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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Thursday | 12–5 PM |
| Friday | 12–8 PM |
| Saturday | 12–8 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | 12–8 PM |
| Wednesday | 12–8 PM |
Address and Contact Information
Address: 10049 Grand River Ave, Brighton, MI 48116
Phone: (810) 360-0667
Website: https://agsindiancuisine.com/
Menu Photos
Photo Gallery
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Reviews
Sylvia VH
A little gem tucked in Brighton. Walking in, the restaurant doesn’t look like much, however the warmth and service provided by the owners makes up for the lack of atmosphere. The owner provided food suggestions and clarified any questions we had regarding the menu. We placed our order to go. It was well packaged and still warm when we got to Howell. We ordered the samosas (absolutely delicious ), Naan bread (a must), chicken korma, and goat biriyani. The food was delicious and fragrant! Please note that we were not asked about spice level so it may be a standard spice level. On a scale from 1 to 5 (five being very spicy and one being not spicy) the chicken korma was a 3 and the goat biriyani was a 5. Ask to modify your spice level when ordering if your tolerance is not high.
We will certainly return! We loved the food, the cleanliness, and the great service, you will not be disappointed!
… moreWe will certainly return! We loved the food, the cleanliness, and the great service, you will not be disappointed!
H F
Disappointed…. Classic Indian restaurant syndrome. When they get famous they start cutting corners – in a bad way. We ordered chicken, biryani (mild) and butter, chicken, Samosa, and roti
The roti was not cooked. See the picture… I had to recook it. The biryani was favorable, but flammable…
The samosa was oily. The chicken butter missed the mark by a mile
The service was punctual
… moreThe roti was not cooked. See the picture… I had to recook it. The biryani was favorable, but flammable…
The samosa was oily. The chicken butter missed the mark by a mile
The service was punctual
JES600
I had their Spinach Dal. It was wonderful. Mild spice level, with complex and pleasant flavors. I enjoyed it and will get it again. They told me it was vegan. The Basmati rice it came with was also well-prepared and tasty.
Service was good. Friendly. Carryout took 31 minutes from order to text notification that it was ready.
The atmosphere inside is OK. It’s not really set up for dining in. This is primarily a carryout place. I can’t knock it as it’s functional.
I’m glad I tried this place, and I’ll order from there again. Mind the time it takes. They told me 30-40 minutes.
… moreService was good. Friendly. Carryout took 31 minutes from order to text notification that it was ready.
The atmosphere inside is OK. It’s not really set up for dining in. This is primarily a carryout place. I can’t knock it as it’s functional.
I’m glad I tried this place, and I’ll order from there again. Mind the time it takes. They told me 30-40 minutes.
Heather Aeschliman
I love that I do not have to drive to Dearborn for authentic Indian. The food is so delicious, it creates a sensational experience for your taste buds. I love the smell, feel, and taste of Indian. Padma is an amazing chef and they cater too.
… moreDoug Fullerton
Had an opportunity to stop into AG’s Indian Cuisine restaurant for a photo shoot. Owner and Chef Padma, along with the rest of her staff, did an outstanding job at making many delicious dishes as well as taking the time to present them at the highest quality.
This restaurant is pretty new and it shows! Lots of care and passion for good food here. Food was made very promptly and with a smile. If you’re looking to just get a delicious side or try one of the many curry, biryani, naan, or other dishes, I would definitely give them a consideration!
… moreThis restaurant is pretty new and it shows! Lots of care and passion for good food here. Food was made very promptly and with a smile. If you’re looking to just get a delicious side or try one of the many curry, biryani, naan, or other dishes, I would definitely give them a consideration!
Mary Flynn
The highly anticipated opening of Indian Cuisine in Brighton is a triumph! My order included paneer tikka masala , chili potato and naan. So delicious!! And people—be patient. This food is cooked to order . so it takes a few minutes. Be patient, it is so worth the wait!. The chef is in house and you can taste the care and love in every bite. The paneer tikka is rich and creamy served with perfectly cooked rice with cumin seed. The chili potato is sweet, hot and crunchy. The naa was a super addition to dipping and slurping up all the tikka masala sauce. Truly authentic delicious Indian cuisine. I hope you try it. I spent 36 bucks and it was a huge amount of food. This included a $3 tip. Tipping is a big deal these days, but let’s get this place going. It’s great and so are the people running it and cooking. I hope you enjoy when you decide to try it! I also wanted to add that they have plant-based takeout containers so the environment is important to them.
… moreD Hall
Authentic & passionate. We ordered the butter chicken, curry goat, chicken wings, garlic naan and a mango lassie. Well worth the wait for the fresh food. Very delicious and fresh, tons of flavor. The mild butter chicken still had some spice but it was mild and by adding more rice you can tone it down. Tender and flavorful curry goat. Amazing chicken wings. Get the wings.
… moreAdam Hukkala
AG’s is such a gem in Brighton! Fantastic food and something different than every other establishment here.
… moreJessie Pettinato
Not realizing the time, I walked in after they were closed. They asked what I wanted and made it for me. While I was waiting I had a great chat with the owner. Super friendly staff! I ordered the chicken curry. Needless to say, this is my new favorite place in Brighton! Food was awesome and spices were on point!
… moreBrandon Swofford
I don’t typically leave reviews, but it would be a disservice to the community to not warn that this is the worst butter chicken I’ve had. The curry (I ordered hot) was spicy, but it had no discernible flavor of tomato, cream, or spices. It had a somewhat overpowering taste of raw garlic and a weird sweetness. I’ve had Indian food semi regularly at various restaurants in Ann Arbor and Seattle, and I haven’t tasted anything like this. The owner is very nice, so I’m really disappointed that the food was a let down. Maybe the other dishes support the high reviews of this place?
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