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Address and Contact Information
Address: 3728 Monticello Plaza Dr, Weldon Spring, MO 63304
Phone: (636) 329-8787
Website: https://www.amispizza.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Matthew Marx
My family loves A’mis! The food is Excellent and we always get a generous portion. The restaurant is clean, the staff is friendly, and we frequently see the owner in the restaurant ensuring a great experience. I would recommend their pizza and their homemade salad dressing. You really can’t go wrong with anything on the menu.
… moreRich Reese
Really enjoyed everything about this place. Even had a chance to talk to the owner. Staff was very friendly and the food came out quickly. They are known for their pizza but we had other dishes and they were very good. Will come back to try the pizza next!
… moreRe Mormino
Dining out with a large group (18 people) can be difficult sometimes. Tonight was a pleasant surprise! My husband and I order carryout from Ami’s at least once a month. It’s consistently delicious so when a family member was celebrating a birthday we decided on Ami’s. From the minute we walked in the door Charlie, our server, was on it! He was quick to bring drinks and refills. Our order was taken in a timely manner. Charlie was extremely attentive to our needs and never made us feel like we were putting him out. The food came out pretty fast. It was hot and delicious. When it was time to separate checks it was super fast and easy. We will definitely be bringing the family back! Thank you Charlie and the staff at Ami’s!
… moreKevin Nahm
I’ve only done lunch carry out a couple of times, but both times my pizza was delicious and ready right on time! The guys at the carryout window are always fast and friendly. Love this for my pizza fix!
… moreJessica Hinkebein
Thank you for helping to cater our son’s baptism lunch. We ordered lasagna, toasted ravioli, and Caesar salad, and Ami’s was wonderful to work with. Easy pick up on the day of our event, and portion sizes were perfect based on our group size. Can’t wait to have you all cater our next family event.
… moreEmily Potts
Always love this place. Deep dish cheese pizza and a small combination salad with house dressing are my favorite things! Always seated quickly, friendly staff, easy to get to and easy parking. Remember the deep dish takes a long to cook so order that right when you sit if you know you want it! I ask them to throw it in when I order drinks, today it came out almost at the same time everyone else’s stuff came out so it was perfecto! Only 1 size of deep dish- Medium- 2 people can share it with 1 piece left over if you’re a haus like us. Step dad got the Veal Parm sandwich today (always his favorite no matter where we go)- he said it was really good and the fries were great too. My 10 year old ate about 8 rolls- so warm and delicious right outta the oven! We got desserts today, they were frozen but we didn’t care- they were so dang good still. I don’t eat meat, I can always find something to eat. Everything is Homemade- the crust is amazing. Highly recommend and will obviously be going back. We couldn’t wait to devour everything as soon as it came out so, my apologies that the pics are mostly half eaten
… moretony indelicato
Went to this restaurant today for the first time and it was absolutely amazing! fantastic garlic cheese bread and pizza, they have New York Style, St.Louis Style, and Deep Dish pizza so really good options, they also have a lot of other options on their menu including pasta and much more plus its not expensive at all! I would highly recommend giving this place a visit and they also do a really good job at hosting birthday party’s, I will definitely be going back as much as possible! it’s family owned and even the owner was a really nice guy helping serve the food and speaking to customers, all around a really nice establishment definitely give it a try if in the area.
… moreDon Lines
I am a craft pizza snob, and usually like the thin crust, new York style the best. But I talked it over with the very kind waitress and decided to go outside my norm for the Chicago style. Glad I did!
So I do not like doughy pizza, I never order pan, or jets. I was hesitant to do Chicago for that reason, but turns out Chicago is actually fairly thin, but very thick with cheese and toppings. Thankfully the waitress educated me. Lots of tomatoes on top of the pie.
I’m not a bread guy, but the rolls were super good. The Chicago Pizza comes in medium size, and I could only eat 2 of the 4 huge slices. I got hamburger, pepperoni, and salami and it was delicious. Staff was great, and turned on the Olympics for me to watch.
I definitely recommend this place. I only tried the Chicago Pizza, but other items looked good also. Give it a try!
… moreSo I do not like doughy pizza, I never order pan, or jets. I was hesitant to do Chicago for that reason, but turns out Chicago is actually fairly thin, but very thick with cheese and toppings. Thankfully the waitress educated me. Lots of tomatoes on top of the pie.
I’m not a bread guy, but the rolls were super good. The Chicago Pizza comes in medium size, and I could only eat 2 of the 4 huge slices. I got hamburger, pepperoni, and salami and it was delicious. Staff was great, and turned on the Olympics for me to watch.
I definitely recommend this place. I only tried the Chicago Pizza, but other items looked good also. Give it a try!
Lucy D. Monkey
I need to dock a couple stars after the most recent meal. I had their Cod Sandwich with fries and the Garlic Cheese Bread appetizer.
The latter is still 5 stars. The fish Sandwich was almost embarrassing. Just a plain very crispy, low-meat (probably frozen an
d prepackaged) rectanglular fish patty on a store-bought bun with PACKETS of tarter sauce. 2-stars just because it wasn’t gross. I hope they aren’t falling into disrepair (outside area is looking kind of junky).
Older posts from 1 and 2 years prior:
Just had their Eggplant Parmesan and a side of Onion Rings. I’m bumping them up star. The eggplant was nearly fork tender everywhere along the rim (only a single edge on 5 pieces had a little resistance) and the center wasn’t cooked to mush (a common side effect to get the outside tender).
The onion rings were simple but just how I like them. Crispy without thick onion layers or uncooked batter on the inside.
Last time we had their Manhattan Pepperoni pizza and Cheesy Garlic Bread.
The Cheese Bread is amazing.
The Manhattan was OK but should please anyone.
They are a little on the pricy side but no worse than most Italian and Steak restaurants.
Manhattan might be best bang for the buck. Yes it’s $22, but has an incredible Topping Area to Crust Circumference ratio.
… moreThe latter is still 5 stars. The fish Sandwich was almost embarrassing. Just a plain very crispy, low-meat (probably frozen an
d prepackaged) rectanglular fish patty on a store-bought bun with PACKETS of tarter sauce. 2-stars just because it wasn’t gross. I hope they aren’t falling into disrepair (outside area is looking kind of junky).
Older posts from 1 and 2 years prior:
Just had their Eggplant Parmesan and a side of Onion Rings. I’m bumping them up star. The eggplant was nearly fork tender everywhere along the rim (only a single edge on 5 pieces had a little resistance) and the center wasn’t cooked to mush (a common side effect to get the outside tender).
The onion rings were simple but just how I like them. Crispy without thick onion layers or uncooked batter on the inside.
Last time we had their Manhattan Pepperoni pizza and Cheesy Garlic Bread.
The Cheese Bread is amazing.
The Manhattan was OK but should please anyone.
They are a little on the pricy side but no worse than most Italian and Steak restaurants.
Manhattan might be best bang for the buck. Yes it’s $22, but has an incredible Topping Area to Crust Circumference ratio.
Kimberly Williams
Quiet place when we went. Wasn’t busy. Our waiter was perfect. We did a meat lovers Chicago deep dish, large pepperoni New York and mozzarella sticks. Spent $59. My only complaint was the crust it self didnt have much if any flavor. Pizza had great sauce and plenty of toppings on it.
… more