuring Mediterranean-influenced dishes by Chef and Co-Owner Lior Hillel.
Reviews
William Joey
We have been to Bacari Beverly Hills before and have always enjoyed the food, but this visit truly stood out because of our server, Ahmad. He was, without exaggeration, one of the most professional and impressive servers I have ever had.
We trusted him to guide our order, and that decision made the entire experience. He carefully selected dishes for us based on our preferences, explained everything clearly, and every recommendation was spot on. His timing, attention to detail, and overall professionalism were exceptional. He elevated the meal from good to memorable.
The food itself was excellent, well prepared, flavorful, and thoughtfully presented, but Ahmad’s service is what truly made the difference this time. Credit where it’s due: the restaurant is great, but the service was outstanding. Because of him, this visit stood out even compared to our past experiences here.
… moreWe trusted him to guide our order, and that decision made the entire experience. He carefully selected dishes for us based on our preferences, explained everything clearly, and every recommendation was spot on. His timing, attention to detail, and overall professionalism were exceptional. He elevated the meal from good to memorable.
The food itself was excellent, well prepared, flavorful, and thoughtfully presented, but Ahmad’s service is what truly made the difference this time. Credit where it’s due: the restaurant is great, but the service was outstanding. Because of him, this visit stood out even compared to our past experiences here.
Christopher Davis
Love Love Love!! It’s so close to rodeo drive I had no idea! I found parking very easily. I walked up absolutely loved the patio! The indoor is cute and ambiance is nice. The service is wonderful and the food is delicious! I stayed way longer than I expected because I was just having so much fun with the bartender and servers lol very friendly staff and I ate and drank so much!! Everything was great!!! I highly recommend this location!! Dennis is great!! He’s such a warm and friendly bartender ✨
… moreJocelyn Mccoy
So my husband and I got married at the Beverly Hills courthouse. We had reservations at 2pm at Bacari. Our ceremony ended earlier that expected so I called to see if they could take us earlier. We were a party of 8. They gladly told us that they could seat us at 1:30pm. Very accommodating. When we got there we met Lea? I believe the manager on that day October 15, 2025. She was so eager to help get us seated and told our party that they were grateful for us choosing to dine with them on our special day! On top of giving us some champagne to toast with! This was just the beginning of their great service. Everyone was friendly and helpful. Only “issue” was some of our items didn’t come out so we had to ask. Not a big deal as they did accommodate us earlier and they were busy for luch rush! Now for the food!
AMAZING!
We ordered multiple plates within our party of 8. The Lamb Humus, Shwarma tacos, salmon, Bacari burger, Lamb rack, broccoli, Brussel sprouts, Bacari fries and house cured olives. Everything was out of this world! The drinks like the permanent vacation was a big hit for me! Oh yeah, the piece de resistance! “THE BEST CAKE” LIVES UP TO IT’S NAME! Don’t leave with out trying it!
For couples who get married at the Beverly Hills courthouse, we definitely recommend this place. Its beautiful and quaint. Also, there is a great building next to the restaurant to take great pictures! Picture included!
… moreAMAZING!
We ordered multiple plates within our party of 8. The Lamb Humus, Shwarma tacos, salmon, Bacari burger, Lamb rack, broccoli, Brussel sprouts, Bacari fries and house cured olives. Everything was out of this world! The drinks like the permanent vacation was a big hit for me! Oh yeah, the piece de resistance! “THE BEST CAKE” LIVES UP TO IT’S NAME! Don’t leave with out trying it!
For couples who get married at the Beverly Hills courthouse, we definitely recommend this place. Its beautiful and quaint. Also, there is a great building next to the restaurant to take great pictures! Picture included!
Henry Ting
On a drizzly Friday after Christmas, my daughter suggested this place. Wow, I loved all the dishes we ordered that day.
The “cigars”, the sliders, shwarma tacos, beets, salad, schnitzel, mushrooms. What an international fusion of foods! All tasty.
I will be back for more. I also loved the European cafe’ atmosphere. I could blink hard and think I’m in Paris, London, Amsterdam.
… moreThe “cigars”, the sliders, shwarma tacos, beets, salad, schnitzel, mushrooms. What an international fusion of foods! All tasty.
I will be back for more. I also loved the European cafe’ atmosphere. I could blink hard and think I’m in Paris, London, Amsterdam.
Léa Verlin
Came in with a friend for a 5:30 PM early dinner reservation, expecting a quick meal. We were seated pretty quickly, and at that time there were only two other tables in the entire restaurant.
By 5:55 PM no one had come to our table, so we had to flag someone down. It took a full 25 minutes just to get greeted. The person who came over let us know he wasn’t our server but an assistant, and that our server was busy (which was confusing looking at the empty restaurant).
We told him we were ready to order everything since we had plenty of time to review the menu. He didn’t write anything down. Another 15 minutes passed and we still had no water. We had to flag someone down AGAIN and by then it was 6:15 PM.. almost an hour in with no service.
Eventually the manager came over and asked what wine we ordered, and came back to do the wine service himself. The food finally started coming out and was excellent, which is the main reason I come here.
Our actual server finally appeared mid-entrees. She was extremely kind and apologetic and offered to comp dessert, which was appreciated, but it arrived while we were still eating. Odd timing overall.
This was meant to be a quick early dinner which is why we booked at 5:30 PM, but we didn’t leave until 8 PM due to how slow everything moved. I love the food and ambiance here which is why I’m still giving it 4 stars, but the service really needs to step up.
… moreBy 5:55 PM no one had come to our table, so we had to flag someone down. It took a full 25 minutes just to get greeted. The person who came over let us know he wasn’t our server but an assistant, and that our server was busy (which was confusing looking at the empty restaurant).
We told him we were ready to order everything since we had plenty of time to review the menu. He didn’t write anything down. Another 15 minutes passed and we still had no water. We had to flag someone down AGAIN and by then it was 6:15 PM.. almost an hour in with no service.
Eventually the manager came over and asked what wine we ordered, and came back to do the wine service himself. The food finally started coming out and was excellent, which is the main reason I come here.
Our actual server finally appeared mid-entrees. She was extremely kind and apologetic and offered to comp dessert, which was appreciated, but it arrived while we were still eating. Odd timing overall.
This was meant to be a quick early dinner which is why we booked at 5:30 PM, but we didn’t leave until 8 PM due to how slow everything moved. I love the food and ambiance here which is why I’m still giving it 4 stars, but the service really needs to step up.
Ana Salt
Cute place, always wanted to come here to eat. We were starving, so we ordered: chicken sliders (just good), chicken schnitzel (too salty and it’s overly crunchy so it hurts the mouth), grilled corn (delicious) & burrata caprese (very good)
… moreRebecca Famous
We stopped in here for lunch after spending the morning shopping on rodeo drive. Everything we ordered was absolutely delicious, but my daughter’s French toast was completely raw in the center. I think their recommendation of 2-3 items per person is a little high given that their plates are a bit larger than typical tapas. We got 2 per person and couldn’t finish it all. The filet, scallops, gnocchi, and pita were absolutely fantastic. Overall I’d give it 4.5 stars but rounded up.
… moreMarcus Whitehead
New to the area, been looking for my new favorite/ regular dining place and I found it went to Bacari Beverly Hills for the first time and loved everything this restaurant had to offer from the host to the waiter, the experience was all that I was looking for will definitely make this my Wednesday go to spot every week.
… moreLaura Galbraith
I wanted a Beverly Hills type of lunch…..and this place fulfilled that! Lovely atmosphere, inventive menu, and the server was so helpful and personable! Big menu, but I finally decided on watermelon salad and scallop medallions over corn salad, with fresh-baked baguette and a glass of California Chenin Blanc. Heavenly!!
… moreCarol Nasr
I had heard great things about this place, so I was excited to try it—but overall, it didn’t quite live up to the hype. The restaurant was very crowded, which made the experience feel a bit rushed and hectic. While the food wasn’t bad, it didn’t stand out as some of the best Mediterranean I’ve had. That said, I did appreciate the creative twist they put on classic dishes and the fact that everything was designed to be shareable—it made for a fun, communal dining experience.
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