


Arby’s is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby’s was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby’s brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
Fast-food chain, known for its roast beef, serving up hot & cold sandwiches, fries & shakes.
Address and Contact Information
Address: 2729 E 10th St, Sioux Falls, SD 57103
Phone: (605) 334-0700
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
3820 W 41 ST, Sioux Falls, SD – Arby’s
Sioux Falls – Find Fast Food & Roast Beef Sandwiches – Arby’s
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Reviews
As a fellow local small business—AAA Mobile Welding—we know how crucial excellent service is, and they truly delivered. It is motivating to see their commitment to quality and supporting the local business ecosystem. We highly recommend them! This type of positive local partnership is what keeps the small business community strong against the big box stores.
Thank you again, Arby’s!
Despite Arby’s strong brand promise and reputation, the food I received was far below any acceptable standard. The buffalo chicken slider appeared stale and visibly old, as if it had been sitting out rather than freshly prepared. The regular chicken slider showed similar signs of poor quality and lack of care. Additionally, my French dip sandwich arrived without the accompanying au jus, rendering the item incomplete and inedible. A French dip without dip is simply not the product advertised.
What is most concerning is that this location maintains a high rating that does not align with the experience provided. The quality of the food suggests a breakdown in closing-shift standards, food handling, and accountability. Customers ordering late in the evening should not be treated as an afterthought or served food that appears reheated, leftover, or rushed to avoid waste.
This experience directly contradicts Arby’s brand messaging and undermines customer trust. Poor-quality food not only reflects on individual employees, but on leadership, training, and operational oversight. Customers should never feel that they are receiving substandard meals simply because of the time they place an order.
I am sharing this feedback not only out of frustration, but because experiences like this damage brand loyalty and discourage repeat business. I hope this concern is taken seriously and addressed at both the store and operational level.
Thank you for your time and attention.