Arby’s is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby’s was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby’s brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
Fast-food chain, known for its roast beef, serving up hot & cold sandwiches, fries & shakes.
Hours
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–11 PM |
| Monday (Labor Day) | 10 AM–11 PM Hours might differ |
| Tuesday | 10 AM–11 PM |
| Wednesday | 10 AM–11 PM |
| Thursday | 10 AM–11 PM |
| Friday | 10 AM–11 PM |
Address and Contact Information
Address: 11775 Meridian Market View, Falcon, CO 80831
Phone: (719) 315-9680
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Reviews
Joyce Derby
I ordered the four Classics for $11 and I tried their new Hush Puppy fish sticks. The food was good and hot.
… moreSteven Myers
I eat at Arby’s every so often, particularly when they have a good deal like buy 2 for $5 or $7.
… moreChassidy Morris
Stood waiting for help as all 3 employees texted on their phones.. including manager. We were the only people there, not even anyone in drive through and food was cold and they messed up our order.. twice! Lobby was dirty. All in all I will not go to this location again I’d rather drive to the springs where I’ve had better luck. Even this gentleman stood there for awhile before his order was fixed.
… moreEstevan Gonzales
Best dining out experience we’ve had in quite some time. Good was fresh, fast and made just like we ordered. Thanks to this amazing team, we need more of each one of you!
… moreBricia Lohr
Was very disappointing. About 10:30 wanted to milkshake with my meal was told the machine was broken which who knows. I got the two for seven roast beef and cheddar and mozzarella sticks. I get to the window to get my total and my food and to pay and the young kid who was on the headset and at the window was busy on his phone with somebody else it didn’t seem business related. He was very polite and continued to apologize for talking to them and me at the same time yet didn’t do anything about it , continued his conversation with whoever was on the phone. Asked me if I’d like any sauces and I said yes I would like some Arby’s sauce and some ranch please. I had kind of a lengthy weight at the window which was fine because the cheese sticks were actually fresh. My sandwich however was cold. I got no Ranch , I got no Arby’s sauce , but I got marinara, which I did not want nor did I ask for. Because the youngster who was taking care of the orders at the windows and stuff had disappeared and either the manager or the Cook or somebody had come from the back to bring me my food. Obviously there’s quite a few other distractions when they’re there doing their job and can’t get the orders right. Very disappointing.
… moreKaren Tackett
My Euro was delicious. My husband did not get filled up with the fish and was disappointed. Great visit with friends.
… moreGreta Hendrix
Staff tend to be very polite.
… moretacotaco stcharkles
Had a small issue with my food, they not only went above and beyond to help me, but even re made my food! Super friendly when I brought the issue up too! To the manager on shift, you sir deserve a raise.
… more5u5hi Roll
Friendly and efficient. Food was made fresh and nothing was wrong with my order.
… moreLathan Hickey
Upon getting home and looking at my food I discovered that my large fry was a medium fry and was not what I would call full. My sandwich was sloppily made as if it were just tossed together, and there was almost no cheese on the beef and cheddar….. it’s one of two key ingredients…. How do you mess that up. Making a sandwich with two ingredients shouldn’t be difficult. I’ve heard from others that live in the area not to eat here but I wanted Arby’s and it was close so I gave it a shot…. I will not be returning to this low quality bottom shelf establishment.
… more