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What sets Aurelio’s Pizza Joliet apart from the rest? We’re different because we use only quality ingredients, serve a variety of generous sizes, and specialize in customizing orders to suit each individual taste. And since 1959 the Aurelio family has been devoted to offering the finest pizza at reasonable prices with fast, courteous, dependable service. We’ve grown from one small family pizzeria to include over forty locations in six states. Our secret for success is dedication to you and your family as a pizzeria. Customers are special here, and we aim to please by consistently giving your family our very best. If you are new to Aurelio’s Pizza, join the generations of families who keep coming back to enjoy.
Longtime chain known for its pizzas, pastas & other Italian staples served in a casual setting.
Address and Contact Information
Address: 3101 W Jefferson St, Joliet, IL 60435
Phone: (815) 741-1400
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Dyslexic NPC
I judge heavily on freshness of toppings, sauce, and the quality of sausage when it comes to pizza. You sell me frozen dog kibble i can tell after working 6 diffenert pizza places over 5 years. This place has good meats sausage has alot of flavor the veges however have me questioning. I can tell the mushrooms 110% come from a can and that mushroom juice seeps into EVERYTHING really ruining the flavor. The sauce however is nice and the dough/crust is soft and easy to eat. Id order here again but never ever again with mushrooms which sucks cause thats my 2nd favorite topping after sausage.
I’m glad they go heavy on toppings but that played against em here with the canned mushroom juice heavily soaked into the pizza because of this and really ruined the overall taste making the cheese taste quite terrible. Everything else wasnt too bad. Not my favorite place by far but maybe worth a 2nd shot in the future if im not feeling mushroom on pizza…. which dont happen often if im being honest.
… moreI’m glad they go heavy on toppings but that played against em here with the canned mushroom juice heavily soaked into the pizza because of this and really ruined the overall taste making the cheese taste quite terrible. Everything else wasnt too bad. Not my favorite place by far but maybe worth a 2nd shot in the future if im not feeling mushroom on pizza…. which dont happen often if im being honest.
Nicole Semplinski
The customer service here is always phenomenal but I stupidly ordered through Uber Eats tonight and the driver stole my order. I called the restaurant and they were able to make me a new pizza on a rush and they were so sweet. I wish I could remember their names but the manager and the super sweet person at the pick up.. you just made my night thank you so much. ❤️❤️❤️ lesson learned – don’t ever order from Uber Eats. If you order through the restaurant it’s never wrong and you get to see wonderful people
… moreSylvie Maldonado
We had a large pizza and pasta that I had, the pizza was disgusting it had cheddar on it and we asked the waitress and she said “ it was not cheddar and it was grease” but I tasted just like cheddar, also the pasta was chicken Alfredo the Alfredo was disappointing, it disappointed me because I love chicken Alfredo, the chicken was very rubbery and in a bad way somehow creamy!? You cooks could do way better then what we all had, and even the waitress was bad.
… moreKaitlyn Velazquez
Pizza (thin and stuffed) and pastas (spaghetti and fettuccine alfredo) were absolutely terrible. No taste in the pasta and pizzas were gooey and very disgusting. Fries were under cooked and Pepsi was flat.
NO NOT RECOMMEND AT ALL.
… moreNO NOT RECOMMEND AT ALL.
Maria Medina
We ordered our pizza before we arrived as it was getting close to closing. We waited no more than 10 min before that amazing looking pie was brought to the table. Haven’t had Aurelio’s for a few years and it was delicious.
… moreDarcy Welsh
Recently remodeled and it has a nice pizza “joint” atmosphere. Service is always exceptional, the lunch buffet is well maintained with fresh pizzas constantly being added throughout the lunch time. Price includes a drink. A salad table includes everything you need for a side salad. There’s also hot foods: a chicken dish (depends on the day), pastas (mostacolli had meat sauce) veggies, and the most delicious roasted potatoes.
… moreMatthew Medel
My family’s thoughly disgusted with the service we received while interacting with the staff to report a problem with our order. We ordered two pizzas and a 2 L pop. One of ther pizzas we ordered was correct, but with the other one was an incorrect thickness. We ordered a thick crust fiesta pizza, and we received a thin crust fiesta pizza. When my Mom called back about to complain about the issue, she was told that they used two thin crusts to make the thick pizza, and she’s told that it didn’t have time to rise. We weren’t told about this happening to the pizza before it was made or when I went to pick up the order.
We’re very disappointed that our options from the staff member was to bring the pizza back to have it remade tonight, which is an hour round trip and about an additional hour to remake it; or to bring it back tomorrow for a full refund, which wouldn’t be worth the gas money to go back to do so. Thus, we’re stiffed with the bill of paying for a pizza that clearly isn’t the size that was paid. The staff member she talked to -the chef who made the pizza and cut both of our pizzas- didn’t even offer to pay the difference of the incorrect size.
Lesson of the day: Make sure you manually check the pizzas to get what you’ve paid and not get taken advantage of by the staff here.
Feel free to browse through the pictures and see if you want to pay for a thick crust and get thin crust instead. The “thick crust” pizzas have mostly square pieces with one half ham and other half toppings, and the thin crust has pinapple on it. We’re not coming back here ever again.
… moreWe’re very disappointed that our options from the staff member was to bring the pizza back to have it remade tonight, which is an hour round trip and about an additional hour to remake it; or to bring it back tomorrow for a full refund, which wouldn’t be worth the gas money to go back to do so. Thus, we’re stiffed with the bill of paying for a pizza that clearly isn’t the size that was paid. The staff member she talked to -the chef who made the pizza and cut both of our pizzas- didn’t even offer to pay the difference of the incorrect size.
Lesson of the day: Make sure you manually check the pizzas to get what you’ve paid and not get taken advantage of by the staff here.
Feel free to browse through the pictures and see if you want to pay for a thick crust and get thin crust instead. The “thick crust” pizzas have mostly square pieces with one half ham and other half toppings, and the thin crust has pinapple on it. We’re not coming back here ever again.
Christopher Olivares
Got the small stuffed pizza pepperoni obviously. Also tortellini with Alfredo obviously it came with 2 bread sticks. This is my first time trying this place. I’m kinda mixed on the pizza sauce some bits were good some bits were overpowering. I guess I liked it but I small doses obviously. After a few slices I started scraping off the sauce from the top. The cheese omg the pizza was super cheesy and loaded with pepperoni obviously. I would definitely try it again but opt for light sauce obviously. The tortellini you could tell was homemade because of how big they were and how they were wrapped obviously. But alas I must digres they had the same flavor as store bought frozen tortellini. The Alfredo sauce was ok it thickened up as it got colder as it should obviously. But once again I must digres the flavor was just not there for me it was bland like if my mind was creating the flavor because I knew it was Alfredo sauce so I was thinking the flavor instead of tasting it if that makes any sense obviously. In conclusion I would definitely try the pizza again maybe a thin crust next time but I would not get any pastas from this place ever again obviously. Thank you for reading my review and I hope your experience will be as pleasant as mine. Obviously.
… moreHolly Abel
Overall pretty good. My wife said the gluten free pizza was excellent. The deep dish was ok, and the thin crust and ravioli were both good. The biggest issue was that we were the only people dining in, and food still took a very long time coming out (over 45 min).
… morear bee
Aurelio’s thick crust pizza is pure perfection! The golden, buttery crust is thick yet airy, with the perfect crunch. The sauce is rich and flavorful, the cheese melts beautifully, and every topping is fresh and generous. Every bite feels homemade and comforting. Truly a 5-star classic!
… more