An elegant, cozy atmosphere for classic Italian & Mediterranean cuisine featuring homemade pastas.
Hours
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday (Labor Day) | 11 AM–10 PM Hours might differ |
| Tuesday | 10 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
Order and Reservations
Reservations: opentable.com
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Antonia’s Key West
Antonia’s Key West. Regional Italian cuisine. Celebrating over 25 seasons this warm, elegant restaurant has become a landmark on our island.
Menu – Antonia’s Key West
Current Menu · Antipasti. $18. CALAMARI. lightly grilled, sautéed in garlic, olive oil, lemon, crushed red pepper, house marinara · Pasta. $23. FETTUCCINE CAPRESE.
Antonia’s Restaurant – Key West, FL | OpenTable
Antipasti · Calamari$18.00. lightly grilled, sautéed in garlic, olive oil, lemon, crushed red pepper, house marinara · Antipasto$24.00. assortment of Italian …
Reviews
R Pf (Invest in yourself)
Antonia’s Restaurant is a culinary gem that undoubtedly earns a resounding 5-star rating! From the moment you step in, the elegant and inviting ambiance sets the stage for an exceptional dining experience. The menu is a delightful journey of flavors, offering a delectable selection of dishes. From the authentic Italian pasta to the savory seafood, every bite is a culinary masterpiece. The attentive staff adds to the overall enjoyment, providing top-notch service. For an unforgettable dining adventure, Antonia’s Restaurant is an absolute must-visit!
… moreC Tedesco
This is a good reliable Italian spot in the heart of Duval street. We enjoyed the Caesar salad and the mains, and they were very kind to make Chicken Parm for my son after I noted that they had a veal chop parm and a chicken Milanese on the menu. The bolognese was good and the grouper + gnocchi special was as well (but not great).
… moreTrey’s Entrees
The calamari was mostly rings no big deal, but the sauce was bland.
… moreDaniel McChesney
Great atmosphere, but mediocre food. Offered homemade pasta, but my linguine was thick, and more of a square than a flattened pasta. Ordered the seafood pasta with vodka sauce. The seafood was delicious and plentiful. The vodka sauce was good, but not sure I would describe it as sauce. It was more of a broth as there was no texture to it. Service was ok, not great. Server forgot to put order in, but covered her tracks well. Grilled eggplant app, though, was delicious. Also have to pay for bread service, which either does not include refills, or we weren’t offered any. Odd cause it seemed like we received rolls, while other tables received focaccia. Unsure why or how that is decided.
… moreAnastasia Peterson
We had a great experience overall. The food was delicious and unique. The linguine was made in house and fresh. I would definitely recommend the special meatballs with linguine. I thought the seafood linguine was okay but my husband loved it (dominant seafood flavors & not as much cream/Parmesan in the sauce per my taste). The lasagna was very meaty and savory, reminded me of a Shepard’s pie spin on lasagna. Escargot was the best I’ve had. The atmosphere and service were great. The house wines were also really good (moscato, merlot, Chianti we’re nice). I’d recommend!
… moreTara Diaz
Our waitress Stephanie was AMAZING. The food was amazing as well! Great overall experience we were just not impressed with the overly obnoxious bartender. Unfortunately we couldn’t even hear our own conversation over her yelling across the restaurant. But again Stephanie was amazing and our food was perfect!
… moreValeria Melean
This is a very good italian restaurant in the heart of Duval st, however the service was a little bit slow, the server was gone for period of times and she was nowhere to be found; it wasn’t crazy busy that night but I understand and I will highly recommend you to visit this place but be patient
… moreTraci Tessone
Food here was good, I was a little disappointed that all seating was indoors and it was chilly. Though everything we had was good I won’t be adding this to my go-to places when I’m in the keys. BTW, bread service for one crisp flatbread and 2 rolls, that were hard, is $4.
… morenicolas v
We went to to this restaurant based on popularity, reviews, and the fact it was recommended by many.
… moreTony Guerra Miami
Excellent menu. Classic. Traditional. Warm welcoming environment and staff. It is nice to eat at restaurants as such with linen of the table. I ordered the Osso Buco. It was amazing and the sauce as well. Also, the escargot as an appetizer is a must.
… more