Agave Taco is a family-owned Mexican restaurant in Ashland, Oregon, known for fresh, scratch-made Mexican food, gourmet tacos, house-made tamales, and handcrafted margaritas. Located in downtown Ashland near Calle Guanajuato, Agave has been a local favorite since 2005. Head chef and owner Tony Angeles continues the restaurant’s tradition of high-quality ingredients, preparing everything from scratch including fresh salsas and tortilla chips fried in vegan vegetable oil. The menu features carne asada tacos, fish tacos, vegetarian and gluten-free options, and authentic Mexican dishes made daily. Whether you’re looking for the best tacos in Ashland, outdoor patio dining, or authentic Mexican cuisine near the Oregon Shakespeare Festival, Agave
Colorful restaurant with a patio serving inventive tacos & tamales using gourmet ingredients.
Hours
| Saturday | 11:30 AM–8:30 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–8 PM |
Menu Photos
Photo Gallery
Related Web Results
Agave | Ashland OR – Facebook
Agave | Travel Southern Oregon
Agave | Restaurants – Food Network
Reviews
Nice ambiance with paintings inside the restaurant. It’s well located in the city center with plenty of parking.
I started off with their house special margarita (perfectly balanced, not overpowered with tequila and also not too sweet) and then had the fresh salsa with homemade chips (crisp, perfectly salted, not greasy whatsoever). The ceviche had a generous amount of shrimp and the complementary textures made it one of my favorites, and the tacos/beans/rice clinched the deal.
The owner and management were totally on their game — attentive without hovering, super friendly yet professional, and genuinely appreciative of each customer who chose Agave over the many other restaurants nearby.
The protected patio overlooking the creek was intimate and provided great people-watching as I enjoyed one of the best meals I’ve had in Ashland in years. Gracias Amigos!
I had the fresh fish tacos of the day– rockfish. They were grilled with delicious filling and served with rice & pintos. I took some carnitas “wet” burritos home for son & husband, and a chicken & green chile tamale for myself, for an extra treat. All food was fresh, clean and wholesome tasting (that’s why I had room for the tamale treat later, ha ha!).
Service was courteous & knowledgeable. Seems like a nice place to eat, no matter the weather. The menu and accommodations can serve during the warm and the cool.