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AZUR brings a fresh taste of the Mediterranean to Charleston’s historic Market Street. Step into a world of refined European cuisine, where French, Italian, and Spanish influences dance on the palate. Our menu, crafted with the freshest ingredients, offers a diverse selection for brunch, lunch, and dinner. Pair your meal with an expertly handcrafted cocktail in our sophisticated and vibrant atmosphere, perfect for a casual outing or an unforgettable evening. Since our opening in 2023, we’ve been dedicated to creating a memorable dining experience.
Hours
| Monday | 5–9 PM |
| Tuesday | Closed |
| Wednesday | 5–9:30 PM |
| Thursday | 5–9:30 PM |
| Friday | 11 AM–2 PM, 5–10 PM |
| Saturday | 11 AM–2 PM, 5–10 PM |
| Sunday | 11 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 159 Market St, Charleston, SC 29401
Phone: (843) 573-7893
Website: http://azurcharleston.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
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6.6K+ followers · 2.4K+ posts · Modern French & European Cocktail-Dessert Bar Dinner | M, W-Th 5PM-10PM | F-S 5PM-11PM Brunch | F-Sun 10AM-2:00PM Closed on …
Last Updates
Reviews
Sophia George
We made a reservation on Resy for 6:45 pm and we arrived at 5:15 pm and they sat us immediately! The server was very nice and checked up on us multiple times. Duck was really soft and tender and the sauce on top was delicious. The Peanut Butter Mouse with Brownie was also very tasty. They have gluten free options. Spot is lowkey on a quiet street.
… moreLarson Tazuma
Came here for an anniversary dinner, expectations were very high from the other reviews. Overall left somewhat disappointed with the experience. The food was visually appealing, but flavor-wise was lacking in depth. Given the price to portion size of some of the dishes, I felt the value was very poor. I wanted it to be good, but it seemed more care was taken into making the dishes look social media worthy than actual execution of the food. Our service was good, and our waitress was very attentive. It was a cool spot, and maybe we just caught them on a bad night, but I would not go back based on our experience.
… moreKissy “RMA, CPT, CRCST” Washington
First time at this establishment celebrating our 8 wedding anniversary and it will not be our last. Great service and our escargot was phenomenal and my duck leg confit and his beef burgundy was to die for. The guest next to us got a charcuterie board and it looked amazing. Great selections to choose from. I’ll be back with the ladies to get one.
… moreLarry Imely
This was a Valentine’s Day tasting meal with preselected items, all of which were very good. One of the owners helped us select one of the French wines, which was also very good. The restaurant is quaint and tastefully decorated with outstanding service. I’d call it intimate. We sat next to a couple who loved it because of the menu and how you can actually have a conversation due to the reasonable noise level. There is also a parking garage next store which make it easy to park your car versus finding a parking space in Charleston, which is often difficult. Loved it and would go back.
… moreIke Fleetwood
Azur is a Smorgasbord of flavor! The menu is quite diverse with small nibbles, charcuterie, and even expanding to large and exotic items such as duck confit and beef Wellington / Beouf en Croute. Got a bunch of sharable and everything was great. Good mocktails, and a 10/10 smoked old fashioned. Will definitely return!
… moreLeonardo Deandrade
Delicious Brunch at Azur. I ordered the Croquet Madame and the salmon crêpe. Both dishes were well executed and properly balanced. The Croquet Madame had good structure, a correctly cooked egg, and a clean, rich flavor without excess.
The salmon crêpe was light and precise, with good-quality salmon and a thin crêpe that didn’t overpower the filling. Portions were appropriate for brunch. Prices are in line with the quality, and the space is well decorated and comfortable.
… moreThe salmon crêpe was light and precise, with good-quality salmon and a thin crêpe that didn’t overpower the filling. Portions were appropriate for brunch. Prices are in line with the quality, and the space is well decorated and comfortable.
Chase Minor
Wonderful server and food! The whipped brie was absolutely perfect and the tomatoes were insane. We ordered (and split) the duck and the burger. The burger was perfectly reminiscent of my French grandmother’s cooking. The sauce on the duck was incredible and the potatoes and brussels were the perfect compliments
Gorgeous setup for dessert (:
… moreGorgeous setup for dessert (:
Donna Webb
One of my favorite restaurants in Charleston! Bartender is outstanding and creates the absolute finest craft cocktails and martinis. The owners are always there and so welcoming! Authentically French and consistently delicious.
… moreAva McDonald
Had dinner at Azur and from the beginning the hospitality and service was great. Ms. Kerrigan was our server and she was extremely knowledgeable and helpful with the menu. Drinks were very fresh and every dish tasted like each component was made in house. One of the best spots in Charleston, will return!
Every dish we got was incredible:
the salmon and blinis
charcuterie with accoutrements
tiramisu
and confit duck
… moreEvery dish we got was incredible:
the salmon and blinis
charcuterie with accoutrements
tiramisu
and confit duck
Denise Smith
Super Sleek-From the cocktails to the setting, Azur speaks pure Charleston luxury.
We stopped by around 10 PM for a nightcap after our evening at The Black Fedora. It felt like our own private lounge.
I had a nice neat Basil Hayden Rye served in a chilled rocks glass — simple and just right. The patio has plenty of space and sometimes features live entertainment. The menu offers European small plates, desserts, and a solid cocktail list.
What stood out most was Mathis’ cool and comfortable welcome, even late in the evening. It was the perfect way to end our night in Charleston.
… moreWe stopped by around 10 PM for a nightcap after our evening at The Black Fedora. It felt like our own private lounge.
I had a nice neat Basil Hayden Rye served in a chilled rocks glass — simple and just right. The patio has plenty of space and sometimes features live entertainment. The menu offers European small plates, desserts, and a solid cocktail list.
What stood out most was Mathis’ cool and comfortable welcome, even late in the evening. It was the perfect way to end our night in Charleston.