Anthony’s Pier 66 & Bell Street Diner: Seattle’s premier waterfront dining destination. Savor fresh seafood, from salmon to crab, at our casual diner or fine dining restaurant. Enjoy unobstructed views of Elliott Bay, Seattle’s skyline, T Mobile Park, Lumen Field and the Great Wheel. Perfect for lunch, dinner, or happy hour. Indulge in cocktails, wine, and beer while experiencing the best of Seattle’s culinary scene. Outdoor patio available for al fresco dining. Located near Pike Place Market, we offer a true taste of the Pacific Northwest. Free, validated parking is available across the street in the Bell Harbor Garage.
Waterfront flagship of a local chain offers seafood fare plus views of Elliott Bay & Mt. Rainier.
WallStBum
Went to Anthony’s because it was a close walk from my hotel and I wanted seafood. I wasn’t super hungry so decided to order two appetizers instead of a main entree.
The positives:
Great view if you can get a window table, food presentation was also well-done.
The not-so-positives:
Overpriced, the $20-30 range in the Google Maps profile description is way off. My two appetizers and water was well over $50 with taxes and tips. Food was mediocre. The ahi taco did not taste fresh and kept breaking apart since it’s not a standard taco shell (see photos), very disappointing for seafood right by the harbour. The mussels were plump and fresher but nothing special; the sauce was not as flavorful as I had expected. My waitress was great but the other staff seemed pretty inattentive; the place was pretty empty when I was there with plenty of empty tables by the window, but they seated me by the inside wall instead, which was disappointing. It was an hour away from closing, not like they would have a rush of customers to come who needed all the tables.
You’re basically paying for the view…
… moreSandeep G
Our team had a nice dinner here.. the staff here are amazing. They had a great cocktails and sea food. Maha fish, steak, shrimp tempura and lobster pasta are must try here.
They also have a amazing views on pier and Seattle great wheel.
… moreDolly Wu
Came here after reading the reviews for the $33 three-course meal, but honestly, none of the dishes were good. The seafood soup wasn’t as fresh or flavorful as Pike Place Chowder. The main course looked like takeout, with vegetables that were burnt. The pudding was overly sweet. Overall, we didn’t finish any of the dishes — a very disappointing meal. After tax and tip, the total came to around USD $100.
… moreunderstanding Ruth
Grab the Sunset Meal at Anthony’s Bell Town Diner. Excellent food, three delicious courses and we had hot crusty bread upon request for no additional cost. Very reasonable price for what you get in sometimes pricey Seattle. The view was lovely. We came at about 4 pm. By 5:30 it was filling up for regular dinner customers but we were given any seat we wanted at 4 pm. We ate inside bc of record heat.
Eric the Matre De was very helpful and enjoyable. Brenden was also attentive as the waiter.
… moreBonnie Z
This restaurant has a wonderful view — we really enjoyed the beautiful waterfront and downtown Seattle scenery during our dinner. However, the food was just okay. The black cod was too sweet, and both the salmon and halibut were quite dry. The service could have been better as well; our waitress didn’t check on us very often. Overall, I’d give the food ⭐️⭐️, the service ⭐️⭐️⭐️, and the view ⭐️⭐️⭐️⭐️⭐️.
… moreYassie Giddings
I had the pleasure to eat at both Anthony’s restaurant one is more casual, while the other one is more high end , I won’t lie I love Anthony’s by the pier my husband didn’t had a good experience at the bell diner his dish was made wrong and had to wait along time for them to fix the issue (by then the rest of his food was cold, the waiter Brandon was awesome, super friendly but the chef there was loud and we could heard him talking about us because we send the food back, he forgot we were a few feet away so we could see and heard him talking crap about us so after that NEVER again will spend my money there and I wish I could give separate ratings so the experience one gets 2 ⭐️ ) but at my favorite place the chef is also super fun, friendly and awesome! I love him! We have gone twice already, like I said you must try the clam chowder you will love it!!! They get 20 ⭐️
… moreJen Chapin
Stopped in for lunch. Billie was our server and she was so sweet! Beer was cold and the fish and chips were maybe the best I’ve ever had. Salad was fresh and not overly dressed. Recommend!
… moreKrešimir Jerić
Hungry and thirsty, we rushed into this establishment where we were fed delicious food and drunk with top-notch beer. The attentive staff and very good presentation left us breathless. The prices are true Seattle prices.
… moreF T
I walked all the way to Anthony’s Pier 66 on a Monday evening around 8 PM, planning to grab dinner since Maps showed it was open until 9. Unfortunately, when I arrived the entire place seemed closed — chairs up on the tables — even though the sign still indicated they were open. Pretty disappointing not to be able to try it after making the trip.
The area is a bit hit-and-miss when it comes to walkability, wouldn’t recommend at night and parking might be tricky depending on the time of day. That said, the location itself is beautiful — it’s right on the water, and the setting is great. I’ll hopefully get to try the actual food next time, but this visit was a letdown.
… moreMelissa Dodds
Very nice place to eat! The warm bread to start off the meal was delicious. We had the Caesar salad and chowder to start. The salad was delicious the “award winning” clam chowder was just ok.
For dinner, we had the halibut which was perfect! The fish tasted delicious and was cooked very well. The potatoes and asparagus were cooked perfectly. We also had the pomegranate drop and pear drop. Both very good
… more