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Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 100 E Main St, Alhambra, CA 91801
Phone: (626) 703-4024
Website: https://all-that-shabu.com/
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ALL THAT SHABU: Hot Pot Restaurant in Irvine, CA (Updated March …
Discover the rich and spicy flavors of authentic Korean hotpot at All That Shabu. Join us today for an unforgettable dining experience!
All That Shabu (@allthatshabu) · Irvine, CA – Instagram
4.5K+ followers · 187 posts · Premium AYCE Shabu-Shabu 11:30am-10:30pm Sun-Thurs 11:30am-11:00pm Fri-Sat.
All That Shabu, 100 E Main St, Alhambra, CA 91801, US – MapQuest
All That Shabu, located in Alhambra, CA, specializes in Korean hotpot dining, offering a unique experience with flavorful broths and fresh ingredients.
Reviews
Lucia Kim
The salad bar had a great variety and the staff were very friendly. However, the meat was disappointing. We chose the beef broth and tried meat options #8, #9, and #10 first, but one of them had a noticeable smell that made it inedible. We also ordered #1 through #4, but the overall meat quality was poor. The slices were too thin and small. Based on the positive reviews I saw before coming, I was quite disappointed.This was the worst Shabu-shabu restaurant I’ve ever been to. Even though the restroom looked clean, there was a strange, ammonia-like smell.
… moreGabrielle B
We had an awesome experience at this all you can eat shabu restaurant. Such a great price for essentially everything you can want. Their seafood options aren’t that extensive but the meat selection was great as well as all of the sides you could dream of. We really enjoyed the ribeye and the chuck. For the broth I mixed a couple, and for 90 minutes maximum stay, you will be beyond satisfied. Service was great, clean restaurant. Definitely will be back!
… moreGrace Lee
I came here with a friend on a Saturday night, and there was about a 30-minute wait. We waited and were seated within that time frame. I honestly can’t believe how busy all the AYCE places are on a Saturday night.
After we sat down, a server came by to ask which broth we wanted. I asked what was popular, and he recommended the beef bone broth, so I went with that. My friend ordered the spicy beef broth after the server assured her it wasn’t too spicy. I ended up finding my broth a bit bland and later added some of the spicy beef broth to give it more flavor.
We tried different beef cuts as well as lamb. Honestly, there wasn’t a huge difference among the beef cuts, except that the filet mignon was leaner and therefore chewier than the others. The lamb was okay. We ended up eating more from the bar, which included vegetables, seafood, and cooked dishes. I really liked the corn because it was sweet, and I also enjoyed the chrysanthemum greens (tung ho), which I ate a lot of. As for the cooked food, the deep-fried crab was just okay. The highlights were the japchae and the tteokbokki, while the bulgogi wasn’t anything special.
At the sauce bar, they had a lot of Japanese-style sauces like ponzu, sesame sauce, and wasabi ponzu. Soy sauce and chili oil weren’t at the sauce bar but were located near the drink station. Speaking of drinks, the unsweetened green tea and black tea were also bland. They weren’t sweet, but they also lacked a strong tea flavor. I’d say the drinks here aren’t great unless you’re going for soft drinks. They also had rice available in a large rice cooker if you wanted some.
For dessert, they offer soft-serve vanilla and chocolate ice cream. My friend tried it and liked it. I had the sesame balls instead, which were okay.
Overall, everything here was just alright. With a $34.99 weekend dinner price, I guess it’s reasonable given inflation–if you can eat enough to justify it. I did feel like I had to push myself to get my money’s worth, so I’d only come back when I’m really hungry and have the appetite for it.
… moreAfter we sat down, a server came by to ask which broth we wanted. I asked what was popular, and he recommended the beef bone broth, so I went with that. My friend ordered the spicy beef broth after the server assured her it wasn’t too spicy. I ended up finding my broth a bit bland and later added some of the spicy beef broth to give it more flavor.
We tried different beef cuts as well as lamb. Honestly, there wasn’t a huge difference among the beef cuts, except that the filet mignon was leaner and therefore chewier than the others. The lamb was okay. We ended up eating more from the bar, which included vegetables, seafood, and cooked dishes. I really liked the corn because it was sweet, and I also enjoyed the chrysanthemum greens (tung ho), which I ate a lot of. As for the cooked food, the deep-fried crab was just okay. The highlights were the japchae and the tteokbokki, while the bulgogi wasn’t anything special.
At the sauce bar, they had a lot of Japanese-style sauces like ponzu, sesame sauce, and wasabi ponzu. Soy sauce and chili oil weren’t at the sauce bar but were located near the drink station. Speaking of drinks, the unsweetened green tea and black tea were also bland. They weren’t sweet, but they also lacked a strong tea flavor. I’d say the drinks here aren’t great unless you’re going for soft drinks. They also had rice available in a large rice cooker if you wanted some.
For dessert, they offer soft-serve vanilla and chocolate ice cream. My friend tried it and liked it. I had the sesame balls instead, which were okay.
Overall, everything here was just alright. With a $34.99 weekend dinner price, I guess it’s reasonable given inflation–if you can eat enough to justify it. I did feel like I had to push myself to get my money’s worth, so I’d only come back when I’m really hungry and have the appetite for it.
YMK WEBFEST
This all-you-can-eat Shabu restaurant is located in a convenient area with a nice, spacious building. The interior is well-designed, offering ample room for diners. They feature two identical menu bar sections, which helps with accessibility and reduces wait times. One of the highlights is their extensive selection of seafood, which adds great variety to the dining experience. Overall, it’s a pretty good restaurant and worth a visit!
… moreKengo Kawa
I went here with a group of friends. There is a 90 minute timer for the all you can eat shabu. The toppings and drink is included. The biggest highlight is the sauce bar. They have different types to change up the flavor profile.
Even though it’s a timed dinner, we didn’t feel rushed. The staff were friendly and made frequent stops to refill our orders. They were even nice enough to stop by at the end to make a last call for orders twice by two different staff members.
… moreEven though it’s a timed dinner, we didn’t feel rushed. The staff were friendly and made frequent stops to refill our orders. They were even nice enough to stop by at the end to make a last call for orders twice by two different staff members.
twinkie dog
positives: the parking is good, although the location is very people busy, be prepared for traffic during peak hours. the meat quality is good. the selection of stuff from the buffet is amazing. drinks and soft serve ice cream is included. so the price is also very good.
the negatives:
1. the soup base is watery.. our table tried several of the soup bases and they were all very weak.
2. the meats are not as generous per serving as other places and small cuts.
3. they stick to the time limit, but rudely… we were talking and having ice cream, end of a nice meal and all, and the main waiter guy puts our bill on the table and just says “you need to pay” … that could have been handled much nicer.
overall, I would eat here again, but it’s not my in my top 3 shabu places.
… morethe negatives:
1. the soup base is watery.. our table tried several of the soup bases and they were all very weak.
2. the meats are not as generous per serving as other places and small cuts.
3. they stick to the time limit, but rudely… we were talking and having ice cream, end of a nice meal and all, and the main waiter guy puts our bill on the table and just says “you need to pay” … that could have been handled much nicer.
overall, I would eat here again, but it’s not my in my top 3 shabu places.
Cassandra Rivas
The meat and seafood is delicious. The service is okay, once you have your food they don’t check up on you as much but definitely greag place for Shabu Shabu
… moreGrace Chi
We had a 20 minute wait for Friday night dinner. Not bad. Gave me a chance to walk around the plaza to pass the time.
Friday dinner price is $33.99. It covers all the items on the menu (there are three items for dinner and weekend only: ribeye, chuck flat, and lamb) as well as the various stations for veggies, seafood, appetizers, dessert and drinks. I was surprised to find a variety of seafood, like shrimp, scallop, clams, and fish. They even have Korean fishcake on skewers for you to put in your hot pot. The self-serve soda fountain has Pepsi products and they also have unsweetened green and black tea.
We ordered several, several rounds of the brisket, flat iron, chuck eye steak, short plate, filet mignon, ribeye, chuck flat and lamb. The ribeye is the leanest. We ended up ordering the filet mignon, chuck flat, and ribeye the most.
For dessert, the soft serve machine offers vanilla, chocolate, or a swirl of both flavors. It was more on the icy side, so not really my jam. I actually enjoyed their sesame balls way more (at the first station on your left).
Very impressed with their variety of meats and other things you can throw in your hot pot + the included drinks and dessert for the price. They were also playing lots of kpop that night (though some songs were skipping as if they’re being played on a Sony Walkman or something lol), so overall an enjoyable first visit to All That Shabu!
Plenty of parking in the plaza, though you might have to park further during prime meal time.
… moreFriday dinner price is $33.99. It covers all the items on the menu (there are three items for dinner and weekend only: ribeye, chuck flat, and lamb) as well as the various stations for veggies, seafood, appetizers, dessert and drinks. I was surprised to find a variety of seafood, like shrimp, scallop, clams, and fish. They even have Korean fishcake on skewers for you to put in your hot pot. The self-serve soda fountain has Pepsi products and they also have unsweetened green and black tea.
We ordered several, several rounds of the brisket, flat iron, chuck eye steak, short plate, filet mignon, ribeye, chuck flat and lamb. The ribeye is the leanest. We ended up ordering the filet mignon, chuck flat, and ribeye the most.
For dessert, the soft serve machine offers vanilla, chocolate, or a swirl of both flavors. It was more on the icy side, so not really my jam. I actually enjoyed their sesame balls way more (at the first station on your left).
Very impressed with their variety of meats and other things you can throw in your hot pot + the included drinks and dessert for the price. They were also playing lots of kpop that night (though some songs were skipping as if they’re being played on a Sony Walkman or something lol), so overall an enjoyable first visit to All That Shabu!
Plenty of parking in the plaza, though you might have to park further during prime meal time.
Marlowe Soyangco
It’s our first time eating at All That Shabu in the city of Alhambra, CA. It is an AYCE shabu-shabu. It was an okay experience, nothing to be excited about. Plenty of vegetables and seafood ingredients to choose from to add to your soup pot. Their meat choices are also okay, of average quality. There are plenty of hot food items available at the buffet counter, which i really enjoyed. This is actually what differentiates this place from the other AYCE shabu-shabu restaurants I’ve been to. The service is great! The servers are very nice and friendly. There was plenty of tables and are spread out around the restaurant. The only CON eating here is the meat ordering. Normally, in other places, the meat order is 2-3 meat orders per person, even if you are dining as a group. Everyone has their own meat preference right. Here at All That Shabu, it is 3 meat orders per table, no matter how big your party is. Also, they are pretty good with keeping tabs on their 90 minutes time limit. We were handed our bill with only fifteen minutes left and the server asked us for our last call order for meats. Overall, we still had a great experience and enjoyed our meals. Prices as of today is $26.99 for weekdays lunch up to 3:00 pm, then $33.99 for weekdays dinner, and all day weekend. All prices includes fountain drinks with free refills. We are definitely going back, if we are in the area. Thank you!
… moreThanuttha Kumpol
It’s okay. The crab , squid and shrimp ,doesn’t fresh. The side order dishes such as gyodong beef are too salty. The service is good. Beef quality is ok. We paid 76 plus 11 tip, for two persons ayce 90 mins.
Because it is near my house,
I visited this place again on Dec 6th 2023. I paid 82 dollars for 2 persons dinner. I came on 3.45 pm . There is one female server told us that we can have three items only in one order. You would not believe that the pot had never hot until 20 minutes pass. Once we got orders,We ate it all quickly because the portion of meat is very thin even though the meat served in big plates. Nothing much in there. I attempted to order second round, the female server was trying to hide and look her phone all the time that she worked. During one hour, we got orders only three rounds of thin portions of meat and the pot didn’t hot. The stove is very slow. Then I got another young male server that offered better service than that stingy female server that just left her shift. I got told that we can order only last round because our time is end. It was sucks. I paid 82 dollars for rice on the bar. Bad service, expensive, small portions of meat, pot didn’t hot. Everything was so bad. Sitting waiting for boiling water, when it boiled, no meat to serve. They tried to make people eating food , rice, kimchi , veggies on the bar. Very bad and mad experiences . Food quality’s is poor. Bad service with that lazy service and bad attitude server. That woman should not work in service business. How can you expect people to tip you more? When you did not done your jobs well.
… moreBecause it is near my house,
I visited this place again on Dec 6th 2023. I paid 82 dollars for 2 persons dinner. I came on 3.45 pm . There is one female server told us that we can have three items only in one order. You would not believe that the pot had never hot until 20 minutes pass. Once we got orders,We ate it all quickly because the portion of meat is very thin even though the meat served in big plates. Nothing much in there. I attempted to order second round, the female server was trying to hide and look her phone all the time that she worked. During one hour, we got orders only three rounds of thin portions of meat and the pot didn’t hot. The stove is very slow. Then I got another young male server that offered better service than that stingy female server that just left her shift. I got told that we can order only last round because our time is end. It was sucks. I paid 82 dollars for rice on the bar. Bad service, expensive, small portions of meat, pot didn’t hot. Everything was so bad. Sitting waiting for boiling water, when it boiled, no meat to serve. They tried to make people eating food , rice, kimchi , veggies on the bar. Very bad and mad experiences . Food quality’s is poor. Bad service with that lazy service and bad attitude server. That woman should not work in service business. How can you expect people to tip you more? When you did not done your jobs well.