Avalon Cafe

  4.6 – 363 reviews  $$$ • American restaurant

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Quaint bar/eatery in an 1847 house offering gourmet American meals, Sunday brunch & outdoor seating.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Avalon Cafe 64098

Hours

Sunday11 AM–2 PM
Monday
(Labor Day)
Closed
Tuesday11 AM–2 PM, 5:30–8 PM
Wednesday11 AM–2 PM, 5:30–8 PM
Thursday11 AM–2 PM, 5:30–8 PM
Friday11 AM–2 PM, 5:30–9 PM
Saturday11 AM–2 PM, 5:30–9 PM

Address and Contact Information

Address: 608 Main St, Weston, MO 64098

Phone: (816) 640-2835

Website: http://www.avaloncafeweston.com/

Menu

avaloncafeweston.com

Photo Gallery

Related Web Results

Avalon Cafe Weston

RESERVATIONS. Phone: 816.640.2835. Email: [email protected] … Steak and Eggs. press to zoom. 1/4. 608 Main Street Weston, MO 64098.

MENU | avalon-cafe-weston

The Avalon Café offers a wide variety of dishes to satisfy any palate. House specialties include Beef Tenderloin grilled over Missouri Apple Wood served with …

Avalon Cafe | Weston MO – Facebook

#squoissant Open for lunch 11-2 & 5:30-8 for dinner! Call 816-640-2835 to reserve!

Reviews

Through the Looking Glass
4/30/23
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Brian Hall
The garden salad with the balsamic dressing was delicious,the trout with herb butter was amazing and perfectly grilled,the julienne carrots also delicious,potatoes were good, service was spot on and the atmosphere was nice and relaxed.
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Fred Sacco
We had high hopes. Arrived right as they opened, and though we didn’t have a reservation were seated promptly on the outside deck. Four separate tables came in around the same time, were seated, got drink orders, appetizers and even entrees.
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Karl Koelle
First off, it’s a lovely place. Second, the people are kind and so helpful. Third, the food was amazing. Baked Brie appetizer was so tasty. They brought GF bread with it too. Grilled pork with mustard sauce was a great bite also. All in all it was a delicious meal and everything was fresh and tasty. The service was impeccable.
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Lisa Ann
We arrived at 11am as they were opening, and seated in a dim corner of the room which was lit only by a central chandelier. I’m not sure why we were given that table, but I should have asked for one of the more desirable at the electric fireplace or one of the three windows. It was dim enough that I took it upon myself to open all the blinds. The waitress was efficient and knowledgeable. I ordered a bowl of the gumbo and my friend ordered the Cajun chicken sandwich, subbing out vegetables for the standard choices of potatoes or pasta salad, for an additional $1. When it arrived she was pleased to see that there was also a generous fresh fruit garnish. She really liked the chicken and marveled at its moistness. She totally cleaned her plate of everything, except the bun, due to diet constraints. My gumbo was good, with more than adequate portions of protein. The bread/butter plate was delicious! One previous reviewer commented on the taste of the water but we both thought it was perfectly palatable, and had several refills. As I was leaving I saw another woman turning on her phone flashlight to read her menu. The food was good, just increase the wattage.
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Elizabeth
Quaint and cozy place from those visiting. It was my first day visiting Weston. We did wine tasting at Pirtle Winery and walked over to Avalon Cafe. The food was delicious and I would definitely visit again!
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Shá D.
The food was excellent! The staff were super nice. The only downside was the tap water. It was horrendous. It’s a small town, so perhaps having filtered water would help. The only other option is choosing a different beverage or paying for bottled water.
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Denise Cunningham
My husband and I wanted to do something different so we drove to Weston in search of Sunday lunch. Wow! We loved the Avalon Cafe. The food was delicious and fresh. The staff was friendly and helpful. And the ambience was quaint and cozy. What a find! It was reasonably priced too.
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Chris Chubick
Well we went here for an anniversary dinner and were disappointed on several levels. Our waiter was busy so he basically blew us off the whole time we were there. Very little contact with him. I had a Weston trio and my wife had a Kansas City strip. The food was pretty good. The tuna steak and the chicken were both lukewarm at best. Our appetizer was crab cakes which came out 10 minutes after our entrees. For the prices that they charge you you would think they would do better all the way around.
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Jeff Zimmerman
We stopped here on a Thursday evening for dinner. The atmosphere was quaint and classy and we were treated well by the staff. This was our first visit here and another customer we met coming in told us to try the flan or the bread pudding because they were both amazing. The service was fast. We had our drinks, salad and warm bread with whipped butter right away. I ordered the Chef’s daily feature which was a cajun seasoned grouper with house vegetables and potatoes. I know Missouri is not exactly where you may expect to have fresh grouper on the menu, but my worries melted away after my first delicious fork full of the tender, moist and perfectly prepared fish! The cinnamon bread pudding was ridiculously delicious. I am glad they served it with a big spoon so I could make sure none of the rich, sweet and warm goodness couldn’t escape. We will be back!
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