An Viet is a family-owned restaurant group which was founded since 2013 in Sydney. We serve authentic & delicious Vietnamese food throughout our restaurants and express stores . Our foods are real food which are made in house using the finest & freshest local sourced ingredients with no added artificial colour & flavour. Our food philosophy has always been to keep it simple, keep it fresh and keep it authentic. That’s what makes us different from others.
Address and Contact Information
Address: Castle Tower The Piazza, Shop 20, Level 3, 6/14 Castle St, Castle Hill NSW 2154, Australia
Phone: +61 2 8418 8272
Website: https://anvietfresh.com.au/
Menu Photos
Order and Reservations
Order: Order online
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AnViet: Homepage
Founded in 2013, An Viet is a family-owned Vietnamese restaurant group which dedicates to bringing to Sydneysiders the high quality, authentic, …
An Viet – Castle Towers
An Viet is a family-owned restaurant group which was founded more than … Castle Towers Shopping Centre 6-14 Castle Street Castle Hill NSW 2154 Australia.
An Viet – Vietnamese Cuisine (@anviet.fresh) – Instagram
2.4K+ followers · 190 posts · CHATSWOOD – EASTWOOD – CASTLE HILL – DEEWHY – MANLY -COOGEE Catering all Sydney ⏲️ Lunch & Dinner 7 Days Walk-ins or …
Reviews
na W
Really good quality Vietnamese noodles with rich and flavourful broth.
You can really taste that the broth has been slow-cooked and full of depth. The beef was also very good quality.
The crispy chicken was another highlight – super crispy on the outside and very tasty.
Of course, the price reflects the quality, but overall it was a really satisfying meal. Definitely a place I would come back to.
… moreYou can really taste that the broth has been slow-cooked and full of depth. The beef was also very good quality.
The crispy chicken was another highlight – super crispy on the outside and very tasty.
Of course, the price reflects the quality, but overall it was a really satisfying meal. Definitely a place I would come back to.
Li Lim
It’s great to see more of the restaurants we used to travel outside the Hills for finally opening closer to home. We used to visit Anh Viet in Eastwood, so having it here in the Hills is a real win.
The combination grilled pork with flat noodles is a must‑try. The flavours are spot on, though I do wish the flat noodles were a bit thinner.
The Vietnamese iced coffee was bold and generous, especially for the price. Compared to places like Co Ba in Marrickville, where you get lots of ice and barely any coffee, this was a pleasant surprise.
For dessert, we ordered the coconut ice cream, which was excellent. You can really taste the coconut without it being overpowering.
A quick tip: come early when the restaurant opens, otherwise you’ll likely be joining a long queue.
… moreThe combination grilled pork with flat noodles is a must‑try. The flavours are spot on, though I do wish the flat noodles were a bit thinner.
The Vietnamese iced coffee was bold and generous, especially for the price. Compared to places like Co Ba in Marrickville, where you get lots of ice and barely any coffee, this was a pleasant surprise.
For dessert, we ordered the coconut ice cream, which was excellent. You can really taste the coconut without it being overpowering.
A quick tip: come early when the restaurant opens, otherwise you’ll likely be joining a long queue.
Shenny Penny
We visited on a weekday for lunch and were seated, but it wasn’t made clear that orders were placed via QR code. It took some time for someone to take our order. We ordered the DIY platter and spring rolls, which arrived promptly and tasted fresh and delicious. Paying at the counter was easy.
We returned after shopping for dessert and were seated again without menus, so we had to collect them ourselves. We ordered the mango sticky rice, which was average and not something I would recommend. Overall, the food was good but the service needs improvement, including clearer communication about ordering and menu items.
… moreWe returned after shopping for dessert and were seated again without menus, so we had to collect them ourselves. We ordered the mango sticky rice, which was average and not something I would recommend. Overall, the food was good but the service needs improvement, including clearer communication about ordering and menu items.
Heidi Kan
We had the combination pho and pork chops with tomato rice. The pho was very good, really flavourful broth and plenty of good quality meats. The pork chop dish was tasty, but there was a lot of fat and bones on the pork chops so there wasn’t actually a lot of meat even though the portion appeared big. The side salad had a creamy sesame dressing which I thought was a bit odd as it’s not even Vietnamese (tasted just like the Japanese kewpie one). The pickled carrot and daikon were tasty enough, and the dish was served with a bowl of nuoc cham, so why bother with the sesame dressing.
It took quite a long time for the food to come out, with the pho coming 5min after the pork chop dish.
Prices are significantly more expensive than most other Vietnamese restaurants which serve food at least as good as this place. So overall not bad but not sure I’d come back anytime soon.
… moreIt took quite a long time for the food to come out, with the pho coming 5min after the pork chop dish.
Prices are significantly more expensive than most other Vietnamese restaurants which serve food at least as good as this place. So overall not bad but not sure I’d come back anytime soon.
Seulki Chung
I went here for dinner today and it was honestly one of the best Vietnamese restaurants I’ve tried in Sydney — and I’ve been to a lot! It’s great to finally have such high-quality Vietnamese food in the Hills area, long overdue!
I got the combination pho, which was humongous and loaded with big, juicy pieces of beef balls, brisket, and sliced beef. The noodles, broth, and veggies were all plentiful. The broth was super clean-tasting with perfectly balanced seasoning.
Also tried the grilled pork with vermicelli noodles and greens, which was amazing — the meat had that nice chargrilled flavour, and the net spring roll was so delicious: crispy on the outside with a beautifully seasoned filling.
Highly recommend this place — I’ll definitely be back as a regular!
… moreI got the combination pho, which was humongous and loaded with big, juicy pieces of beef balls, brisket, and sliced beef. The noodles, broth, and veggies were all plentiful. The broth was super clean-tasting with perfectly balanced seasoning.
Also tried the grilled pork with vermicelli noodles and greens, which was amazing — the meat had that nice chargrilled flavour, and the net spring roll was so delicious: crispy on the outside with a beautifully seasoned filling.
Highly recommend this place — I’ll definitely be back as a regular!
Triple V
Good foods. Yummy & tasty.
Nice plating. Nice ambiance+ outdoor seating available. Heaps Mall parking.
Priced accordingly.
Unfortunately, the tall pretty lady team member took the my plates when I was finished eating thou our other family members are still eating.
… moreNice plating. Nice ambiance+ outdoor seating available. Heaps Mall parking.
Priced accordingly.
Unfortunately, the tall pretty lady team member took the my plates when I was finished eating thou our other family members are still eating.
Charlene Jee
Queued for half an hour and food was a bit slow in coming out but it was SO WORTH IT. We had pho, bun cha and the grilled platter. So delicious. They’re also super generous with the $5 discount voucher. I WILL BE BACK!!
Edit: Went back, STILL DELICIOUS! This time we tried the bun bo hue and rice paper roll platter. So good. This might be my new favourite restaurant.
… moreEdit: Went back, STILL DELICIOUS! This time we tried the bun bo hue and rice paper roll platter. So good. This might be my new favourite restaurant.
Balarka Banerjee
Excellent authentic Vietnamese food that we have come to expect from an Viet, now in castle Hill. Fresh ingredients, generous portions and authentic taste. Service could be more attentive. Had to try really hard to catch the wait staff’s attention at times.
… moreJess Nicholson
Had a lovely dinner with friends tonight! Was packed for a Monday night. Nice atmosphere and could talk without yelling. Lovely large portions and each dish was fresh and punchy with flavor! Tried the pork and crab nem rolls. These were delicious and crispy while being light at the same time, the crispy chicken was on point and the skin was definitely crispy like cracking glass, followed by a signature pork chop diy rice paper platter . Mains was pho and pork chop with tomato rice! Was a great dinner and will be back!
… moreEm Mie
Service was quick, and even though there was a line outside, we were seated straight away. One of the family owners welcomed us with a friendly smile and shared a story about their other restaurants, which made the experience feel very personal and genuine. Staff were attentive, food arrived quickly, and everything tasted fantastic at a fair price.
We’ve lived in the Hills for over a decade and it’s great to finally see more quality Asian restaurants opening up here. The pork was tasty and tender, the chicken juicy, and the drinks authentic and refreshing.
Highly recommend this place! We’ll definitely be back!
… moreWe’ve lived in the Hills for over a decade and it’s great to finally see more quality Asian restaurants opening up here. The pork was tasty and tender, the chicken juicy, and the drinks authentic and refreshing.
Highly recommend this place! We’ll definitely be back!