satsuki hoshino
Food was good. The attendant staff was attentive. We were the only table during that time. We ordered a tea leaf salad which was very delicious. Fried chicken wings with sauce. Three kinds of curries with three different rice which were coconut rice jasmine rice and garlic rice. Each has its own flavor.
But one thing I couldn’t understand was that there were 5 people in our party but we were seated at the 4 people table in the far end and pulled one chair on the side while we were the only party.
… moreAdam Jody Lewis
We’ve always had to fly to San Francisco to enjoy Burmese food. So excited to find this little gem nestled in Hillsboro. Fantastic menu with lots of Vegan and Gluten free options. The tea leaf salad is spot on. The samosa fantastic. I found the fries (soft potato chips) to be on the over salty side, but still good. Service with a smile and the robot waiters are fun to watch. The atmosphere is pretty epic too. Can’t wait to come back. Cheers!
… moreRamesh Manuvinakurike
Food was great. We got golden samosas, which had golden particles on top of it. Okra curry was great. Strawberry falooda stole the show. Burmese tea was also lovely. Service was fantastic. Shoshana and Bliss were awesome 😉
A great experience. Definitely worth checking out.
… moreStephanie Krahmer
The food was amazing. Best samosas I’ve ever had. We had two appetizers platters and a dessert and it was lovely. The staff was friendly they have fun robots that bring you food and the entire place is beautiful. 10/10
… morePranjali Sharma
4.5 stars!! This restaurant is a gem. This was my first experience with Burmese food and I must say that they did a very good job of showing their cuisine off. We ordered the green tea leaf salad, the turmeric fries, the chicken curry with paratha, the all-star okra curry, the coconut noodle soup, and the kheema paratha. I also tried the grass jelly drink.
I can’t choose my top favorite among everything that we tried. The green tea salad was very unique and I would never have ordered it myself. Now, I’m a fan. The turmeric fries were so delicious too! The chicken curry with the paratha was very Desi and excellent tasting. The okra had a homemade feel to it. I would’ve liked a side of paratha with it, rather than rice. The kheema paratha was excellent. The coconut noodle soup was like a nice warming/satisfying coconut curry with noodles. The grass jelly was interesting and I know that most of the jelly was left in the can, so while it is nice tasting, I wouldn’t recommend drinking it in a can.
The Hillsboro location is a little small but this restaurant and the server helping out are both an absolute delight and I highly recommend coming here!!
… moreDanny
Came here for late lunch early dinner. Beautiful restaurant. Our waiter was great and very friendly. Food was delicious. Had the beef curry and shan noodles with tofu. Beef was tender and noodles were so tasty. Lots of flavor.
… moreCleveland Walker
Stopped in for lunch with a few coworkers. 1st time diving into Burmese cuisine. Once I stepped into the restaurant, this place seemed exotic. Customer service was impeccable. Our server was knowledgeable and helpful in our decision making of what to try. Food was excellent. I was at a loss for words trying to describe what I was tasting. Food was prepared perfectly and well balanced. This place is a real gem. I highly recommend it and I will definitely revisit. Also, there was a robot that delivered our food to the table. Simply an amazing experience!
… morefarhana anwar
I LOVED the food. Especially the beef and paratha item. Also, the coconut milk drink with butterfly pea flower tea was heavenly!! I ordered from here before, but food tastes much better when you dine in. The robot service is cute. There aren’t many South asian restaurants that serve beef. This is probably the only place where you get beef curry (not the coconut one) with ghee parathas, tastes just like home. It feels like a dream to have beef curry in a restaurant here in hillsboro. They also have a good number of non alcoholic beverages. The turmaric potato fry almost tastes like the fries our mums used to make back in home. Here is less oily. Also, I suggest the beef keema paratha. Fried beef with garlic rice is also a good americanized food option. Food is not too expensive compared to the portions and taste. I’m definitely going back.
… moresamanth reddy
Fresh, healthy, and tasty, I finally enjoyed a meal at a restaurant after a long time. It was so refreshing, and the food was delicious.
… moreYulily
There are four different Top Burmese locations, each with its own unique charm, in places like Portland and Beaverton. We visited the Hillsboro location, which opened just a year ago. The interior is spacious, cozy, and stylish, creating a great atmosphere. The serving robot also did an good job .
We enjoyed our meal with Top Burmese Sav Blanc and Burmese Tea, starting with Sweet Mango Wings ($12), Papawadi Coconut Beef Curry ($24) , and Samosa by Piece ($3), which we had as a side with the beef curry. We also tried the Coconut Noodle Soup with Tofu ($21). For dessert, we had Strawberry Falooda ($10.95) and Avocado Ice Cream ($7.95) .
The paratha was delightfully crispy, like pie crust, and incredibly delicious, but honestly, every dish was outstanding. We had planned to take some leftovers home, but we ended up eating almost everything!
… more