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Alegria Restaurant is the go-to destination for savoring the best Spanish cuisine in Freeport, NY. Our restaurant is a melting pot of flavors, offering traditional dishes with contemporary flair. Our menu is prepared with fresh and locally sourced ingredients to ensure the highest possible quality that we are known for.
Address and Contact Information
Address: 397 W Sunrise Hwy, Freeport, NY 11520
Phone: (516) 408-9420
Website: https://alegrianica.lovable.app/
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Alegria Nica – Freeport, NY Restaurant | Menu + Delivery | Seamless
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Reviews
Quentin Hodges
TL;DR: Friendly owner and employees. Good food and vibes with slightly elevated prices.
I used to frequent the now-closed Dickey’s BBQ Pit whenever I was in the area, but wasn’t surprised when they closed. As I was driving by the other day I noticed that a new restaurant had opened in its place. When I entered I noticed a bunch of balloons and decorations waiting to be hung. There were several people sitting at a table eating lunch. I asked if they were open and a woman (who I later learned is the owner) said that they were open and had been open for business for about four weeks.
Alegria sells both Spanish food and barbecue, so you may have to visit twice to get the full experience. I was feeling a bit overwhelmed and asked for chef’s choice (basically letting them pick for me). I received a $21 beef plate with rice and a side salad. I was tempted to order a cup of fruit juice, but adding an additional $5 to my already pricey lunch was out of my comfort range. Thankfully the portion size easily allowed me to stretch the one meal into two and I enjoyed leftovers the following day.
I wasn’t a huge fan of the beef, but the flavors of the sides made up for what the beef was lacking. I would try a different meat next time.
… moreI used to frequent the now-closed Dickey’s BBQ Pit whenever I was in the area, but wasn’t surprised when they closed. As I was driving by the other day I noticed that a new restaurant had opened in its place. When I entered I noticed a bunch of balloons and decorations waiting to be hung. There were several people sitting at a table eating lunch. I asked if they were open and a woman (who I later learned is the owner) said that they were open and had been open for business for about four weeks.
Alegria sells both Spanish food and barbecue, so you may have to visit twice to get the full experience. I was feeling a bit overwhelmed and asked for chef’s choice (basically letting them pick for me). I received a $21 beef plate with rice and a side salad. I was tempted to order a cup of fruit juice, but adding an additional $5 to my already pricey lunch was out of my comfort range. Thankfully the portion size easily allowed me to stretch the one meal into two and I enjoyed leftovers the following day.
I wasn’t a huge fan of the beef, but the flavors of the sides made up for what the beef was lacking. I would try a different meat next time.
David S
Love the new “Dickies”…
Algeria is a pleasant surprise to replace the old Dickies.
Patricia (owner) is eager to please and make your visit as pleasant as possible. We ordered the usual brisket sandwich w/ sides. It was cooked well, flavorful, tender, and had a great taste!
Don’t be fooled by the “basic fastfood style” decor( one less star). Hopefully the new addition of Spanish selections to the menu will help with business. We will have to return to try some.
… moreAlgeria is a pleasant surprise to replace the old Dickies.
Patricia (owner) is eager to please and make your visit as pleasant as possible. We ordered the usual brisket sandwich w/ sides. It was cooked well, flavorful, tender, and had a great taste!
Don’t be fooled by the “basic fastfood style” decor( one less star). Hopefully the new addition of Spanish selections to the menu will help with business. We will have to return to try some.
Ron Kim
Food is very good but overpriced and the service is not the best even tho they are kind
… moreLuis Rodrigues
I like the traditional Nicaraguan music, the lady was nice and food was delicious.
I ate a corn tortilla like a Cachapa (Venezuelan food) and it was good.
I also had a Tamarin with Chia seeds..
… moreI ate a corn tortilla like a Cachapa (Venezuelan food) and it was good.
I also had a Tamarin with Chia seeds..
A F
Friendly staff serving Nicaraguan food (a rarity in New York). Inside, you will find a variety of dishes that are displayed in a Chipotle-style manner and served on a plate if you’re dining inside.
… moreSheila Morrell
Visited here on January 11 2025 was served by three nice ladies very customer friendly and hospitable
Food good too. They allowed me to taste what I wanted before I purchased because of salt sensitivity
… moreFood good too. They allowed me to taste what I wanted before I purchased because of salt sensitivity
Nitrous And Unicycles
We had the Carne Asada and the Pechuga de Pollo a la Plancha and some pupusas. My god was the food flavorful and delicious. Pupusas were made to order and the food was fresh! Will definitely be back.
… moreU.S. Government Federal Defense Contractor
A +++, Highly Recommended, Satisfied Customer: The Best BBQ Brisket combo sandwich, fries, and (Horchata) this BBQ & SPANISH FOOD location has a good atmospheres and clean restaurant included a unique menu serving, fantastic food options over all I enjoy the owner and her son hospitality serves and friendly staff. I’ll come back soon to this Freeport location (Portknox Native). Thank you for folks for allowing pet friendly (Quaker Parrot ) enjoy the meal. God Bless
… moreA Loweth
The food is delicious and truly authentic. Services is friendly and the restaurant is spacious and comfortable.
… moreMarcus Barnett
Food was incredible and the staff was extremely welcoming. I’d highly recommend the pork ribs and the pupusas. Everything was made with love!! Will definitely be back again soon
… more