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Classic steak cuts share the menu with hearty Italian plates at The D Hotel’s posh chophouse.
Hours
| Tuesday | 4–11 PM |
| Wednesday | 4–11 PM |
| Thursday | 4–11 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | 4–11 PM |
| Monday | 4–11 PM |
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Andiamo Steakhouse | The D Las Vegas Hotel & Casino
An American steakhouse with classic Italian flavors, Andiamo Steakhouse brings fine dining to the D. Make a reservation now for fresh pasta & premium meats.
Andiamo Steakhouse – Las Vegas – Fremont Street
Joe Vicari’s Andiamo Italian Steakhouse at the D is a classic Vegas restaurant with a relaxed atmosphere and simply delicious food.
Andiamo Italian Steakhouse (@andiamolv) – Instagram
11K followers · 683 posts · Las Vegas’ #1 restaurant on Trip Advisor for over a year straight.
Reviews
Robert Summers
Absolutely love this place! Old school Italian steakhouse inside the D Hotel in downtown Vegas. The service is always outstanding, the steaks are superb, great pasta dishes, and the drinks are well poured. I visit here everytime I’m in Vegas and have no reason not to come again. I recommended making reservations!
… moreNaureen Sadaruddin
Wonderful experience at Joe Vicari’s! Hugo was phenomenal. He really took care of us and showed us how important we were. We celebrated a friends birthday and it was overall a 10/10 experience. Best steak I’ve had in years!!!
… moreFred Smith
Andiamo Steakhouse seriously delivered. The meal started off strong with a tasty eggplant amuse-bouche, which set the tone right away. We shared a Caprese salad that was fresh and simple in the best way, and the lobster soup was incredible — creamy, rich, and comforting. Then came the Tomahawk steak with mushrooms and onions, and wow. Cooked exactly right, full of flavor, and big enough to impress anyone at the table. It was one of those steaks you keep talking about the next day. We wrapped it up with cannoli for dessert, and it was the perfect finish. Great vibe, great service, and an overall fantastic experience. This is definitely one of those go-to spots for a really memorable dinner.
… moreRed Beryl
Old school Vegas. Equally an excellent Italian restaurant and steakhouse. Delicious combination.
From cocktails to appetizers to our steaks, everything was delicious and thoughtfully prepared.
Our waiter(s) were very impressive, good suggestions, and charming in a way Las Vegas would never be again. Total class.
The booths were very comfortable and private with high backs. It was quiet and easy to have a conversation. A real rarity in the Fremont area.
… moreFrom cocktails to appetizers to our steaks, everything was delicious and thoughtfully prepared.
Our waiter(s) were very impressive, good suggestions, and charming in a way Las Vegas would never be again. Total class.
The booths were very comfortable and private with high backs. It was quiet and easy to have a conversation. A real rarity in the Fremont area.
Rox B
Adiamo was such a nice experience! The atmosphere was warm and inviting and very “old vegas”
The service was outstanding and very professional, Marco was the best!
The food was also outstanding. We had the meatball appetizer and shared a wedge salad with blue cheese dressing which was so delicious. We had the porterhouse for dinner and it was very high quality and cooked to perfection. We will return here for sure!
… moreThe service was outstanding and very professional, Marco was the best!
The food was also outstanding. We had the meatball appetizer and shared a wedge salad with blue cheese dressing which was so delicious. We had the porterhouse for dinner and it was very high quality and cooked to perfection. We will return here for sure!
Clarissa Marie
Thank you Miss Sandy for a wonderful experience! My boyfriend and I celebrated our anniversary here! We loved the lobster bisque!
… moreShannon
Great steakhouse in the heart of “Old Vegas” gives you that upscale feeling of the Strip places, but with a more laid back vibe that Freemont St brings.
… moreReaching The Soul
Wow! What a treat!
Arrive hungry because the portions are meant to satisfy your palate and appetite!
We decided to sit at the bar and Jessica took great care of us!
We started with a Caesar salad and she gave us delicious warm bread with caponata to dip into (yummo!)
I ordered the shrimp scampi and I must say it was the best shrimp scampi I’ve ever had!
It was served over linguine with giant shrimp on top in a creamy scampi sauce.. so good!!!
My friend had a NY strip steak with a loaded baked potato and he was very satisfied..
Located at the “D” on Fremont upstairs made it easy to get to since we were staying on Fremont Street.
I would definitely go back again the next time I’m in town..
… moreArrive hungry because the portions are meant to satisfy your palate and appetite!
We decided to sit at the bar and Jessica took great care of us!
We started with a Caesar salad and she gave us delicious warm bread with caponata to dip into (yummo!)
I ordered the shrimp scampi and I must say it was the best shrimp scampi I’ve ever had!
It was served over linguine with giant shrimp on top in a creamy scampi sauce.. so good!!!
My friend had a NY strip steak with a loaded baked potato and he was very satisfied..
Located at the “D” on Fremont upstairs made it easy to get to since we were staying on Fremont Street.
I would definitely go back again the next time I’m in town..
LiFo
We’re players club members, so we dine at Andiamo with our comps when staying at Circa. That said, we’ve also enjoyed paid meals, as the food is amazing. It has the old Vegas vibe and the Servers are polished and attentive. It’s also a great spot to dine at the bar!
While we’ve ordered steaks, the scratch made pasta is definitely their area of strength in my opinion. The Fruti Di Mare is not to be missed! All of their noodles are homemade and the sauces are lovely! They prepare a great Osso Buco, the Lobster Bisque is rich and luxurious, and we love the Meatballs w/Whipped Ricotta! I’d say the only area where they fall flat is, the Caesar Salad. The romaine is consistently brown, which is a shame ‘cuz the dressing is well executed. It’s no biggie – we just skip it and enjoy the bread/eggplant service!
Overall, I’d highly recommend this downtown gem. And if you’re a gambler, the slots at The D do pay out when played in moderation. 😉
… moreWhile we’ve ordered steaks, the scratch made pasta is definitely their area of strength in my opinion. The Fruti Di Mare is not to be missed! All of their noodles are homemade and the sauces are lovely! They prepare a great Osso Buco, the Lobster Bisque is rich and luxurious, and we love the Meatballs w/Whipped Ricotta! I’d say the only area where they fall flat is, the Caesar Salad. The romaine is consistently brown, which is a shame ‘cuz the dressing is well executed. It’s no biggie – we just skip it and enjoy the bread/eggplant service!
Overall, I’d highly recommend this downtown gem. And if you’re a gambler, the slots at The D do pay out when played in moderation. 😉
AJ F
The pasta was amazing. Really nice Italian food. My biggest complaint is that for the menu price we pay for this place, you should not be so understaffed. I felt terrible for our server. He was in over his head and that is managements fault. There was only one bartender working. We waited way too long for a glass of wine and was halfway through the meal before we got it. And I could tell that wasn’t the servers fault. That is poor management. There was wait staff for water only that could also be running wine and drinks. Again, felt bad for our server.
… more