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Sprawling spot with a folksy feel, part of a local chain, for casual Greek specialties & quick eats.
Hours
| Friday | 10:30 AM–2:30 PM, 5–8:30 PM |
| Saturday | 10:30 AM–2:30 PM |
| Sunday | Closed |
| Monday | 10:30 AM–2:30 PM |
| Tuesday | 10:30 AM–2:30 PM, 5–8:30 PM |
| Wednesday | 10:30 AM–2:30 PM, 5–8:30 PM |
| Thursday | 10:30 AM–2:30 PM, 5–8:30 PM |
Address and Contact Information
Address: 845 Stewart Dr A, Sunnyvale, CA 94085
Phone: (408) 739-3354
Website: http://www.agapegrill.com/
Menu Photos
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Reviews
Isaac Tan
Went for dinner on a Friday night to experience Greek and Mediterranean cuisines. To start, the calamari appetizer and the free serving of pita bread were good. For entrees, we ordered a lamb kebab with rice and side salad as well as a lamb + beef kebab combo with rice and side salad. Both of us felt that the taste and quantities of the entrees and the side salad are definitely of high standard. As such, I will strongly recommend this restaurant for the Greek and Mediterranean cuisine that it serves.
… moreDave S
Just went for appetizers. Calamari and gyro.
The gyro was decent, plenty of meat with a combo of onion, etc etc.
Calamari was kinda tasteless and definitely over battered.
Will come back and try the lamb next time.
… moreThe gyro was decent, plenty of meat with a combo of onion, etc etc.
Calamari was kinda tasteless and definitely over battered.
Will come back and try the lamb next time.
Swati Chaudhuri
This is such surprisingly good Greek food! The xoriatiki salata is almost perfect except the feta could have been better but for the price it is incredible value. The chicken souvlaki and keftedes are yummy! I have traveled to Greece countless times and eaten all over the country. This is very authentic Greek food prepared without diluting it to American tastes. Loved the spread sampler (especially tzatziki). The only thing that falls flat is the skordalia but that one’s kinda tricky to pull off anyway.
… moreSamatha Somers
It was good, but not $30 a plate good. It also felt more fusion than true Greek to me, even though the offered Gyros & such. The buttered rice is more of an Afghan thing & the tomato veggies was more Italian. I was disappointed the rice wasn’t right & no orzo.
… moreD L
Absolutely delicious and FRESH made Mediterranean dishes. This family owned and run business puts all of their love into their scratch made food. Don’t mind the exterior, once you step in, you’ll see the dining room is HUGE with plenty of tables, art and decor. You order at the front but once you sit down, there’s water service, plates, utensils. The food is hand delivered to your table. We had the grilled trout and it was some of the best fish I’ve had at a restaurant. It is a whole fish, beautifully filleted and grilled with the perfect brown bits for a lil flavor pop but still juicy and moist inside. So fresh and perfectly seasoned. The gyro plate was solid and the purple dip for fries and pita is to die for. A table next door ordered the lamb shank and it looked incredible. I wish I had a second stomach. If you’ve read this full review, what else are you waiting for – GO
… moreOno Y
Authentic and delicious Greek food. Ambience was casual and relaxing. There were some beautiful marble carving murals on the wall depicting Greek history. My vegetarian wrap with shiitake mushroom had a open end causing all of the stuff fall off, which was messy to eat. The kabab plate for two people was well prepared and on point. Service was courteous and attentive. The guy came and asked us how the food was. People working here were very nice and polite. I recommend this restaurant to everyone who is in a mood for Greek food.
… moreMarsh Vo (Marsh)
Even though it was at the tail end of the dinner rush, our experience was still stellar~
Highly recommend their spread sampler dish.
It has a very unique selection (made in-house) we’ve not experienced in other Greek restaurants.
My favorite was the zesty yogurt one, while my husband preferred the cheese & jalapeño one.
The lemon rice soup was very home-y, and reminds me a lot of the arroz caldo from the Philippines if it has calamansi squeezed into it, which is how I usually ate it.
The lamb shank was *chef’s kiss* literally fall off the bone tender.
I could go on.
TL; DR: Good portions, great quality
… moreHighly recommend their spread sampler dish.
It has a very unique selection (made in-house) we’ve not experienced in other Greek restaurants.
My favorite was the zesty yogurt one, while my husband preferred the cheese & jalapeño one.
The lemon rice soup was very home-y, and reminds me a lot of the arroz caldo from the Philippines if it has calamansi squeezed into it, which is how I usually ate it.
The lamb shank was *chef’s kiss* literally fall off the bone tender.
I could go on.
TL; DR: Good portions, great quality
Karthik Kadappan
Loved their pita and lentil soup. Good place to get some quick lunch. Fast service, lots of seating and easy to find parking.
… moreAditya A
Visited the place for dinner. Everything was perfect. Great food, great ambience, and friendly staff. Fresh ingredients, perfect seasoning and Great portions. Would definitely visit again. PS : Lots of Great vegetarian options.
… moreSara P
My husband and I had a wonderful dinner here last night! So many options! The food was delicious, portions were great and the service was excellent! The hot appetizer platter was a great way to try a variety of items on their menu, the Swordfish was delicious, and the hummus (my husband has never been a fan in the past), pita bread and baklava were the best we have ever had!
… more