
Hours
| Monday | Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
Address and Contact Information
Address: 3 Waterway Square Pl unit 100, The Woodlands, TX 77380
Phone: (936) 444-4150
Website: https://www.amrina.social/
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
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Reviews
For entrées, we ordered the Chilean Sea Bass and the Kadai Paneer. Both dishes were rich, layered, and beautifully executed. The sea bass was perfectly cooked, and the paneer dish had deep, satisfying flavors that lingered in the best way.
The wine menu was extensive and well curated, and the staff was exceptional from start to finish. They were attentive without hovering and answered every question with confidence and warmth. Chef Jassi even came out to greet us, which made the experience feel personal and elevated.
From the creativity in the dishes to the professionalism of the team, the entire evening was outstanding. I would return in a heartbeat.
Amrina would have been one of my all time favorite in The Woodlands area had the service been better.
In summary – if you like really good and creative Indian cuisine but can settle for not so good service then Amrina is a good option for you
Our server Dee was AMAZING she managed to handle our group of 20 like a pro! I started off with their their take on the old fashioned called the “New fashioned” it was so good. I don’t recall the bartenders name but he definitely poured it strong .
For food, I got the Lamb Nachos and the Tandoor Quail both were very delicious. And listen if you like garlic naan, theirs is the best I’ve ever!
If you want to try something new or enjoy Indian food. Definitely add this restaurant to your list. I will be going back for the tasting menu for sure!
From the moment we walked in, the ambiance felt festive yet refined, and the service was warm, attentive, and polished without ever feeling stuffy. Every course felt intentional, celebratory, and memorable.
The A5 Wagyu Skewers were unreal—perfectly cooked, impossibly rich, and paired brilliantly with the whiskey naan bites, which deserve their own standing ovation. The Crab Poppers were a standout surprise: imagine crab cakes, but lighter, bolder, and layered with South Indian flavors that made them completely addictive. The Gochujang Chili Paneer hit all the right notes—crispy, spicy, and deeply savory—while the Madagascar Malai Chicken was luscious, aromatic, and comforting in the best way.
The Christmas Eve specials truly stole the show. The Pork Ribs were tender, beautifully glazed, and packed with flavor, and the Roasted Chicken was executed flawlessly—juicy, well-seasoned, and elegant without trying too hard.
And then dessert. Santa’s Berry Long Nap was the perfect finale—festive, playful, and indulgent, with just the right balance of sweetness and sophistication. It felt like a gift at the end of an already incredible evening.
Amrina didn’t just serve dinner—they created an experience. Christmas Eve here felt special, thoughtful, and truly five-star in every sense. If you’re looking for a place that blends impeccable service, inventive cuisine, and genuine heart, this is it. We’ll be talking about this meal for a long time.
We had a great anniversary celebration here. Special shout out to our server Christopher. Raj who came and chatted with us, only to find out we are from the same city! And Brittany for bringing on the sparking candle and making it spectacular. Love the energy of the place . You can tell every employee is happy working here. We will be back