Karla Desonia
The lady on the phone has an attitude And this is how my pizza arrived if you like pizza like this go ahead and order from them, but I won’t. It’s burnt and sloppy. I wouldn’t feed this to my dog.
… moreVirginia Ireland
Stopped by on a Sunday afternoon with a friend who was having a birthday. They open by 3 pm. We had a bottle of wine, antipasto salad, and a pizza. Service was great along with the food. Our server was Jane. Loved the antipasto salad (for one as for one is gigantic). The pizza was amazing! Wine was fantastic as well.
… moreKerry Bryant
Our waitress star was not friendly. She never smiled and you could tell she doesn’t like what she does. Forgot my husband’s food after dropping mine and my daughter’s off. She didn’t ask me if i wanted another drink while grabbing theirs for a refill and i was trying their cocktails which brings the check price up. But the food was good. Very cute place with alot of history attached. Set on a great little main street.
… moreDavid Morehead
The waitress refused to let our party do separate checks. The 6 inch pizzas are not enough for one person and it is $10 dollars with a couple ingredients. Over priced. Atmosphere is ok. The waitress never came back to our table to refill drinks.
I saw the menu and noticed you have spaghetti with marinara sauce for $11.50. Are you kidding me? People can make this at home for $2.
I won’t be going back.
… moreJack P3333
First time here. Traditional italian restaurant. Enjoyed a stuffed crust ham and onion medium pizza. It was excellent and server very mice. Definitely recommend going here for a nice meal.
… moreDavis B
If you come here expecting traditional Chicago deep dish, you’ll be met with disappointment as you open the box to see flat tasteless bowling alley plastic cheese filled pizza.
We called ahead to place an order for deep dish, and specified 3 times to make sure it was.
Overpriced for what you get, expect to spend $21 per pizza.
… moreYulady Blanco
Best customer service ever! The pizza was delicious and I loved the wings and the buttered zucchini stick. Next time you want some pizza, wings, etc. come here or order.
… moreDavid Cheever
I guess burnt calabrese is acceptable by their standards I’ve never had a burnt one at home wood restaurant I’ve had a least 500 through my life .gave me a dirty look after I wanted another one made. Check your quality or get a different cook…..
… moreSusan R
This place used to have the best pizza in town. *included pics of the pizza we ordered with Italian beef, garlic, and pepperoncini, and the other is a pepperoni pizza we didn’t even order* We drifted away from them when the quality started slipping. Toight we ordered from them for the first time since before the pandemic. Our order arrived with the wrong pizza and missing an appetizer. I called back and they did try to make it right by sending their driver back with the right pizza and the missing appetizer. Unfortunately the pizza wasn’t fully cooked. The crust was visably undercooked and we could see after taking a bite the center of the dough was still a bit raw. The pizza was loaded, I mean loaded with cheese, but very little toppings. I’m sad because I used to really like Aurelios. Hopefully this was just a bad night or bad timing? We are going to throw our order and the extra pizza away because the one pizza is just not edible really, and we didn’t order the other. I’ll take another break from Aurelios until I’m brave enough to give it another try.
… moreJason Walz
I am not Catholic but I loved the Poperoni! We had a couple beers and got pizza to go. Bartender was great!
… more