Agave Cocina & Cantina

  4.3 – 1,440 reviews   • Mexican restaurant

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Relaxed Mexican spot updating the classics & pairing them with lots of tequila in earth-toned digs.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Agave Cocina & Cantina 98052

Hours

Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM

Address and Contact Information

Address: 17158 Redmond Wy #180, Redmond, WA 98052

Phone: (425) 881-8252

Website: http://www.agaverest.com/

Menu Photos

agaverest.com

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Reviews

Rama S
was pleasantly surprised to find multiple fish options at Agave Cocina. The complimentary chips and salsa were a nice start, and I ordered the Salmon Asado—grilled salmon with vegetables and rice.

The dish was well-executed with perfectly grilled vegetables, though the farmed salmon could have used more seasoning. The atmosphere was pleasant despite slightly dated decor, and the wait staff was attentive throughout.

A solid choice in Redmond—I’ll be back.
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bhargavi chowdary
I recently visited this Mexican restaurant and had a great experience. The quesadillas were definitely the highlight—perfectly crispy on the outside, generously filled, and packed with flavor. The menu offers a good variety of dishes, making it a great spot to try different Mexican flavors. However, I did notice that the vegetarian options were somewhat limited.

The prices were reasonable, especially considering the portion sizes, which were quite satisfying. It’s also a great place for gatherings, with a welcoming atmosphere and plenty of seating. If you’re looking for a budget-friendly Mexican spot with tasty food and a lively vibe, this place is worth checking out!
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Natalie Cyr
Great food and drinks and great service we’ve been going to this restaurant for years and we are never disappointed.
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Ryan Beaman
My wife and I have been eating here for about 5 years. The food has always tasted fresh. We usually get fajitas and another entree to share. This is our preferred spot, as the restaurant has been consistently delicious. I’ve included photos of the steak fajitas and the California burrito.
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Ryesha Wandler
I always love coming to this authentic Mexican restaurant — the food is consistently delicious, fresh, and full of flavor. But what really makes this place special is the amazing service and personal touch.
On my last visit, there was a small mix-up with my order, and the manager, Pepe, immediately stepped in to make it right. Not only did he fix it quickly with a smile, but he actually remembered me from a previous visit! That kind of attention and care really means a lot.
To my surprise, Pepe even gave me my next order for free as a gesture of goodwill. I was blown away by how kind and thoughtful that was. It made me feel truly acknowledged and appreciated as a customer.
I’m extremely grateful for the way I was treated — it’s rare to find that level of genuine hospitality these days. Every time I come here, I leave happy and full. Thank you for always making my family’s experience so wonderful. I’ll definitely be coming back again and again! ❤️
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Jason Hindson
Tasty Mexican food. Ingredients were fresh and not over cooked. Service was attentive. Chips were served with three different salsas and they all had a nice amount of spice. Surprisingly great.
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Ajay C J
Walked into Agave late on a Saturday night with low expectation and honestly, not many other options.

What I ordered:
Chile Relleno – My go-to at most Mexican spots these days. Served hot with beans (no rice, since theirs is cooked with chicken stock. I’m vegetarian).
Taste-wise? No complaints. It hit the spot.
But for $20, just one chile relleno? The portion felt underwhelming.

The complimentary salsa was a nice touch- flavorful and fresh.

Ambience was okay, and service was decent.
Would I go back? Probably not. Nothing terrible, but not compelling enough for a second visit either.
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Alan Wong
$20 restaurant week is a great deal. Best complimentry chips and salsa with 3 different options. Steak and egg burrito was a little bland but complemented we with the salsa and pico, surf and turf was great but the sauce was split and greasy on the top.

Flan was the real downside, firm, dense and almost chewey. You can feel the texture of the mold it came out of.

Great value even outside of restaurant week though
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L. Furumasu
Came for belated Father’s Day Dinner, the Monday after. First time here. My son and husband ordered the same thing Traditional Carne Asada. I had the Cameron’s Mexicanos. They were both very delicious!!! Sorry…. dove into our food! But here is a glimpse of it. We will definitely be back!!
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Rita C
Agave offers quality Mexican food in a nice setting on the East side. Chips that are fresh and aren’t greasy, served with 3 different kinds of salsa.
I ordered carnie asada and camarones combo. Carnie Asada was perfectly done, shrimp was clean and large. No wilted or brown lettuce! Refried beans that didn’t come out of cans.

We love their Diablo Wings. Delicious sauce that is to die for.

I grew up in Southern California with abundance of authentic Mexican food. While Agave is not quite that level, it did hit the spot and we really enjoyed the wonderful service from the friendly wait staff.
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