

B Bistro + Bakery is an urban oasis from Miami star chef Henry Hané. B Bistro + Bakery has a rotating menu of a handful of savory breakfast dishes and scrumptious lunches including leafy and grain-based salads, open-faced sandwiches, housemade soups and veggie-heavy main dishes. B Bistro + Bakery features freshly made morning pastries, including Danish, brioche, and a variety of flaky award winning croissants; signature desserts such as macaroons, petit gateaux and unique cheesecakes and tarts along with Miami’s best coffee bar. A must try for visitors, a staple for locals.
Modern bake shop and bistro popular for pastries and desserts, plus elevated salads and sandwiches.
Address and Contact Information
Address: 600 Brickell Ave #175, Miami, FL 33131
Phone: (305) 778-4585
Website: http://www.bbistromiami.com/
Menu Photos
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Reviews
The service was very attentive and fast, which made the experience even better. On top of that, the prices were very reasonable for the quality. I would definitely come back.
We ordered the steak and eggs, croque madam, French toast, and a ham and cheese croissant — and every single dish was excellent. The steak was cooked perfectly, the croque madam was rich and satisfying without being heavy, and the French toast was indulgent in the best way. Even the croissant stood out — buttery, flaky, and fresh.
Service was attentive and friendly without being overbearing. It felt easy, welcoming, and genuinely enjoyable.
If you’re in Brickell and want a breakfast spot that delivers on both food and atmosphere, this is it. We’d absolutely come back.
I didn’t know what to order, so I got the egg sandwich and the pancake. The sandwich was good, but it felt like something was missing. The pancake, however, was great.
I’ll definitely go again.
Seatings are comfortable and the adjacent street is not noisy.
Coffee is good, and pastries are amazing.
We got the flat white, Americano and a Nutella croissant.
Morning traffic not too loud. Music is good.
The matcha tastes like it’s diluted, I could not taste the strong flavour Matcha should have. For the Salmon burger, the upper brioche was not fried and had not enough sauce on it. The minced salmon burger contained even some fish bones inside which was so dangerous and not professional.
The environment couldn’t be called decent for the heavy smoke from the open kitchen. I feel sad that I was waiting for the waiter to ask about my feelings about the food but they didn’t come to me.
My friend told me the brunch in America was like this basically, I feel bad about it because the brunch I had in Europe was all better than this not cheap one.
When we politely raised our concerns about the service, we were repeatedly told, “Miami is like this.” However, that is not a valid excuse for poor service. If that’s the case, it makes no sense to automatically charge a 20% service fee. Service charges should reflect the quality of service, and in this case, the attitude simply did not justify it.
To be fair, the short rib pasta was good, and the food itself was not the issue. Unfortunately, the poor service overshadowed the entire dining experience, and I would not choose to return.