Ana Liz Taqueria

  4.2 – 479 reviews   • Mexican restaurant

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Ana Liz Taqueria 78572

Hours

Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–10 PM
Saturday4–10 PM
Sunday4–10 PM
Monday4–10 PM

Address and Contact Information

Address: 215 N Conway Ave, Mission, TX 78572

Phone: (956) 591-0655

Website: https://www.analiztaqueria.com/

Menu Photos

Order and Reservations

Order: Order online

places.singleplatform.com

Photo Gallery

Related Web Results

Ana Liz Taqueria | Mission TX – Facebook

Tuesday Special! Don’t miss out on our delicious sincronizadas available only Mondays & Tuesdays!❤️ Freshly made flour tortillas with our fajita! Order today …

Ana Liz Taqueria (@analiz_taqueria) • Instagram photos and videos

@beardfoundation Best Chef TX ’24 @texasmonthly 50 Best Tacos TX Counter Service Mon – Sun 4pm-10pm 215 N Conway Ave Mission TX …

ANA LIZ TAQUERIA

Come join us today for a memorable meal that will transport your taste buds south of the border. Visit Us. 215 N CONWAY AVE, MISSION, TX 78572, US. Email us: …

Reviews

Reuben Reyes
Winner of James Beard Award and if you dine here you will know why. This place from the outside and inside looks simple with Mexican decor. Once inside you will start to notice the difference. Most of the staff are young females all dressed alike, are courteous, tentative, friendly, and polite. Our food was delivered promptly and with a variety of extras like grilled onions and sauces. Everything we ordered was not only delicious, fresh and hot, but had a real depth of flavors that was out of this world. Each bite I tasted deeper and richer flavors. Each item we selected and tasted was also unique. It was difficult to decide what was best because all were excellent. We also ordered two different types of drinks and were again very impressed with the quality and flavors. Highly recommended and will definitely be back to try other items on the menu.
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Ross Furbush
The best food we had all trip! The fajita meat was incredible and the cactus was a fun try. I would recommend the quesadilla and tostada. The quesadilla is the of the authentic open-faced variety and the tostada has a healthy portion of guac. Oh, and the corn ribs were out of this world. I was so full and still had to go up to order more.
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Marlene Mendoza-De La Torre
We had tacos, pozole and a tamale. The pozole was delicious, very tasty and big. The tamal was big and very flavorful. The tacos were good. The frijoles especiales are with chicharrones mixed in. Most of the items on the menu are sold individually, as in 1 taco not an order, and a bit on the pricey side. The aguas frescas a very good too. Will have to try the vampiros next time we visit.
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Judy Shelley
Loved this lovely taqueria! Can’t go wrong here. We had a Costra, chili rellenos taco, blue corn carnitas taco. The guacamole so good. A complement of salsas accompanied our meal along with crema and fresh limes. Love, love, love this humble James Beard winner!
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Miranda
I cannot say enough good things about Ana Liz Taqueria. These tacos are flavorful, and true works of art. Everyone in the kitchen makes everything fresh. There were women rolling and weighing tortillas during my visit, frying tostadas. When you bite into these tacos, you can taste the craftsmanship. Don’t be afraid of the price tag, as someone who’s been living in Austin for the past five years (but is a valley native), I can tell you these tacos are worth every single penny. My favorite was the vampiro, biting into these was like a taste of heaven.
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Xavier Maldonado
Tacos were ok, but not the best that I’ve had. Staff is rude and pushy. As soon as we entered we were practically yelled at to order right away before sitting. Staff member at the window, expected us to know what was on the menu, and was extremely rude. No chance given to review the menu. Overall, overrated and extremely expensive. I recommend skipping.
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Eli Rodriguez
Excellent experience! The remodeling was a great upgrade to the atmosphere of the place!
Food is 5/5, every protein has its own seasoning and its own individual taste. Perfectly salted, perfectly cooked. A must have if you haven’t already!
Service was great, the place was clean and spacious.
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Matt Caballero
Delicious food. The wait was a bit lengthy, so our waitress recommended ordering everything that we wanted up front, such as appetizers/snacks. Tacos are on the smaller side, so we recommend ordering a bit more or have an appetizer/snack.
Wait staff service was a bit slow, but very friendly.
Everything we had was incredibly delicious. The price was great also.
Hope to visit again soon!
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Orlando G
Delicious tacos from one of the best in the valley. Highly recommend coming here. The discada was delicous.
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Martin Hinojosa
I was invited here for my 1st time by my Compadre. I read about this restaurant in an article and know she won a few awards for best flavors…she did not disappoint! Being my 1st time there, I ordered one of everything on the menu. The tacos were so delicious that we couldn’t stop eating and finished every last one. The only drawback to this place is that there are only about 6 tables inside. We had to be put on a wait list in order to get a table, but according to the owner they are about to start construction on making the place bigger by expanding next door by August 2024. Also, since the place is small and the kitchen is in the same area it made it pretty hot inside. I highly recommend Ana Liz Taqueria and I will be back no doubt about it!!!
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