

Chic hotel restaurant serving refined Italian lunches & fixed-price dinners in an airy setting.
Hours
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
Address and Contact Information
Address: Kahala Resort, 5000 Kahala Ave #5000, Honolulu, HI 96816
Phone: (808) 380-4400
Website: http://www.arancino.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
I come here for special occasions, and this visit was my birthday dinner. From the moment we sat down, the atmosphere already felt calm and warm. It didn’t feel rushed or noisy, just comfortable in a way that makes you want to relax and enjoy the night.
We ordered à la carte and everything we had was honestly delicious. The Chardonnay was a great value and paired really well with the food. The uni pasta was rich and creamy without being too heavy, and the squid ink pasta had deep flavor and was cooked perfectly. The owner’s favorite pizza was exactly what you want from a good Italian pizza, and dessert was also very well done. Nothing felt like an afterthought.
The service made a big difference this night. Leo was incredibly kind and gentle, and you could tell he genuinely cared. He made us feel welcome in a very natural way, not forced at all. Because of him, the whole experience felt less like eating out in Hawaii and more like being in Italy. With the atmosphere and the service combined, it really
To be candid and honest, my husband and I do not dine out much since Covid- so many changes to the hospitality industry after- my background is in Hospitality as well. Drove from the North Shore to meet family staying at Kahala Resort. We were so impressed with the staff and the welcoming atmosphere
As for Arancino, we were simply blown away.
Everyone we interacted with, from our server Kristen- who literally created an idyllic adventure of planning our meal extravaganza, to manager Christian, welcoming us with warmth and authenticity- the laughter and gaiety was shared by all
The food was sublime- no competition for the fine dining experience- from the delicate cake focaccia to the lambchops, tagliatelle asparagi and so many other dishes and special touches- I guess I just didn’t realize how much I missed being pampered at a restaurant – no kissing up – no fake smiles- just true warmth and grace, on our beautiful island, nestled in Kahala land.
Everything we shared – our family left with the longing to return again and again!
Our most sincere gratitude for making our night together as a family so dear- a memory we will not likely forget
Mana sends his love as well
We had an amazing dinner at Arancino at The Kahala! The Italian food was absolutely delicious — every dish was full of flavor, beautifully presented, and cooked to perfection.
But what really made the evening unforgettable was our waiter, Salomon. He was beyond excellent — attentive without being overbearing, full of great energy, and made us feel like VIPs the entire night. He had the perfect balance of professionalism and warmth, knew the menu inside and out, and added that extra spark that turned a great meal into an incredible experience.
Honestly, Salomon is the definition of a five-star waiter. He’s such a great worker and Arancino is lucky to have him as part of their team. If you’re fortunate enough to be seated in his section, you’re guaranteed an amazing dining experience. We’ll definitely be coming back — both for the food and for the outstanding service!
Buster was our server during the first visit and he was beyond exceptional. Very attentive, good attitude and wonderful customer service. It was busier during our second visit and service was not to that level. It took longer to get our wine tasting out. They did a great job making the Tiramisu table side – beautiful, elegant and flavorful! Make sure to save room for dessert!
Big shoutout to Thor, our amazing waiter! He was kind, attentive, and made our experience extra enjoyable with his great recommendations and upbeat attitude.
Yes, it’s on the pricier side and the portions are a bit smaller, but every bite is worth it. The quality, presentation, and authentic Italian flavors truly stand out.
If you’re looking for a memorable Italian dining experience, this place delivers. And if you get Thor as your server — even better!
We were staying at the adjacent hotel so it was an easy choice for dinner after all the activities in Hawaii. We started with a fresh tasting caprese salad with juicy fresh cherry tomatoes and creamy burrata. They also serve a house made rosemary bread with olive oil throughout the meal.
For pasta my wife chose the luscious Carbonara (soooo good) and I had the bolognese with thick noodles. (Just ok).
The wine list features mostly Italian choices in a wide range of prices. We opted for an often overlooked Etna Rossa which was a steal at $75 for a 2018 vintage.
Most of the seating is open air and if you go later (7 or later), you can avoid families with toddlers who tend to eat early.