Social Profile: 
✔️Dinner ✔️Dine in ✔️Take out
… View more
Casual spot with a warm vibe & a BYOB policy serving Thai & Cambodian dishes. Seasonal hours.
Hours
| Friday | 4–8:30 PM |
| Saturday | 4–8:30 PM |
| Sunday | 4–8:30 PM |
| Monday | Closed |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
Address and Contact Information
Address: 61 Pleasant St, Woodstock, VT 05091
Phone: (802) 457-9029
Website: http://angkorwatvt.com/
Menu Photos
Photo Gallery
Related Web Results
Angkor Wat Restaurant – Woodstock
Welcome to Angkor Wat Restaurant We’re a Cambodian fusion restaurant in Woodstock with a variety of dishes with traditional Cambodian & Thai flavors …
Angkor Wat Restaurant | Woodstock VT – Facebook
Angkor Wat Restaurant ; Details. . 100% recommend (28 Reviews). . $$. . Open now. . 61 Pleasant St, Woodstock, VT, United States, 05091 ; Links. .
Angkor Wat Restaurant, Woodstock, VT – OpenTable
Get menu, photos and location information for Angkor Wat Restaurant in Woodstock, VT. Or book now at one of our other 1149 great restaurants in Woodstock.
Reviews
Dave and Del
Fried rice isn’t fried rice, it was clumpy and sticky, no eggs in it or spring onions. The spring rolls just taste of grease. Broccoli and steak, steak was not tender, I ate three small pieces and it took me 30 minutes to chew the 3 pieces, the sauce was watery. Pork dumplings were ok, but basically what you buy at the store. Expensive for what you actually get.
Reply addressed: Then you should not advertise it as fried rice and it was flavorless. We have been to many restaurants in different countries, my husband is English and Fried rice is one of his favorites, so he has had fried rice in many different establishments, egg rolls are another of his favorites and again he has had those in many different establishments and they are usually fried, at least from we have had them. Your dumplings which I did not address fully in my original review, were soggy. Hopefully this bring an awareness to the quality of the food you’re serving and charging for. Disabled parking is confusing, is there none?
… moreReply addressed: Then you should not advertise it as fried rice and it was flavorless. We have been to many restaurants in different countries, my husband is English and Fried rice is one of his favorites, so he has had fried rice in many different establishments, egg rolls are another of his favorites and again he has had those in many different establishments and they are usually fried, at least from we have had them. Your dumplings which I did not address fully in my original review, were soggy. Hopefully this bring an awareness to the quality of the food you’re serving and charging for. Disabled parking is confusing, is there none?
John Henderson Jr
Went here for the first time the other day. Had the crab rangoon summer rolls and hand made pork dumplings, so tasty. I had the beef and broccoli at the 3 spice level… yeah it was hot lol but very tasty, only issue was the beef was a little over cooked and chewy. Misses had the ginger chicken, she thoroughly enjoyed it, her only complaint was the chicken was over cooked as well. All in all a good place to eat and plan on going back.
… moreMackenzie Klema
I so wanted to love this place. Being from the area and having lived in Cambodia for years, I had been so excited to try this restaurant but I left feeling a bit sad. We only tried three dishes but I couldn’t see much Khmer influence in the dishes at all. I had the Khmer red curry soup, which is always a knock-out dish when done the classic way. This is a fusion restaurant but the curry was listed under the traditional dishes section so I was expecting a rich coconut curry with a kroeung paste. Instead it came with soba-like noodles and was more of a clear soup. The yellow curry stir fry that my sister got tasted like a Japanese curry and my brother’s sweet and sour chicken was an average sweet sauce. For the price, it was disappointing. Authentic Cambodian food is so so good and I wish this place would lean into that more, because I think people would love it!
… moreW. Ian Ross
This place has wonderful food and the most authentic Thai you’re going to find within 100 miles but the people making it are the reason you should come here. Chef Chy and Monica are the sweetest people on earth and that goes for all the people on their team as well. I was in town making a film and they went out of their way to help cater the production of 25 people while sticking to their normal operating hours and menu. They make their food with love, you can see it in the third photo;)
… moreTerry Bushell
This restaurant is the perfect quaint spot for intimate family time and dining. When visiting Woodstock, VT Angkor Wat should be the first lunch or dinner dining. Once you’ve tasted the Asian cuisine at Angkor Wat, the standard is set. Chef Chy creates the most flavorful dishes. I ordered double spicy Pad Thai. Chef prepared the dish with the perfect kick while maintaining the FULL flavor.
Monica and Nick offered the perfect table-side service meeting every request with care and professionalism. I highly recommend Angkor Wat when visiting Woodstock, VT.
… moreMonica and Nick offered the perfect table-side service meeting every request with care and professionalism. I highly recommend Angkor Wat when visiting Woodstock, VT.
Will Roman
I hate leaving negative reviews for small businesses, but man this food was bad. We ordered the Pad Thai, Beef and Broccoli, and the dumplings. All three were disappointing in flavor, texture, and good quality. And left us feeling heavy, despite managing to eat only half the portions. Plus the prices are double that of a city restaurant. Hopefully the owner reads this and can improve!
… moreShri
Food is decent. I tried dumplings, chicken tenders and mango-coconut custard.
… moreKC 135
Their menu is wonderful and innovative. The special attention to flavors from the fresh ingredients and their careful preparation awakens your palate. From the appetizers, to the entrees, and the incredible desserts it is a place that should be included in your rotation of dinner establishments. I’m already putting my next order together. And be sure to thank Chef for his incredible skills. Thank you Chef!
… moreBodhi Anders
I will start by saying that the 2 waitresses that were hosting and waiting tables by themselves on a busy night were really trying their best, and I really appreciate the service despite the longer wait times.
Unfortunately, the food was some of the most unfortunate tasting Asian food I’ve ever had. I was feeling extremely blessed that I didn’t get food poisoning later that night.
3 stars because there was good intent here
… moreUnfortunately, the food was some of the most unfortunate tasting Asian food I’ve ever had. I was feeling extremely blessed that I didn’t get food poisoning later that night.
3 stars because there was good intent here
Jennifer McMorrow
This restaurant was a delight, and a surprise to find in rural Vermont. From the moment we stepped in we could smell the spices all around. Everything we ordered was a delicious combination of sweet and spicy (about a light medium on spice level for the dishes we ate). The curry noodle soup had a delightfully rich and complex broth, and nice thick noodles with a chew. The servers were all extremely friendly and attentive without being overbearing. I am so glad we stopped at this place!
… more