Social Profile: 
✔️Dinner ✔️Dine in ✔️Take out
… View more
Intimate trattoria serving upscale, classic Italian specialties & tasting menus with a modern twist.
Address and Contact Information
Address: 253 Hanover St # 2, Boston, MA 02113
Phone: (617) 742-1276
Website: http://www.aryatrattoria.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Menu – Arya Trattoria
Contact Us. Email. [email protected]. Phone. 617.742.1276. Address. 253 Hanover Street Boston, MA 02113. Copyright Arya Trattoria. All Rights Reserved …
Arya Trattoria – Old World Italian meets Modern Sophistication
Contact Us. Email. [email protected]. Phone. 617.742.1276. Address. 253 Hanover Street Boston, MA 02113. Copyright Arya Trattoria. All Rights Reserved …
Arya Trattoria Restaurant – Boston, MA | OpenTable
Located in Boston’s historic North End, Arya Trattoria features a mix of modern and old world Italian cuisine while paying homage to Massimo family roots.
Reviews
Ryan Melcher
Coming from someone who was visiting from out of town for the first time, this place is a complete “hole in the wall” type vibe in the best way possible.
Stopped here on a whim on a Wednesday night and it was arguably the best Italian food I have ever had.
I did the tasting menu at the recommendation of the bartender – which was 3 plates. Meatballs were amazing. The pasta was probably my favorite. Short rib was also delicious with the potato purée.
Be prepared to be full when you leave. Will definitely be back the next time I visit Boston.
… moreStopped here on a whim on a Wednesday night and it was arguably the best Italian food I have ever had.
I did the tasting menu at the recommendation of the bartender – which was 3 plates. Meatballs were amazing. The pasta was probably my favorite. Short rib was also delicious with the potato purée.
Be prepared to be full when you leave. Will definitely be back the next time I visit Boston.
paula Daniel
We went to Boston from The Florida Keys to celebrate our daughter’s Sweet Sixteen. We called the day of to make a reservation for dinner and the nice gentleman that answered the phone promptly made a reservation for the 6 of us. We arrived and the place is as quaint as walking up the stairs to your grandmas apartment. Turns out the gentleman that was on the phone was the owner and he has pictures with everyone and anyone!!! Pretty impressive. We waited at the bar for our table to be ready and the fabulous Brazilian bartender made us spectacular manhattan’s and Cosmo’s. We sat down and were told we could order from the menu or let them take the reigns…. Which is exactly what we did and WOW!!!!! The courses were incredible, the sauces were all homemade, the pastas were delicate, we had so many dishes and every single one of them was out of this world!!!! THANK YOU to all of the bussers, food runners, server, bartender and of course the owner!!! You have a well oiled operation with impecable service, incredible food and an experience that we will never forget!!! CHEERS!!!!
… moreStarr Nelson
Oh my goodness!!!!
This place is so memorable
Honestly, the BEST food and incredible service
For real, the food is so good we wanted to cry.
We’ve been craving it since our last visit a few months ago.
We were so glad they were able to squeeze us in before the blizzard of ’26.
… moreThis place is so memorable
Honestly, the BEST food and incredible service
For real, the food is so good we wanted to cry.
We’ve been craving it since our last visit a few months ago.
We were so glad they were able to squeeze us in before the blizzard of ’26.
Sima Rama
Only go here if you’re ready for a festival in your mouth. The food you taste here captures the true meaning of old world Italian meets sophistication. This is a Boston landmark restaurant that remains busy and booked, so be sure to make a reservation ahead of time if you want to be seated at all. We were seated promptly in the middle of a quaint little hustling and bustling dining area which included a cute little bar too. We can hear the traffic nearby on a busy street down below. The dim lighting created a sexy ambiance and the light music drowned out the louder conversations. There were parties of all sizes and types – bachelorette parties, couples, business meetings, families, friends, etc. And from start to finish, the dishes just kept getting better. We had the calamari fritti with pickled chili peppers, Mamma Rosalie’s award-winning meatballs, ravioli con funghi, and chicken parmigiana – all tasted so fresh and as though it came straight out of an Italian family’s kitchen.
And I must say ALL staff members were amazing – so attentive, efficient, hospitable, and well trained in the culture of the restaurant. We got anything and everything we needed promptly and accurately. The manager was consistently checking on all tables to ensure everyone was happy with their food and service too. I must say this is a must-go for us every time we visit Boston.
… moreAnd I must say ALL staff members were amazing – so attentive, efficient, hospitable, and well trained in the culture of the restaurant. We got anything and everything we needed promptly and accurately. The manager was consistently checking on all tables to ensure everyone was happy with their food and service too. I must say this is a must-go for us every time we visit Boston.
Rick Vattimo
Everything about it was exceptional, including the family vibe and the great service. First time in won’t be my last!
Sat at the bar on a crowded Tuesday night and was made welcome right away by a great bartender and I believe the owner. Went right in for what they’re known for: meatballs and Osso Bucco – fantastic! And their sauce was just as good! It looks, feels and tastes like what a classic North End Italian restaurant should. One of the best in North End.
… moreSat at the bar on a crowded Tuesday night and was made welcome right away by a great bartender and I believe the owner. Went right in for what they’re known for: meatballs and Osso Bucco – fantastic! And their sauce was just as good! It looks, feels and tastes like what a classic North End Italian restaurant should. One of the best in North End.
Boris Sadreyev
I had the tasting menu with Russell at the bar, was an incredible experience. The meatballs were all they lived up to be, the rigatoni was amazing and the ossobuco was to die for. Will have to come back to try to the rest of the menu!
… moreKristen Sullivan
My friends and I went on New Year’s Eve. There was a preset menu. The food for each course was delicious…especially the meatballs.
… morePaul Queenan
First time here. I was recommended by a good friend. Called for a rest for 6 and was accommodated by the gentleman answering the phone. Celebrating my son’s birthday. From the moment I stepped in, greeted by Massimo “welcome to my home” I knew I was in the right spot. Thank you Massimo, Russell and your staff. The Italian ride did not disappoint. Cannot wait to return and try other options. Continued success to you—see you soon.
… moreNy Medina
We made a last minute reservation after having a not-so-great experience at another restaurant nearby and we were blown away!
All of the staff were extremely personable and attentive. Food was absolutely worth the price as you could tell everything was intentionally crafted with the freshest ingredients. Even the plating was phenomenal—they made sure every bite was balanced. I had the scallops and they were cooked to perfection.
After being so blown away by the dinner we HAD to try dessert and were not disappointed. Best tiramisu we’ve ever had; you can tell they use quality espresso. Chocolate cake was decadent and perfectly complimented by the raspberry sauce.
Overall, great atmosphere and a gorgeous location coupled with authentic, quality food and great service. Highly recommend and will totally visit again next time we’re in the area.
… moreAll of the staff were extremely personable and attentive. Food was absolutely worth the price as you could tell everything was intentionally crafted with the freshest ingredients. Even the plating was phenomenal—they made sure every bite was balanced. I had the scallops and they were cooked to perfection.
After being so blown away by the dinner we HAD to try dessert and were not disappointed. Best tiramisu we’ve ever had; you can tell they use quality espresso. Chocolate cake was decadent and perfectly complimented by the raspberry sauce.
Overall, great atmosphere and a gorgeous location coupled with authentic, quality food and great service. Highly recommend and will totally visit again next time we’re in the area.
Michael A.
Made reservations last minute and was able to get a reservation the morning of .
Restaurant is located on the second floor in a cozy environment that can get loud depending on what time you have reservations.
Gentleman at the door was very welcoming and showed us to our table right at the window looking outward to the street which was great people watching from an elevated location. Restaurant was packed and I would recommend reservations be made .
Cocktails to start were a good generous pour and well prepared : Negroni was quite good.
Appetizers we got a side of grilled asparagus and the figs stuffed with goat cheese and wrapped with prosciutto and a drizzle of balsamic glaze . The figs were delicious and the perfect accompaniment for the cocktails . Asparagus was just okay , a bit too stalky for my preference.
Main dishes were the Pesto with pancetta topped with burrata made with Gluten Free pasta . Well prepared flavorful and heavy on the pesto which we prefer . Nice to see they offer all their pasta dishes with a GF option . The other main was their Tagliatelle Bolognese da Abruzzo which was a hearty ragu slow simmered with beef , veal and pancetta topped with freshly grated Parmesan. I really enjoyed this .
Overall we left satisfied with the entire experience despite being loud and a bit cramped in due to the small size of the upstairs restaurant .
I would possibly come back but would want to try other Italian restaurant options in the neighborhood for comparison purpose .
… moreRestaurant is located on the second floor in a cozy environment that can get loud depending on what time you have reservations.
Gentleman at the door was very welcoming and showed us to our table right at the window looking outward to the street which was great people watching from an elevated location. Restaurant was packed and I would recommend reservations be made .
Cocktails to start were a good generous pour and well prepared : Negroni was quite good.
Appetizers we got a side of grilled asparagus and the figs stuffed with goat cheese and wrapped with prosciutto and a drizzle of balsamic glaze . The figs were delicious and the perfect accompaniment for the cocktails . Asparagus was just okay , a bit too stalky for my preference.
Main dishes were the Pesto with pancetta topped with burrata made with Gluten Free pasta . Well prepared flavorful and heavy on the pesto which we prefer . Nice to see they offer all their pasta dishes with a GF option . The other main was their Tagliatelle Bolognese da Abruzzo which was a hearty ragu slow simmered with beef , veal and pancetta topped with freshly grated Parmesan. I really enjoyed this .
Overall we left satisfied with the entire experience despite being loud and a bit cramped in due to the small size of the upstairs restaurant .
I would possibly come back but would want to try other Italian restaurant options in the neighborhood for comparison purpose .