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Tri-level mansion by the water offering an elegant setting for Italian wining & dining.
Hours
| Saturday | 12–11 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
Address and Contact Information
Address: 399 Ellis St, Staten Island, NY 10307
Phone: (718) 227-2900
Website: http://angelinasristorante.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
JAMES MURPHY
I just had a last minute Holiday party at Angelina’s and it was fantastic ! The room on the 2nd floor was set up beautifully, from the table setting and the stunning views.Felix the manager made everything a breeze , any request was handled flawlessly. Our server Ida was beyond fantastic. You never needed to ask for anything, I think she may be a mind reader. The rest of the staff , Paul our bartender, Christina and Joe were all part of making our evening perfect. The food as always was delicious.
… moreJimmy Lubrano
Celebrated my daughter‘s engagement, Food was amazing. Service was phenomenal. Made our special day even more amazing thank you!!!!
… moreMichelle P (Michelle P.)
I recently hosted my daughter’s bat mitzvah at Angelina’s with about 150 guests. The planning process with Brandi was smooth, and the venue itself is beautiful. The decorators and musicians we hired were fantastic and really made the night beautiful. I especially want to thank Felix, the manager, he was incredibly helpful and handled issues quickly the night of the event.
That said, there were several problems that really took away from the experience. The biggest issue was the food. We added sushi at $135 per platter and were promised it would be a large platter for each table with more than enough to feed the table. It was a small plate of basic rolls ( about 5 or 6 rolls) that couldn’t feed a table of 10–14. I complained immediately and they brought out more, but it shouldn’t have happened in the first place and there should have been a larger variety of sushi.
I also heard from multiple guests that the kids were starving and ended up going to adult tables to eat. Apparently the kids were served last, only once the hot food came out—several hours after the event started. My daughter told me they were asking the waiters for bread constantly because they were so hungry. We had over 45 kids, so this was disappointing. The food overall was a hit or miss, but the family style portions were definitely not big enough for the table and we had to ask for more frequently. Some guests also sent me pictures of fruit that wasn’t fresh.
There were other small but frustrating issues: some kids’ tables didn’t have the correct number of seats, so we were scrambling to rearrange chairs, and the waitstaff kept dropping plates and bottles throughout the night. After the event, I called about picking up the remains of our $600 cake, only to find out it had already been thrown out—no call, no heads-up, nothing.
I did reach out afterward to share my feedback and was told management would call me back, but I never heard back.
Angelina’s is a beautiful venue but the food problems and multiple oversights fell short of what I expected for such an important and expensive event. I hope they take this feedback seriously for future clients.
… moreThat said, there were several problems that really took away from the experience. The biggest issue was the food. We added sushi at $135 per platter and were promised it would be a large platter for each table with more than enough to feed the table. It was a small plate of basic rolls ( about 5 or 6 rolls) that couldn’t feed a table of 10–14. I complained immediately and they brought out more, but it shouldn’t have happened in the first place and there should have been a larger variety of sushi.
I also heard from multiple guests that the kids were starving and ended up going to adult tables to eat. Apparently the kids were served last, only once the hot food came out—several hours after the event started. My daughter told me they were asking the waiters for bread constantly because they were so hungry. We had over 45 kids, so this was disappointing. The food overall was a hit or miss, but the family style portions were definitely not big enough for the table and we had to ask for more frequently. Some guests also sent me pictures of fruit that wasn’t fresh.
There were other small but frustrating issues: some kids’ tables didn’t have the correct number of seats, so we were scrambling to rearrange chairs, and the waitstaff kept dropping plates and bottles throughout the night. After the event, I called about picking up the remains of our $600 cake, only to find out it had already been thrown out—no call, no heads-up, nothing.
I did reach out afterward to share my feedback and was told management would call me back, but I never heard back.
Angelina’s is a beautiful venue but the food problems and multiple oversights fell short of what I expected for such an important and expensive event. I hope they take this feedback seriously for future clients.
Julia Lapina
A truly unique place to celebrate—whether it’s a big gathering or an intimate dinner. The atmosphere is cozy and inviting, with live music adding a special touch. Service is friendly and attentive, the seafood is fresh, and the wine selection is excellent. Refreshing, perfectly chilled drinks make every visit a pleasure. Always an amazing experience!
… moreAlexa Resnick
This was hands down one of the worst dining experiences I’ve ever had. After being seated, we waited over an hour just to receive our first course. When the food finally came, the steak was completely raw.
To make matters worse, the restaurant somehow managed to bring out dessert before the entrée. We sent it back, only to then receive the bill before our main course even arrived, which came another hour later. After all of that, we never received dessert at all. It was only at the end of the night that we realized our appetizer never came out either.
We asked multiple times to speak to a manager, and no one ever came over. No explanation, no apology, no attempt to fix the situation.
We were stuck there for four hours with terrible service, completely disorganized pacing, and zero accountability, yet we were still forced to pay the bill even when people who were there for SHORTER time than us received a comp off the bill.
This level of service is unacceptable. If this situation is not addressed, I will make sure everyone in Staten Island knows to avoid this restaurant. Save your time, money, and patience—go somewhere else.
… moreTo make matters worse, the restaurant somehow managed to bring out dessert before the entrée. We sent it back, only to then receive the bill before our main course even arrived, which came another hour later. After all of that, we never received dessert at all. It was only at the end of the night that we realized our appetizer never came out either.
We asked multiple times to speak to a manager, and no one ever came over. No explanation, no apology, no attempt to fix the situation.
We were stuck there for four hours with terrible service, completely disorganized pacing, and zero accountability, yet we were still forced to pay the bill even when people who were there for SHORTER time than us received a comp off the bill.
This level of service is unacceptable. If this situation is not addressed, I will make sure everyone in Staten Island knows to avoid this restaurant. Save your time, money, and patience—go somewhere else.
nicks913
Worst dining experience of my life. This place is nothing but an overpriced scam dressed up as “fine dining.”
We were forced into a Valentine’s Day set menu at $159 per person, no other options, and somehow still walked out with a $500 bill for two people. For that price you’d expect incredible food and service. Instead, we got spoon-sized portions that were barely lukewarm, like they’d been sitting in the kitchen for 20 minutes before hitting the table.
The pacing was a joke. We were trapped there for over three hours, waiting 30 minutes between each course with nothing to do but stare at empty plates. Not relaxing. Not romantic. Just frustrating.
And to top it off, a forced 20% gratuity added automatically, which is wild considering the food quality and how poorly the night was managed.
Tiny portions. Cold food. Ridiculous prices. Endless waiting. Mandatory tip.
Absolutely the worst restaurant experience I’ve ever had. I will never return, and I’ll make sure everyone I know avoids this place too.
… moreWe were forced into a Valentine’s Day set menu at $159 per person, no other options, and somehow still walked out with a $500 bill for two people. For that price you’d expect incredible food and service. Instead, we got spoon-sized portions that were barely lukewarm, like they’d been sitting in the kitchen for 20 minutes before hitting the table.
The pacing was a joke. We were trapped there for over three hours, waiting 30 minutes between each course with nothing to do but stare at empty plates. Not relaxing. Not romantic. Just frustrating.
And to top it off, a forced 20% gratuity added automatically, which is wild considering the food quality and how poorly the night was managed.
Tiny portions. Cold food. Ridiculous prices. Endless waiting. Mandatory tip.
Absolutely the worst restaurant experience I’ve ever had. I will never return, and I’ll make sure everyone I know avoids this place too.
Irene Conwell
The food and menu are exceptional as are the wait staff and Angelina herself. A few of us gathered for a grammar school reunion (62 years after graduation) and we all loved it. I found everyone kind and considerate and very accommodating. Sitting at the bar, something I don’t care to do, waiting for my friends the Maitre D approached me and asked if I’d be more comfortable sitting at a high top table. I definitely was! We chatted until a friend came in. When our fellow classmates arrived we were led to a table and our server , Ita I believe she said her name was, was very accommodating and helpful. The food was fantastic, definitely not your run of the mill Italian food. It is an inspired menu. I had a saffron risotto with squid ink breadcrumbs and langoustines. It’s was perfectly cooked and unbelievable. During our dinner Angelina came over to our table introducing herself and asking our names than shaking our hands.
I highly recommend this restaurant and look forward to eating there again.
… moreI highly recommend this restaurant and look forward to eating there again.
Sergio Cabonargi
Went here last night (Saturday) and everything was excellent… service was stellar and waiter Damiano along with bus girls and other staff provided magnificent service.. food excellent and our favorite dish was the Gnocchi with truffle sauce!
… moreAmp BlackJack
There are three places to eat here.There is an initial entrance a backyard ,and a banquet hall. This is my first experience with fine dining and might I say the food is exquisite. Everything is methodically placed including the garnishes. I got the clam linguine and was not disappointed! It was buttery and a faint taste of lemon definitely was refreshing. The drinks are also beautiful and strong. Right off the water this place is absolutely ethereal at sunset.The music was chill but modern.The decor was absolutely beautiful I would dare even say I would get married here ! So many opportunities for photos!They also play Boccee every Wednesday! So if you’re looking for authentic Italian cuisine and culture this is the place to be
… moreJanine A
A step back in time. It was a wonderful sunset dinner on the terrace. There was a talented live singer on Saturday. I don’t know if they do this every night but it just added beautifully to the ambiance. The food and service was also exceptional. I can’t wait to return!
April 2023: went back for dinner and it was still good! This time we sat inside and it was just as good.
… moreApril 2023: went back for dinner and it was still good! This time we sat inside and it was just as good.