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✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
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French bistro offering classic cuisine, fixed-priced menus & brunch, plus lots of Parisian flair.
Hours
| Friday | 11:30 AM–3 PM, 5–10 PM |
| Saturday | 11 AM–3 PM, 5–10 PM |
| Sunday | 10 AM–3 PM, 5–9 PM |
| Monday (Labor Day) | 11:30 AM–3 PM, 5–9 PM Hours might differ |
| Tuesday | 11:30 AM–3 PM, 5–9 PM |
| Wednesday | 11:30 AM–3 PM, 5–9 PM |
| Thursday | 11:30 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 11 Boylston St, Chestnut Hill, MA 02467
Phone: (617) 734-8400
Order and Reservations
Reservations: aquitainechestnuthill.comresy.com
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Reviews
Joshua Joseph
Service was extremely friendly. Restaurant layout was that of a traditional and slightly upscale brasserie. Food quality is the only reason of the low review. We ordered the most sad and pathetic cheese board for $22. Image below. No meat, no olives. Slimy cheese, rotten grapes, and sriacha sauce on a cheese board? Like what? Anyway, ordered the poivre which was absolutely delicious, but was listed as $MP. It was $56 for a hamburger, the price should have been listed considering the only other expensive entree was around $36. I should have confirmed, but sneaky on their end nonetheless. The green onions were undercooked and I Al’s it choked multiple times. Dad ordered Lapin, a few bites, extremely under seasoned and dry, basically was a bowl of bad pasta for $30. Mom ordered a mashed potato and veggie dish with so much butter it was sickening to finish. Overall low quality and extremely overpriced. Go to La Voile in Boston instead.
… moreJohn Roepke
Excellent place for a nice sit down dinner. The ambiance is very low key and refined. We were seated immediately when we arrived without a reservation at 6:30pm on a summer Saturday. The place started to pick up towards 8:00pm around when we were heading out. All the dishes we tried (Duck, Veal Schnitzel, Escargot and more) were very well prepared and delicious. The bartender who was serving our table did an excellent job, not stopping by too often but coming by when we needed something.
… morePaul J. Manning
Fantastic meal and service today at Aquitaine in Chesnut Hill. The escargot was amazing to say the least. The Duck L’Orange was beyond exceptional as well. Everything was super and I can happily recommend this restaurant!
… moreHarshika Jain
Great brunch place in Chestnut hill, decor makes you feel pampered and fancy. Other meals are also available. Apple crisp crepe’s are so good, definitely a highlight for which one wants to come back. Interesting cocktail options
… moreBerangere Signoret
Extrelemy disappointed in Aquitaine in the Chestnut Hill location.
… moreSara Ansari
I’ve been going to the one on Tremont St for years and was excited when they opened this one. It has more seating and even though we came for Sunday brunch, it wasn’t packed which was nice. Service was prompt and courteous and food was delicious! Ordered the special for the day, which was the frittata, even though I usually get the smoked salmon benedict, which I also highly recommend. Doesn’t disappoint and will go back for more!
… moreFenelix K Paulino Jr
Aquitaine is a great place for any casual dinner. Fresh food and good service.
… moreRob Ouzounian
Had brunch here on a Sunday. The service was great, but the food was nothing notable. Was hoping for a bit more quality and creativity for the price point. The atmosphere is also just ok, nothing to really complain about but also not necessarily inspiring.
… moreGeordie B
Terribly slow service and mediocre food. Just not fun. They asked us to be there at 5.15, not 5.30. There was almost nobody in the restaurant when we arrived at the specified time, and the table wasn’t ready. The order was taken about 6. We ate the first course and waited over an hour for the main course.
… moreSusan Waldman
Oh my goodness, what an expensive disappointment!
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