Globally inspired flavors, the freshest ingredients, world class service, and posh ambience combine for a decadent dining experience in the heart of Roslyn, NY. Located in the historic Roslyn Hotel, Tapestry Collection by Hilton, Atlas brings you on a culinary world tour. Experience artful cuisine with a variety of flavors and dishes. Enjoy a cocktail at our elegant back-lit onyx bar. Treat yourself to a captivating experience that will delight your senses and tastebuds alike. We are delighted to share our passion for delicious cuisine and exemplary service.
Hours
Tuesday | 7:30 AM–2 PM, 4–10 PM |
Wednesday | 7 AM–2 PM, 4–10 PM |
Thursday | 7 AM–3 PM, 4–10 PM |
Friday | 7 AM–3 PM, 4–10 PM |
Saturday | 7 AM–3 PM, 4–10 PM |
Sunday | 7 AM–2 PM, 5–9 PM |
Monday | 7 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 1221 Old Northern Blvd, Roslyn, NY 11576
Phone: (516) 625-2700
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Related Web Results
Atlas – New World Bistro
Located in the historic Roslyn Hotel, Tapestry Collection by Hilton, Atlas brings you on a culinary world tour. Experience artful cuisine with a variety of …
Atlas New World Bistro Restaurant – Roslyn, NY – OpenTable
Atlas New World Bistro also offers takeout which you can order by calling the restaurant at (516) 583-9803. How is Atlas New World Bistro restaurant rated?
Atlas New World Bistro 1221 Old Northern Boulevard
Atlas New World Bistro. 1221 Old Northern Blvd, Roslyn, NY 11576, USAOpen Hours: 7:00 AM – 11:00 AM. 9 – 19 min. ready for pickup. Delivery
Reviews
AquariusOne82
Don’t judge a book by its cover. I was really looking forward to dining here upon seeing the menu online after booking an evening stay at The Roslyn Hotel. The dining room had a nice ambiance, but without question this was a major disappointment! Ordered the warm marinated olives to start (some were warm, some were room temperature and some were ice cold), along with the shrimp cocktail that was essentially 4 extra large shrimp in a bowl of ice, one lemon wedge and a small portion of cocktail sauce for $25. My entree was the Za’atar rack of lamb for $68 – requested medium but came out rare bordering on blue (had to be sent back). I expected better for $68, and dessert was a pistachio tartufo that was stale, full of mold and disgusting. Like it was sitting in the kitchen for at least a decade. Inedible. The restaurant was empty, however the restaurant staff kept themselves busy rarely checking-in except when needed and ensuring we were out of the restaurant by closing time at 9pm.
… moreMike Watson
Great food, atmosphere and service
… more