Yani Alvarenga
I been here a few times and my favorite is the fried Shrimp, I also tried the etouffee, but didn’t like it, it had a plastic kinda flavor, to be be a NOLA flavor it NEEDS to be good, fresh, super flavorful. So I will keep trying new dishes and update any new info. For now the only one I like was the delicious fried shrimp. This dish is really flavor with a little kick of spice so yummy.
… morededelaflare
Came here during super bowl weekend. First i want to say the man & woman working were very nice. There were about 15-20 ppl in the bar that evening but they were having a bit of trouble keeping up. When i arrived ; I noticed there were a lot of fruit flies flying around so much so that I was uncomfortable. I ordered two hurricanes that were decent then Against my better judgment after being there for quite some time I ordered wings and hush puppies. The hush puppies weren’t the best I’ve had. My wing seemingly tasted alright until i noticed how pink it was, then I lost my appetite. They have alot of options on the menu that look tasty but honestly I was iffy about ordering because of the large number of flies swarming the bar so I keep it simple and was still disappointed. Also they have several tvs around the bar if you would just like to order a drink and watch a game.
… moreCristina Marrero
Struggling to find the words to describe how incredible everything tasted and looked today.
We tried bbq chicken wings, which are breaded upon order. They were perfectly crispy and tasty with just the right amount of sauce.
The jambalaya was full of flavor and just looked too beautiful to eat.
The best plate was definitely the very hungry Nola boil. The garlic butter sauce and medium spice were PERFECT. I may have cried of joy a little.
Last but not least, we had bignets for dessert and I’m pretty sure we were transported back to Cafe du Monde at first bite.
Rich personally served us, explained all the menu options and even gave us a bit of history of his journey and inspiration behind his food. Best of luck in growing your business!
10/10 we can’t wait for our next visit.
… moreMaggie O’Malley
They did it again!! The food was phenomenal as always, Nola never disapoints! Every time I’ve ordered my fiance and I have been more than satisfied, even the kids, who are extremely picky eaters. And they deliver! You can’t beat that, especially nowadays. Can’t wait to see what’s coming next, I know we’ll be having some. Support local!!!
… moreLoha, Lin
Great service and the food was amazing. Strongly recommend this hidden little gem. Will most definitely be back. The owners are great people. Rich remembered us and was so welcoming at the new location. So happy for you and your family to have found another location.
… moreMunkeypoo626
Absolutely loved it! We had such a great experience. Our server was absolutely amazing. She was so sweet and attentive and gave great service. We ordered the gumbo, the jambalaya, and the pasta Orleans. Everything had a nice spice to it.
… moreEligia David
We met some friends there for lunch. The appetizers were great fried okra and barbecue shrimp. Service was good. Which is why I gave them one star. However, the food we had was horrible. It was very very salty. It appeared intentional. Three different dishes for the meal rice and beans, Cobb salad and chicken dish. Each dish had so much salt. I could not eat it. Horiible. I guess if they didn’t want us there. We got the message. We will not return there. Could it be discrimination? Maybe, not sure. But one thing is for sure. I will never return there and neither will our friends.
… moreRashoda Harris
I love this place… Ana Banana was soooooooo awesome, I love her vibes, her drinks are great and she cares about her customers ❤️❤️❤️ She’s such a vibe and play music we all love… over and beyond and who she is.. she cares, KEEP HER.
… moreJoAnna Kummer
Everything here was straight fire
For appetizer we had gator bites and hush puppies.
I had the catfish for dinner and beignets for desert!
Must try!
Fast and friendly service. Reasonable prices 🙂
… moreStanze Smith
Glad we found it online, because walking by you’d never guess the high quality food that comes out of this kitchen.
We each had a drink, the fried pickles had a great southern style coating. Grits were fantastic when compared to most of what you get in the Midwest.
… more