Esther Sanram
I recently visited Auntie Pasta’s on 1/15/26, and while there were some highlights, my experience was somewhat mixed.
Upon arrival, the hostess was incredibly welcoming, making us feel right at home. However, that positive impression started to fade when we got bad service from the waitress.
It seemed like our waitress was more focused on socializing with friends than attending to her job, leading to a delay in getting our drinks.
We decided to order the house salad, but I regrettably have to say it was brown and soggy, indicating a lack of freshness. On a brighter note, we also tried the lasagna, which was a definite improvement over the salad. It had a rich flavor and was well-prepared.
Overall, Auntie Pasta’s had some potential, but there are definitely areas that need improvement, particularly in customer service quality and service attentiveness.
… moreJ P
Absolutely divine! My wife and I are so grateful to have stopped at Auntie Pasta while staying in Nacogdoches on our way back home and it was amazing! The BREAD!! SHEESH! Our waitress was superb, the entire staff was welcoming and friendly. And the food…chef’s kiss! People of Nac and passerby’s, do yourself a favor and get you some great food!
… moreDavid True
Great experience. This place was from a recommendation. We were a little worry that they didn’t take reservations, but that wasn’t an issue.
The service was quick. The food tasted great.
The warm bread with toasted garlic was on point.
Yes, I recommend this eatery.
… moreKasey Campbell
Very cool little spot. Precious, our server took amazing care of us. She was always one step ahead on what we wanted or needed. Will come back
… moreKennedy F
Pretty good place, did the create your own pasta. Added shrimp and melted mozzarella. Prices aren’t terrible with decent portions. Good service I’d go back if I was in the area.
… morePavle Savic
Great food and service, one of the best Italian restaurant I’ve been to. Had a fried calamari for appetizer, caramelized chicken lombardi and creme brulee for desert. Also got margarita on the rocks that was so good.
… moreScott Martin
Laat three times have been a disappointment. Fist there was the chicken marsala….water thin marsala with no flavor and very thin chicken. Second time ordered the trio of chicken Parmesan, Alfredo and lasagna. Out of lasagna so got double helping of Alfredo. Woke up the next morning with food poisoning. Third and last time ordered shrimp primavera. Shrimp was so tough it was inedible. Won’t be back.
… moreSpencer Stott
This was my second visit and it had been a couple years between visits. Food was better the first time which stuck in our memory. Our waiter was great! Other than that everyone just seemed to be standing around. The restaurant itself is very charming and has a good style. The kitchen was a bit slow getting our lunch order out when even though there weren’t many customers around that afternoon. Could have just been a bad day. As an outside observer who comes into town infrequently, I would think back and remember what made you memorable (which you did to me and my family the first time). Sometimes complacency sets in slowly and you don’t realize it. Sometimes you don’t notice it when you’re in the middle of it all, but I did notice a big difference between my visits. Don’t get me wrong it still is good, just wasn’t that memorable experience like the first time.
… moreJhm
Great service from waiter Logan food was really good place was clean first time trying this place would def eat again !
… moreAC Griffin
We ate here for dinner on our last night visiting the area. My husband and I shared a pizza with mushrooms and spinach and my daughter had the lasagna. The pizza was very cheesy and has a light tasting tomato sauce. My daughter, who can be picky, said “this is the best lasagna I’ve ever had”. They gave her a nice size square and she finished it all. When I asked her what made it so good, she replied “everything”. A loaf of fresh bread comes with the meal and it was good.
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