Hours
| Friday | 7 AM–5 PM |
| Saturday | 8 AM–2 PM |
| Sunday | Closed |
| Monday | 7 AM–5 PM |
| Tuesday | 7 AM–5 PM |
| Wednesday | 7 AM–5 PM |
| Thursday | 7 AM–5 PM |
Address and Contact Information
Address: 26816 Cherry Hills Blvd, Sun City, CA 92586
Phone: (951) 436-0523
Menu Photos
Photo Gallery
Related Web Results
Panaderia- Mexican Bakery (@anguianos_bakery) – Instagram
Anguiano’s Bakery – Bakery in Sun City – Website
Anguiano’s Bakery, 26816 Cherry Hills Blvd, Menifee, CA 92586, US
Reviews
This little bakery feels like a true hidden gem…quietly exceptional, yet humble in its presentation. What immediately stands out is how it redefines the traditional Mexican bakery experience. Instead of the familiar tray-and-tongs approach, everything here is beautifully pre-packaged and ready to go.
It’s a small but meaningful evolution. The result is a cleaner, fresher, and far more consistent experience. You never have to worry about pastries being handled or left exposed; everything is sealed with care, maintaining both quality and peace of mind.
Their conchas are, without question, my favorite! So soft, fluffy, and perfectly sweet without being cloying. Each bite feels intentional, balanced, and made with the kind of care you rarely find anymore.
The empanadas deserve their own praise. I’ve tried every variety — pumpkin, pineapple, cream, and caramel — and each one is delicious in its own way. The fillings are rich and flavorful, never overly sugary, and the pastry shell always remains tender.
Then there are the bolillos — soft, warm, and wonderfully squishy. They’re ideal for sandwiches; we use them to make the best tortas at home, and they hold up beautifully without losing that fresh-baked texture.
They also offer custom orders, which adds another layer of charm. You can request conchas in specific colors for events — I once saw them make white and red conchas for a wedding, and they were stunning!
In all, this bakery embodies everything a modern panadería should be: rooted in tradition, but unafraid to evolve. The quality is undeniable, the freshness consistent, and every visit feels like a small act of indulgence done right.
The staff is always welcoming and kind, and that friendly service makes the experience even better. I would gladly pay a little more for the higher quality, cleaner environment, and warm customer service. This place is a gem in our community, and I’m so happy to support them!
By the way, show up early because they sell out fast.
They have a variety of Mexican, sweet-style baked goodies (Pan Dulce) to choose from such as ‘Conchitas, Empanadas, Sugar Cookies, etc’. I got to try their slice of ‘Pastel de 3 Leches’. Everything tastes amazing here and complements perfectly with my coffee.
I like that their pastries are pre-packed for customers to grab.
The owners are extremely welcoming, providing great customer service and making sure that their pastries are fresh.
It’s always a positive experience at this small, family-owned bakery, and recommend it.
On my most recent visit, I picked up a little variety — from their sugar-coated pastries to their cream and pineapple-filled empanadas — and every single bite reminded me why I keep coming back.
The cream-filled empanada was pure comfort. The crust was golden and slightly crisp on the outside, soft on the inside, with a silky, rich cream that wasn’t overly sweet — just perfectly balanced. The pineapple jam empanada was bright, fragrant, and fruity, with that tangy-sweet flavor that pairs beautifully with the buttery dough.
You can taste the care and tradition in everything they make. Even the packaging was neat and thoughtful — each pastry sealed fresh, ready to enjoy later (though honestly, they never last long once you start eating them).
Anguiano’s isn’t just a bakery — it’s a little taste of home. The textures, the aromas, the flavors… all remind me of classic Mexican pan dulce done right. From their friendly service to their perfectly baked goods, you can tell this place takes pride in their craft.
If you’re anywhere near Sun City or Menifee, go here. Whether it’s for your morning coffee companion, a sweet after-dinner treat, or a dozen pastries to share with family, this bakery is the real deal.
Highly recommend the empanadas, conchas, etc.You can’t go wrong.
What truly sets this panadería apart is the freshness. No matter when you come in, you’re always getting bread that’s soft, warm, and just perfect. Plus, the staff is always so friendly—it’s the kind of place that makes you feel at home.
If you haven’t been here yet, do yourself a favor and stop by. You won’t regret it!