ANTERA USA

  3.7 – 153 reviews   • Indian restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ANTERA USA 94566

Hours

Friday11:30 AM–3 PM, 5:30–10 PM
Saturday8 AM–3 PM, 5:30–10 PM
Sunday8 AM–3 PM, 5:30–10 PM
Monday11:30 AM–3 PM, 5:30–10 PM
Tuesday11:30 AM–3 PM, 5:30–10 PM
Wednesday11:30 AM–3 PM, 5:30–10 PM
Thursday11:30 AM–3 PM, 5:30–10 PM

Address and Contact Information

Address: 3180 Santa Rita Rd, Pleasanton, CA 94566

Phone: (925) 523-2054

Website: http://www.anterapleasanton.com/

Menu Photos

anterapleasanton.com

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AnTeRa USA

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Reviews

Sandeep Maharjan
Had a wonderful time dining here. The vibes are fresh, the decor is on point, and the manager makes you feel right at home. Everything we ate was delicious, but the Vijayawada Biryani is the real star of the show. it’s easily the highlight of the menu. Highly recommended!
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hundred_men
AnTeRA has the potential but fails in the most important way possible in a restaurant – taste:).

I don’t want to be critical, but it truly didn’t make me feel wowed! We tried a bunch of appetizers – whole fish that looked delicious but tasted meh! The wings were the highlight and the chapali kebab got the “I’m hungry” and hence I liked it more review. We also tried the kebabs – guntur and malai, both were okay.

Their food comes within minutes of ordering on a weekday. I’d recommend the Sheila ka jawani cocktail and pachimirchi kodi pulao, if you’re interested in trying something different. Biryani wouldn’t recommend.

Ambience and service is top notch!
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Sweta Padhy
We recently visited AnTeRa in Pleasanton for their weekend lunch buffet and had a fantastic experience. At $24.99, it offers incredible value given the extensive variety of options available for both vegetarians and non-vegetarians. Every dish we tried was excellent. On top of the great food, the service was attentive and the atmosphere was very inviting. Highly recommended!”
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Simar Ranauta
⭐⭐⭐⭐⭐
I had a fantastic dining experience at Antera USA in Pleasanton! The food was incredibly flavorful and authentic, especially the appetizers. The Gobi Manchurian was perfectly crispy, and the Chicken 65 had just the right amount of spice to it. The highlight of the meal was definitely the Rayalaseema Fish Fry, which was cooked to perfection and absolutely delicious. I highly recommend this spot to anyone looking for amazing South Indian cuisine!
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Siddharth Reddy
Mediocre is the word that can sum up our experience at AnTeRa. Ordered Nellore Mutton Fry, Corn Vadai, Tawa Veg Biryani and Railway live smoked mutton curry along with garlic bread. Serving portions were decent, presentation was good but the taste and temperature of the food served was average. Also, had mint lemon soda. Nothing promising or WOW factor. Might give another try with a different choice of food items.

Updated Review:
Second time falls below expectations, definitely not worth the price. The ambiance and hospitality is great but the food falls apart!
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Anu Rao
We had our first lunch buffet here and really enjoyed the experience. The place is nice and beautifully set up, and we were seated immediately. They had a good variety of dishes, and the food was tasty overall. It did feel like there were more vegetarian options, but the spread was still well balanced and enjoyable. We’d definitely consider coming back again.
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Rahul Sakdeo
I recently visited AnTeRa for dinner and was very impressed with both the food and the service. Having dined at a similarly named restaurant in Hyderabad, I came in with high expectations—and I’m happy to say they did not disappoint.

For appetizers, we started with the Nalgonda Mutton Fry, which was perfectly spicy with juicy, well-cooked pieces of mutton. The Cauliflower Jugalbandi was a creative and flavorful pairing—spicy, tandoori-style cauliflower served alongside mildly creamy broccoli, which balanced the heat nicely.

In the mains, we tried the Veg Kofta Curry and the Pacchimirchi Kodi Pulao—both dishes were delicious and definitely worth recommending.

Service was excellent—5 stars. We placed our entire order at once, and everything arrived at the same time, well-coordinated. The manager even offered to remake and re-serve the mains piping hot after we finished the appetizers, which was a thoughtful touch.

One note: they are still in the process of stocking their bar, so the drink presentation might not be quite there yet. For instance, my Moscow Mule was served in a regular glass instead of the traditional copper mug. Not a big deal, but something to be aware of.

Overall, the food was outstanding, and the service is clearly on the right track. I’m definitely looking forward to visiting again to see how they continue to improve.
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Madhu KS
Food was tasty and we enjoyed the most of the dishes here. Make sure to check on spice level of food if needs to be reduced . Overall ambience, service and food was great.
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Nrupesh Sonavane
We recently visited AnTeRa in Pleasanton, hoping for a great dining experience. While the restaurant does impress with its beautiful ambiance and stylish décor, that’s unfortunately where the positives end.

We ordered a variety of items—cocktails, juices, biryani, naan, curries, kebabs, and more. Across the board, the food was disappointing. Portions were small, especially given the high prices, and the quality didn’t match the presentation. The food looked nice, but lacked the flavor and richness you’d expect at this price point. Kebabs were good though, but still feel the quantity was too low.

Drinks were equally underwhelming – the cocktails lacked balance and depth, and didn’t feel professionally crafted. Juices were fine though.

In short, AnTeRa feels overpriced for what it delivers. While the ambience is lovely, the overall experience left us feeling that it just wasn’t worth the money. Good décor can’t make up for average food and poor value.
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Ma’J’ Tube
Exceptional Service and Flavorful Food!

My friend and I visited around 9:30 PM, just before closing time, and we were still warmly welcomed. Srinivasan, who took our order, was polite, helpful, and guided us on the best dishes to try. He greeted everyone with a smile and made sure we were taken care of, even with the kitchen closing at 10 PM.

The chicken dish was delicious—well-cooked with just the right amount of spices. The goat curry was a highlight, beautifully presented with curry leaves and red chilies on top. The spice level was perfectly balanced, making it enjoyable for both kids and adults.

The presentation of the food was top-notch, and the overall experience felt thoughtful and high-quality. The seating was comfortable for groups, and the interior was nicely designed. Only suggestion: turning on all the lights would enhance the atmosphere even more—though I understand it might have been for energy-saving purposes.

Truly appreciated the hospitality and would definitely return. Highly recommended!
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