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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Lively Mexican steakhouse featuring carne asada & other traditional dishes in compact quarters.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 310 Washington Ave N, Kent, WA 98032
Phone: (253) 854-0971
Website: http://www.asaderoprime.com/
Menu Photos
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Asadero Prime | Mexican Prime & Wagyu Steakhouses in WA
Asadero Prime is the only Mexican steakhouse in Seattle serving USDA Prime and American Wagyu beef cooked over mesquite wood.
Asadero Prime (@asaderoprime) • Instagram photos and videos
Try Seattle’s favorite steakhouse, Asadero Ballard! For those in the south, Asadero Prime in Kent, WA! #steakhouse #wagyu #experience #seattle #wa # …
Asadero Prime- Kent – Reservations – Kent, WA – Tock
… Asadero Prime- Kent. Kent, WA · Steakhouse · $$. Asadero started as a food stand in Kent in 2014 and was forced to close down after the venue was housed in …
Reviews
Nicole Kendrick
Really delicious experience at Asadero Prime in Kent. We had to jump on the waitlist (they weren’t taking reservations) and even though it said it would be 55-75 minutes wait time, it was more like 30 minutes. The vibe was perfect for a date night. The service was super friendly, kind, and attentive. We ordered the stuffed jalapeños, steak “flight”, the tacos, and the papas loco extremely decadent baked potato to share. The steak is of course the star of the show. It was fun to try the different types of wagyu, but for a more cost-conscious approach we could have shared the jalapeños, tacos, and potato and been perfectly satisfied. We would definitely love to return!
… moreShawna C.
This is a very delicious hidden Mexican steakhouse gem!! The staff are friendly! The food is delicious! The drinks were exceptionally made!!!
The steak and potatoes were delicious and the jalapeno cream cheese with bacon appetizers were on point!
It gets a little loud in the building but its worth going!
… moreThe steak and potatoes were delicious and the jalapeno cream cheese with bacon appetizers were on point!
It gets a little loud in the building but its worth going!
shortcake SS
♥️ This restaurant is now on my list of favorites. The steak (El Zabuton Wagyu) was cooked perfectly. I savored every bite. The bone marrow with crostini was delicious and paired well as an appetizer with the steak.
I can’t recall the name of the drink I had but it was delicious. Citrus and coconut and sparkling water.
️ Parking – there’s parking on the side of the building and across the street I believe. I went early so there was no issue finding a space.
… moreI can’t recall the name of the drink I had but it was delicious. Citrus and coconut and sparkling water.
️ Parking – there’s parking on the side of the building and across the street I believe. I went early so there was no issue finding a space.
Matt L
What can I say Asadero Prime is next level! I have never experienced a Hispanic steakhouse before and was more than pleased. We tried all of the appetizers and the bone marrow, guacamole, tortilla, and queso funding con chorizo were all excellent. The flavors melded well and crossed all pallette types.
Personally I prepared my own Japanese Wagyu Ribeye on a hot stone with rock salt, provided seasoning blend, and rosemary! Wow! Fork tender, excellent seasoning pairing with whatever level of rock salt you wish to add. It was amazing. I paired this steak with Papa Loca and Rajitas Poblanas. Oh my God! The rich Pablano cream sauce served with crustini was like nothing I can compare to, setting it’s own bar with it’s corn and creme sauce! So let’s talk about the Baked Potato (Papa Loca), well seasoned, topped with smoked bacon, 4 cheeses, sour cream and Wagyu Asada. It’s name is approved, it was crazy amazing touching beyond culinary excellence, a true comfort food! Oh my God, I will be dreaming of this meal till my return for another round of the meat sweats!
Asadero Prime is a must try!
… morePersonally I prepared my own Japanese Wagyu Ribeye on a hot stone with rock salt, provided seasoning blend, and rosemary! Wow! Fork tender, excellent seasoning pairing with whatever level of rock salt you wish to add. It was amazing. I paired this steak with Papa Loca and Rajitas Poblanas. Oh my God! The rich Pablano cream sauce served with crustini was like nothing I can compare to, setting it’s own bar with it’s corn and creme sauce! So let’s talk about the Baked Potato (Papa Loca), well seasoned, topped with smoked bacon, 4 cheeses, sour cream and Wagyu Asada. It’s name is approved, it was crazy amazing touching beyond culinary excellence, a true comfort food! Oh my God, I will be dreaming of this meal till my return for another round of the meat sweats!
Asadero Prime is a must try!
William Hoffman
Prime Carne Con Chile was great. Added Quesadillas to mop up the rest. Just a little spice and very savory, and beans were excellent. Friend had one of the steaks and absolutely melted in your mouth. 100% recommend.
… moreStacey L.
Hands down my faveeeee place ever to get steak. I don’t know why it took me so long to go here, but I’m glad I finally came. The apps/sides are tasty. The free salsas go so well with all their dishes, including steaks. Def don’t skip Asadero!
… moreAnna E.
Came in with my family and we all ordered different things. I got to try a few dishes and my favorite was Vacio Wagyu ($39.99). My order was Prime Carne con Chile ($22.99) and I really like it, too. The sauce was a little spicy which I liked. The service was great.
… morePaul Gomez
Visited on a Sunday which was really busy and had to wait for a few minutes for a table. It was hard already to find parking. Nice restaurant in a not so good area. The inside was a little too dark for me. Service was great, constantly checking on our table. Food was okay, nothing extraordinary, just in nice dishes and with exotic decor.
… moreJohn Foster
A most excellent restaurant. Perfectly prepared meat! Vegetable side dishes are wonderful, we especially enjoyed the sauteed mushrooms. Service perhaps was a bit slow, but we had made a reservation for the day prior so we essentially showed up without a reservation and they fit us in. Definitely make a reservation for this place!
… moreAmanda
I visited again after years, and I think the quality actually got better. All the dishes we got were delicious, and the stake was a good size good quality for the price. Great atmosphere and good service as well. Parking was tricky as there was no parking spot in the mall(?) for the restaurant but there were a few spots on the side of the road.
… more