Atlas Fare

  4.7 – 249 reviews   • New American restaurant

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✔️Lunch ✔️Dinner ✔️Dine in Atlas Fare 98801

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Reservations: atlasfare.comopentable.com

atlasfare.com

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Atlas Fare – Restaurant, Modern American Restaurant, Dinner …

Atlas Fare is a full service restaurant offering lunch, dinner, and spirits in the heart of downtown Wenatchee, Washington.

Atlas Fare Restaurant – Wenatchee, WA | OpenTable

Atlas Fare serves New American cuisine in the heart of historic downtown Wenatchee. We offer a full service dining experience with a premium selection of wine …

Atlas Fare | Wenatchee WA – Facebook

We’re open Wednesday–Saturday from 4:30PM – Close. Walk-ins are always welcome, whether you’re joining us for dinner or stopping by the bar. Weekly highlights: …

Reviews

CarolAnn Turner
Party of 3 for my birthday dinner. All three of our entrees were delicious! Also enjoyed the Atlas Fare punch drinks.
The mustard sauce on my pork tenderloin was flavorful, along with a side of perfectly cooked potatoes and carrots. Would definitely recommend the pork tenderloin with mustard sauce. Others in my party had halibut, and scallop entrees, which they also said were delicious.
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Yasuyuki “Mike” Urata
The salmon and paella were both exceptional. Jenny’s Salad was also great. One of the BEST restaurant I’ve been to in WA. Staff was very friendly too.
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Hyunseok Gil
The restaurant’s location, seemingly more suited for offices, made finding the entrance a bit of a challenge. Upon entering, we were greeted by a spacious interior that provided a sense of openness. However, the table arrangement felt a bit odd, as if they were simply placed to fill up the vast, empty space, creating an unfamiliar atmosphere. Despite this, the service was generally friendly and attentive.
Following our server’s recommendation, we ordered the Steamed Clams, which turned out to be the best we’ve ever tasted. The sauce was so incredibly flavorful that it left a lasting impression, making us crave it long after our visit. On the other hand, the Salmon and Mushroom Risotto, while generous in portion size, fell short with its slightly greasy and rather plain taste.
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Sunshine is a way of life
We went to Atlas Fare a few weeks ago for a special dinner celebration. The entree I was going to order came with coconut rice. As I am on a very low carb diet I asked if they could possibly substitute additional vegetables or any other low-carb option for the rice. The waitress initially told me no but then said she would ask. I explained why I was asking and indicated that any low-Carb alternative would be greatly appreciated trying to make my request as simple as possible. She took the rest of the orders and never came back to indicate whether they could help me out or not. When our meals arrived mine had the coconut rice and the servers said nothing about my request. My meal also came with a small amount of coleslaw. Other members of our party’s meals came with some other vegetables along with a starch. While the food was good, it was beyond my comprehension for a $44 meal and a $200 plus bill that they could not find a way to give me two more spoonfuls of coleslaw or some other alternative instead of the coconut rice. I have made this very simple request at countless other restaurants from inexpensive to very expensive and have never had anyone not be able to make this small accommodation.

There are many lovely and unique restaurants in Wenatchee to visit and I will not be going back to Atlas Fare because of this. To me, it is absurd that they could not do something for me.
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Jeff Close
We had not been here before. Upon walking in, I was immediately comfortable and drawn to the decor and the lighting. Beautiful restaurant and nice dimly lit space – not too dim or too bright like some places. Fantastic service – our server was polite, knowledgeable, and unobtrusive. Now for the food: we ordered the shrimp ceviche, and it was excellent. The entrees were much less interesting, particularly the beef, bourgignon, which was a very strange take on the classic. Rather than being like a stew, it was almost dry pieces of brisket or pot roast. It had good flavor, but was just disappointing when the name suggests getting a hardy beef stew in chilly weather, and disappointing at $43. Nonetheless, I would eat there again and choose differently from the menu.
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Patricia B
Heard wonderful comments about this place! Overall it was ok, just ok. Ordered an old fashioned drink- fabulous! Five star on that! Wontons were good- different. Chicken risotto was lacking flavor, needed salt but waitress never came back to ask. Shrimp and grits were much tastier. Overall restaurant was hot and smelled like fish. For the price, I don’t think we will be back. Underwhelmed.
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Alonso Carreo
Genuinely the best dining experience and meal I’ve ever had. I would recommend this spot to anyone and everyone. Couldn’t be more impressed. Food is life changing and staff is wonderful. Also best cocktails around. 100000/10
Thank you!
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Nelson
When visiting Central Washington State, make sure to check out the variety of local restaurants, especially Atlas Fare ( @atlasfare ). It’s located in downtown Wenatchee, which is the heart of Washington’s Wine Country.

They offer a great menu, with a modern Asian twist. My favorite dishes have always been the Shrimp N’ Grits (with Thai Chili Jam), their fresh tasting Shrimp Ceviche and you cannot leave without trying one of their sweet treats! The Bananas Foster Pudding was a delightful bread pudding with yummy caramel, plus sugar coated banana. It was the perfect way to round out our flavor-filled dinner. ❤️‍

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#NelzLovesIt
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Wandering Family Adventurer
A great experience and great food…
We were finally able to get reservations (on a weeknight) so decided to try it out. The wait staff was friendly and attentive, but not hovering. The menu is not extensive, but I found several vegetarian items to choose from (which is not the case everywhere). The non-vegetarians in our party also found enough to satisfy them. The meals were beautifully presented and tasty as well.
We will definitely consider Atlas again when we want an upscale evening out.
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Rob & Donna Mellison
Our first venture to Atlas Fare. The atmosphere is simplistic, elegant and very comfortable. They were able to accommodate us without a reservation. The Aperol spritzer to start was refreshing. Johnna, our server, was helpful in describing items off the menu. We ordered the Pork Chop and King Salmon. Did we mention that we ordered some truffle fries to nibble on.
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