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Au Za’atar is a Lebanese / Middle Eastern restaurant which has quickly become a destination in the East Village for New Yorker’s and tourists alike, serving family recipes from Lebanon and other middle eastern countries. Drop in for mezze and a glass of Lebanese wine or beer and enjoy a romantic dinner or an intimate meal with friends and family. Our menu crafted by head Chef Tarik Fallous highlights the best of Lebanese and Middle Eastern cuisine with a focus on fresh, seasonal ingredients and homemade dishes.
Lebanese and Middle eastern fare in a contemporary space with reclaimed wood accents and exposed brick.
Hours
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Address and Contact Information
Address: 188 Avenue A, New York, NY 10009
Phone: (212) 254-5660
Website: http://www.auzaatar.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
MATTHEW SODIKOFF
Great food, had 7:30 pm reservation and it was not too busy. By the time we left it was packed, later night restaurant. Had lots of small plates such as hummus n pita, fried cheese covered in honey, a salad and all the sauces. Beer was Lebanese served with lemon and salted rim of glass which was PERFECT and a first for me. The meal was the small platter which was all flavorful and well cooked. Would certainly return, service was good as everyone works as a team.
… moreKaren H
We came here for dinner. My boyfriend and I were exploring the East Village and wanted something different so we spotted Au Za’atar and went in. We didn’t make reservations but luckily we got a table right away. Started with the SAMBOUSIK LAHME as appetizer (beef-filled pastry pockets with pine nuts) and it was delicious. Then we shared the Mixed Grill Platter Supreme (Shish Tawook, Filet Mignon, Chicken & Beef Kafta kebabs with hand-cut frites). It’s big enough for two and full of flavor. After eating we got their dessert. We ordered chocolate salted caramel soufflé that wasn’t too sweet. We also tried their cocktail Karkade. It’s a refreshing hibiscus drink. Service was friendly and the vibe was great. This is
a great spot for tasty Lebanese/Middle Eastern food in the East Village
… morea great spot for tasty Lebanese/Middle Eastern food in the East Village
c.w.
had an amazing first time at au za’atar!
– baba ghanoush: but too much lemon juice but still delicious with the fresh pita
– chicken soup: too salty for my taste but definitely hearty
– spicy falafel: a MUST!!
– beef salad: beautifully roasted with chèvre cheese
– shish tawook: tender roasted chicken cubes with fluffy spiced rice. came with a big spicy jalapeño haha
the space was intimate and service was friendly & quick!
… more– baba ghanoush: but too much lemon juice but still delicious with the fresh pita
– chicken soup: too salty for my taste but definitely hearty
– spicy falafel: a MUST!!
– beef salad: beautifully roasted with chèvre cheese
– shish tawook: tender roasted chicken cubes with fluffy spiced rice. came with a big spicy jalapeño haha
the space was intimate and service was friendly & quick!
Vaso Platis
Food, ambiance and service all 10/10!!
The non-alcoholic frozen watermelon juice was the best thing I’ve ever had..
The lamb shank melted off the bone— so incredibly flavorful. Spicy hummus was amazing. Some of the best rice I’ve ever had. Our server Olivia was so welcoming, warm and sweet! She made the dinner even better, not overbearing but was there to bring us anything we needed as well as some awesome recommendations.
Cannot wait to come back!
… moreThe non-alcoholic frozen watermelon juice was the best thing I’ve ever had..
The lamb shank melted off the bone— so incredibly flavorful. Spicy hummus was amazing. Some of the best rice I’ve ever had. Our server Olivia was so welcoming, warm and sweet! She made the dinner even better, not overbearing but was there to bring us anything we needed as well as some awesome recommendations.
Cannot wait to come back!
Jude Sleiman
I was very excited when I discovered this place since I am Lebanese and these dishes are all ones I grew up with. Upon entering we got seated almost immediately since we had a reservation. I knew I wanted the shish barak so that’s what I got. My friend got arayes. I think the shish barak was disappointing the mean in the dumplings felt a little overcooked, the yogurt was too thick and the dish was way too salty. Maybe I’m more critical than the average person because I’m Lebanese and I’ve tasted what really good shish barak is like and this one was not it. It was disappointing as it was something I was craving because I missed home and I was looking forward to it. The service was good but I think the server was a little too present. There’s a balance and I felt like we had to reassure her were okay way too often. And even when we had taken a pause at eating our for we were approached and asked if we were done quickly which made us feel like there was a pressure for us to leave. Also the restaurant is nicely decorated but I found it too loud at times, especially when a group of very intoxicated women sat at the table next to us. One of them almost fell on our table and onto my friend but her friend caught her just in time. And they were being obnoxiously loud and FaceTiming people on full volume it was distracting and not a relaxing ambiance at all. Since it was my first time I have no idea if this is a regular thing or a one time thing based on the people present at the time. I would consider returning if I hear stellar reviews on some other dishes but their yogurt based dishes (which is my favorite type overall) seem to fall short of expectations.
… moreFarial Aziz
AMAZING experience! The host, and server experience was top notch. They make you feel special. My husband has been here once before and he was excited to take me, I didn’t have much of an expectation but they blew me away! My only point is who expensive they are but no stars taken away for that. Food comes out fresh, and I appreciate that they tell you it will take maybe even 30min to come. So I was well prepared and not asking questions. They ask you if you’d like appetizers meanwhile. I just always love transparency. We ordered the platter, and it didn’t fill us enough so we ordered a second platter too. Thank u for a great experience, I would love to come back!!
… moreNoor Yassine
Favorite Lebanese restaurant in NYC hands down! Their halloumi beets salad is so fresh. Their classic shawarma tower & fries is a must for anyone wanting to taste the Lebanese shawarma without having to go to Lebanon.
… moreRobert Rupp
Amazing meal with incredible service! Zander was our waiter and was very helpful in recommending top dishes and super attentive. The portions were generous and the flavors intense and dynamic. We’ll definitely be back
… moreFarroukh Mohammed
Had an amazing experience dining at Au Za’atar! Everything that we ordered was so delicious, juicy, and fresh. The meat they serve is Halal. Clean restrooms available. The customer service was amazing too.
… moreVanessa Li
5/5 stars!
It was our first time trying Lebanese food and our server Ivan was amazing and walked us through the entire menu, sharing the most popular dishes and his personal favorites. He was on top of his service, constantly checking in on us and asking if we were ok. A fellow female server, I don’t have her name, but she was also refilling our waters and offering help whenever we needed. The food was amazing, especially the Lamb Shank and spicy hummus. Thank you <3
… moreIt was our first time trying Lebanese food and our server Ivan was amazing and walked us through the entire menu, sharing the most popular dishes and his personal favorites. He was on top of his service, constantly checking in on us and asking if we were ok. A fellow female server, I don’t have her name, but she was also refilling our waters and offering help whenever we needed. The food was amazing, especially the Lamb Shank and spicy hummus. Thank you <3