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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Our name, Avola; an Ionian seaside town in the far south of Sicily, represents a mix of old and new. With it’s cuisine rich in cultural distinction, our menu encompasses its culinary heritage. Bringing in mouthwatering old world flavors and fresh farm ingredients. Welcome to Avola Kitchen + Bar
Address and Contact Information
Address: 625 N Morehall Rd, Malvern, PA 19355
Phone: (484) 328-8584
Website: https://www.avolakitchenandbar.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Reviews
David Joslin
Food was fabulous. Everuthing our table ordered was done to perfection. Crispy Brussel Sprouts, some of the best I have ever had, yes crispy! The outer layer had a nice gentle crisp and they were perfect. Bruschetta, oh so good. Tableside Ceasar prepared by Stephen, the owner, was fresh and tasty. Chicken & shrimp, Drunken Chicken, Chicken Parm, and Double Lamb chops, all extremely good dishes. Pasta was fresh and light. The Ricotta doughnuts were warm and a perfect finish to an amazing meal. Graham did a pheonomenal job as our server, Jerry the host checked in a few times and the acoustic entertainment from Dallas Malone and Ishah Williams was the right volume to enjoy the meal, your guest and their talents. Highy recommend this Malvern gem!
… morePeter Babel
Excellent vibe with tasty food. It was VERY loud when we got there because there was a big party in the house, but then it calmed down and when the live music started at the bar, everything was good again.
Food was delicious. We had a scallop fettuccine and drunken chicken cutlet, followed by the amazing ricotta doughnuts. Service was very attentive, yet not intrusive.
I can’t remember when was the last time we paid less than $100 for two meals and two drinks, but I guess that’s the price we pay these days for going out to a nicer establishment.
… moreFood was delicious. We had a scallop fettuccine and drunken chicken cutlet, followed by the amazing ricotta doughnuts. Service was very attentive, yet not intrusive.
I can’t remember when was the last time we paid less than $100 for two meals and two drinks, but I guess that’s the price we pay these days for going out to a nicer establishment.
Mary C
Avola Kitchen & Bar is a solid 4-star Italian restaurant with a lot to offer, especially during happy hour. The atmosphere is inviting, with a comfortable and stylish setting that makes it great for a casual outing or a relaxed night out. The staff are friendly and attentive, adding to the overall positive experience. While the drinks were decent, the standout feature for us was the happy hour menu—plenty of delicious food options at great value. Definitely a spot worth visiting if you’re looking for a good meal and a nice place to unwind.
The only slight downside is the desserts, which were a bit mediocre. I did enjoy the Italian lemon cake, but it’s the same mass-produced Italian lemon cake you see everywhere. Overall, though, it’s a great spot for a meal and would definitely go back.
… moreThe only slight downside is the desserts, which were a bit mediocre. I did enjoy the Italian lemon cake, but it’s the same mass-produced Italian lemon cake you see everywhere. Overall, though, it’s a great spot for a meal and would definitely go back.
Nikita Singh
We recently visited Avola Kitchen and Bar, and it was an absolutely fantastic experience from start to finish. The food was delicious, the ambiance was perfect for a relaxed evening, and the service was genuinely the best we’ve encountered in a long time.
Our server, Brittany, deserves a special shout-out. She was incredibly warm and helpful, guiding us through the menu and going out of her way to suggest and confirm vegetarian options. We were thrilled that the Chef also took the time to ensure and tweak a dish specifically to meet our dietary needs—that level of care is rare and truly appreciated. We also want to mention the helpful young boy assisting with water service; he made sure we were comfortable and checked on us every few minutes.
The most telling part of our visit, however, was how the staff handled an unexpected situation. My 3-year-old daughter, who was feeling a bit unwell, unfortunately threw up by the end of our time there. The staff immediately jumped in, handled the situation with remarkable professionalism and grace, and showed genuine kindness and support. This emergency response truly demonstrated their exceptional character and commitment to hospitality.
Thank you, Avola, for an unforgettable experience. We highly recommend this restaurant!
… moreOur server, Brittany, deserves a special shout-out. She was incredibly warm and helpful, guiding us through the menu and going out of her way to suggest and confirm vegetarian options. We were thrilled that the Chef also took the time to ensure and tweak a dish specifically to meet our dietary needs—that level of care is rare and truly appreciated. We also want to mention the helpful young boy assisting with water service; he made sure we were comfortable and checked on us every few minutes.
The most telling part of our visit, however, was how the staff handled an unexpected situation. My 3-year-old daughter, who was feeling a bit unwell, unfortunately threw up by the end of our time there. The staff immediately jumped in, handled the situation with remarkable professionalism and grace, and showed genuine kindness and support. This emergency response truly demonstrated their exceptional character and commitment to hospitality.
Thank you, Avola, for an unforgettable experience. We highly recommend this restaurant!
Don Hickey
Food was fantastic as always. Cheesesteak was hot and fresh and cooked to perfection. Roast pork sandwich was not what we were expecting but still very good. Only negative, our waiter was the only person working on a new years eve lunch, no manager on duty or bartender. He did great waiting Our table but was left high and dry at the bar, trying to do his best.
… moreJason G
Cool place and vibe decent prices. I was hoping for a better wine list. I wanted to give it more stars. But a cleanliness got to me. There is no way this place hires a outside company to clean. They would never let thing go pass. Please Avola hire a outside company it’s bad.
… moreAnand
Overall the restaurant is good. The food is tasty too. The reason for the lower star is due to lack of vegetarian options, if you can call it an option. Between three of us vegetarian dining at the place, we could only get 2 options for which 1 they were able to make it vegetarian. Yes they have salad and pizza option, but if that’s what anyone thinks vegetarians eat, good luck trying to win repeat customers. I expect better.
… morelisa howard
I absolutely love it when meat tastes good enough without requiring a sauce. The meats were moist, well cooked, and seasoned perfectly. The potato salad was delicious as well. I highly recommend giving this place a try!
… moreDan Fields (The Ride Abides)
Very good dining experience! Nice decor inside and a pleasant outdoor dining space as well. Nice wine/beer/drink selection. Menu is a little on the small side but well done. Everything we had was delicious! Portions were large too. Service was friendly and outstanding. Good vibes.
… moreSteve A
An exceptional dining experience!
The seafood pasta with a rich cream sauce was a standout, perfectly cooked and seasoned. The brussel sprouts were crispy and delicious, and the lemony chicken francaise was a delightful blend of flavors.
It’s a well-deserved 5-star experience. Well blended drinks as well (the old fashioned includes a blood orange ice cube infused with the bitters and simple syrup so there is no dilution).
I believe the current 4-star rating might reflect initial growing pains, which they have impressively overcome. The food quality, coupled with the inviting atmosphere, makes for a great dining environment.
A special thanks to Eeman for providing outstanding service. Highly recommend this place for a memorable meal. (Be sure to check your value saver envelope for a 25 dollar off of $100 coupon, which proved valuable here).
… moreThe seafood pasta with a rich cream sauce was a standout, perfectly cooked and seasoned. The brussel sprouts were crispy and delicious, and the lemony chicken francaise was a delightful blend of flavors.
It’s a well-deserved 5-star experience. Well blended drinks as well (the old fashioned includes a blood orange ice cube infused with the bitters and simple syrup so there is no dilution).
I believe the current 4-star rating might reflect initial growing pains, which they have impressively overcome. The food quality, coupled with the inviting atmosphere, makes for a great dining environment.
A special thanks to Eeman for providing outstanding service. Highly recommend this place for a memorable meal. (Be sure to check your value saver envelope for a 25 dollar off of $100 coupon, which proved valuable here).