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Opened in 2020, AFRICAN HAITIAN RESTAURANT is a vibrant Rochester, NY destination celebrating the rich culinary traditions of Haiti and West Africa. This unique dining experience serves a flavorful fusion of Caribbean and African cuisines, with tantalizing Haitian stews and aromatic curries crafted using high-quality Halal ingredients. Step inside and let your senses be ignited by a feast of authentic tastes, where each dish tells a story of culture and passion. AFRICAN HAITIAN RESTAURANT is a captivating culinary gem, welcoming you to discover a world of new flavors.
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Experience the fusion of flavors at AFRICAN HAITIAN CUISINE, offering a mesmerizing voyage into Caribbean and West African culinary delights.
African Haitian Cuisine (Halal) (@africanhaitiancuisine) – Instagram
480 W Main St, Rochester, NY 14608 ⏰ Tuesday–Saturday: 10 AM–8 PM | Sunday: 10 AM–6 PM Call us: (585) 270-8869 Tag your foodie friends and party squad!
African Haitian Cuisine | Rochester NY – Facebook
African Haitian Cuisine ; Personal details. . Rochester, New York. ; Details. . 1 Review. . $$. . Closed now. . 480 west main Street , Rochester, NY, …
Reviews
sadha
This place had incredibly delicious food and the server we had was very nice. Soursop juice was also fantastic. I know that if I was a local, I’d probably be a regular here xD
… moreLady S
I recently stopped by this restaurant after noticing it while leaving somewhere else. I’ve always wanted to try fufu after seeing it online and wondering what it tastes like luckily, they had it! The man at the front counter was really friendly and suggested which dish to get. He even encouraged another staff member (I think she runs the related hair braiding company)who was also having fufu to sit and eat with me to show me how to enjoy it authentically apparently, you eat it with your hands. He also gave me a free tea which was delicious and water, which was a nice touch.
I really enjoyed my first time having fufu and would consider returning in the future. Just a heads-up: the fufu is a bit pricey, starting around $20, and if you want goat meat instead of beef or chicken it’s an extra $4. (the one I had also had shrimp so keep that in mind if you are allergic to shellfish)
If you’re looking for atmosphere, it’s pretty bare-bones but if that doesn’t bother you, I’d say go for it.
… moreI really enjoyed my first time having fufu and would consider returning in the future. Just a heads-up: the fufu is a bit pricey, starting around $20, and if you want goat meat instead of beef or chicken it’s an extra $4. (the one I had also had shrimp so keep that in mind if you are allergic to shellfish)
If you’re looking for atmosphere, it’s pretty bare-bones but if that doesn’t bother you, I’d say go for it.
Ether Shakur
The food was mid. I wasn’t impressed especially for the lunch special. That beef stew was dry and too damn chewy. Those rice beans were as well. It wasn’t flavorful and that beef samosa was not even it. I only tried them out because a friend of mine said it was good. I’m still making up for my $18 difference for that. Plus it smells like fish in there as well. Nice people nice service just not my style or time. Never again will I go there. Thank you but no thank you.
… moreMelissa Onn
Okay, so I’ve tried a few different African spots, this place hands down, best one. I got the egusi soup chicken with fufu. It was the best one that Ibe tried, also really good portions.
… moreJ R
Where do I start? I was amazed and impressed with the food served here. This was my first time having Haitian empanada and I must say it was amazing!
My main course was the stew beef, rice and peas with fried plantains. Just typing this review I could still taste the vast amount of flavors and diverse combinations of ingredients. Oh yes I had to get some big foot(Trinidad and Tobago snack) as well. Great service, extremely friendly staff, I’m not sure if the guy from the other side of the store came up and spoke to me but he was extremely friendly and welcoming. I’ll give this place 10 out of 5!
… moreMy main course was the stew beef, rice and peas with fried plantains. Just typing this review I could still taste the vast amount of flavors and diverse combinations of ingredients. Oh yes I had to get some big foot(Trinidad and Tobago snack) as well. Great service, extremely friendly staff, I’m not sure if the guy from the other side of the store came up and spoke to me but he was extremely friendly and welcoming. I’ll give this place 10 out of 5!
Jacques Telfort
I mistakenly give a bad review because the uber driver delivered my food to wrong house while I m telling him this is mine..Otherwise take responded quick, on the way to the place now to apologize. Keep up the good service guys.
… moreArsena Shavon
Needs a better atmosphere. But most of the food was good. Especially the oxtail and the rice and peas. The samosas were really good. But I did not enjoy the fufu or eggussi.
… moreRebecca Lepel
My husband and I just tried Bonga-lo for the first time. We never had African, Haitian or Somali food before. The owner was amazing helping us pick a great dish from each country. Our tastes buds were in heaven. The portions were huge. My husband had a beer imported from Hati and I had their house spicy pineapple lemon ginger juice. Both added such great flavors. We left full with leftovers and debating which dish was out favorite of the 3 amazing dishes. We felt welcomed and had an absolutely enjoyable evening.
… moreRicardo Carrion
It’s a very quaint and welcoming restaurant. The menu changes every day so the options are endless. The service was quick and impeccable. There are no bad things I can say. There’s even dine in with everything going on.
… moreFarhin Ahmed
So happy to have discovered this halal restaurant. Ordered their Sambosa and rice with lamb shank. Generous portion size at very reasonable price. Definitely try them out!
… more