Atchafalaya Seafood Co.

  4.3 – 172 reviews   • Restaurant

Social Profile:

Located in Baton Rouge, LA, Atchafalaya Seafood Co. is your go-to seafood market and smoked barbecue spot. With our affordable prices and top-notch customer service, we are sure you will find everything you need for your next company lunch, family dinner, or neighborhood cookout.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Take out Atchafalaya Seafood Co. 70805

Hours

Tuesday5 AM–4:30 PM
Wednesday5 AM–4:30 PM
Thursday5 AM–4:30 PM
Friday5 AM–4:30 PM
Saturday6 AM–3 PM
SundayClosed
Monday5 AM–4:30 PM

Address and Contact Information

Address: 2534 N Foster Dr STE B, Baton Rouge, LA 70805

Phone: (225) 314-6808

Website:

Menu Photos

places.singleplatform.com

Photo Gallery

Related Web Results

Driving directions to Atchafalaya Seafood Co., 2534 N Foster … – Waze

Atchafalaya Seafood Co.2534 N Foster Dr STE B, Baton Rouge, LA 70805, USA. Atchafalaya Seafood Co. 2534 N Foster Dr STE B, Baton Rouge, LA 70805, USA.

Atchafalaya Seafood Co. – Facebook

Best boiled crawfish in Baton Rouge. My third batch since the mud … Boiled Crawfish and Seafood Options in Broussard, La. Blues Man …

Atchafalaya Seafood Co. – A Hidden Gem for Authentic Creole …

Atchafalaya Seafood Co., located in Baton Rouge, LA, is a culinary gem that captures the essence of Southern cooking. Renowned for its flavorful dishes like …

Product

Reviews

Shedrick Williams
I was FAMISHED. I was craving grits and called my cousin who referred me to them. I hate runny grits. I tried their grits and was blown away. I even had a turkey wing which was good as well.
… more
Jae’Sha H.
I always love to eat the fried turkey tails and red beans and rice.
Always a lovely treat.
Everything is always seasoned. And fried crispy.
I always get take out. The staff are always friendly and sometimes crack butt jokes when I get the fried turkey tails. Lol
… more
Flawless Ross
Had the Red beans with fried chicken…Everything was seasoned really well…I definitely will be back..
… more
Amazing Grace
On March 28, I purchased two smoked turkey butts to test the quality of the product. I had previously informed the cook that the turkey butts used to be tender, but recently they have been tough in certain areas. The cook, a black male, assured me that customer satisfaction was his priority and mentioned he smoked the meat for 20 minutes. However, upon trying the turkey butt on Thursday at 11 am, it was still tough in texture, indicating no improvement in tenderness. Unfortunately, this experience has led to the loss of three customers.
… more
Karen Hunt
Great service, friendly staff left my phone there went back and still there. Hey yall them hamhocks be hitting . ND the rest of there dishes as well.
… more
Christy williams
Well someone sent me here for them and when I tell you they were serving old dried up food and I ask for something fresh they said they not cooking anymore and it was 1 o’clock in the afternoon
… more
Jason Myer
Great food and fair prices. Daily lunch menu provides many options. From red beans to smoked meats, this is a place to try. BTW…the smoked chicken wings are amazing and flavorful! This is my go to spot for a quick home cooked meal/lunch.
… more
Jeannie Olivia
Turkey tails grits and eggs make a southern belle smile. I’ve been coming to this place since I was small. And now they’re open for breakfast! Super excited
… more
Seth Purkerson
Truly the best creole food I’ve ever had, this is the epitome of a hidden gem / hole in the wall restaurant. I had blackened catfish over white rice with a delicious creole sauce. Will update when I get a chance to try their famous breakfast menu.
… more
Sonja Johnson
Ordered breakfast. Found long strand of hair throughout my service of cheese grits. Breakfast isn’t consistently good. Tried to call to report the containment grits. Consistently, no answer. I order here a lot. Hopefully, I haven’t digested anyone’s DNA. Please wear hair nets.
… more
… View more

Leave a Comment