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At Adega Restaurante, we blend traditional recipes and cooking techniques with modern flavours and diverse culinary styles. While some dishes are best enjoyed in their authentic form, our specialty is seafood, sourced from around the globe: fresh fish from Portugal and the Azores, Canadian Maritime lobster, Norwegian cod, Tunisian octopus, and Thai tiger shrimp. Join us for a dining experience that celebrates the richness of international flavours and the artistry of classic and contemporary cuisine.
Intimate space for seafood & other dishes from Portugal & Spain plus a large Portuguese wine list.
Hours
| Tuesday | 11:30 AM–2 PM, 5–9 PM |
| Wednesday | 11:30 AM–2 PM, 5–9 PM |
| Thursday | 11:30 AM–2 PM, 5–9 PM |
| Friday | 11:30 AM–2 PM, 5–9:30 PM |
| Saturday | 4–9:30 PM |
| Sunday | 4–8 PM |
| Monday | 11:30 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 33 Elm St, Toronto, ON M5G 1H1, Canada
Phone: +1 416-977-4338
Website: http://www.adegarestaurante.ca/
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Order and Reservations
Reservations: adegarestaurante.caopentable.ca
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Adega Restaurant
Adega’s specialty is seafood … M5G 1H1 Toronto, ON · 864 College Street M6H 1A3 Toronto, ON · 255 Ossington Avenue M6J 2Z8 Toronto, ON. © 2026 Adega Restaurante.
Adega Restaurante – Toronto, ON | OpenTable
Field Mushroom Risotto. 3rd Course. (optional). Fruit SorbetCA$5.00. Pastel de NataCA$5.00. Last updated: June 4, 2025 … M5G 1H1. Neighborhood. Yonge and Dundas.
Adega Restaurante Toronto | Toronto ON – Facebook
. Follow. Details. . 1 Review. . $$. . Closing Soon. . 33 Elm Street , Toronto, ON, Canada, M5G 1H1. Links. . adegarestaurante.ca. Services. .
Reviews
Chloe Tran
FOOD:
I came here for Summerlicious menu. I was a bit disappointed as few days before I came to its sister restaurant. And I realized both restaurant have exact same theme, same set up, food is very much alike, some of the dishes are the same. The summerlicious menu and the food quality didn’t show how good their food actually is.
The summerlicious menu has very affordable price. As a result the quality of the dishes are not that great. The dishes is good for the price.
SERVICE: I kinda few like I didn’t spend enough here to receive an upscale dining service level. The waiter almost didn’t care about me.
VIBE: exactly the same as their sister restaurant. The place is in a small quite street so there’s not many customers especially during lunch time. I feel like the decoration and set up is way too heavy and old school.
… moreI came here for Summerlicious menu. I was a bit disappointed as few days before I came to its sister restaurant. And I realized both restaurant have exact same theme, same set up, food is very much alike, some of the dishes are the same. The summerlicious menu and the food quality didn’t show how good their food actually is.
The summerlicious menu has very affordable price. As a result the quality of the dishes are not that great. The dishes is good for the price.
SERVICE: I kinda few like I didn’t spend enough here to receive an upscale dining service level. The waiter almost didn’t care about me.
VIBE: exactly the same as their sister restaurant. The place is in a small quite street so there’s not many customers especially during lunch time. I feel like the decoration and set up is way too heavy and old school.
Nate Miro
Tried the Winterlicious menu. The food was great — not extraordinary, but well done and made with fresh simple ingredients.
The squid was a delicious. Portions were fair and prices felt reasonable. What really stood out was the service — attentive, friendly, and professional.
The space is comfortable, spacious yet still intimate. Overall a solid experience and I’ll definitely recommend.
… moreThe squid was a delicious. Portions were fair and prices felt reasonable. What really stood out was the service — attentive, friendly, and professional.
The space is comfortable, spacious yet still intimate. Overall a solid experience and I’ll definitely recommend.
Leandro Atella
Definitely a wonderful and delicious experience. The staff were very friendly and the restaurant had a very nice lofty feeling to it. The patio was nice but we had a big party so ate inside. We tried just about everything on the menu.
The sardines (not normally something I would get) were superb! Each dish was wonderfully delicious. The piri piri shrimp, lobster bisque, octopus. All fantastic.
The seafood risotto was also amazing and rich with flavour and lots of seafood.
The house red was something we also all gravitated towards and was rich and full bodied which paired nicely with the seafood.
Would certainly recommend.
… moreThe sardines (not normally something I would get) were superb! Each dish was wonderfully delicious. The piri piri shrimp, lobster bisque, octopus. All fantastic.
The seafood risotto was also amazing and rich with flavour and lots of seafood.
The house red was something we also all gravitated towards and was rich and full bodied which paired nicely with the seafood.
Would certainly recommend.
Priscilla Wong
Came here for summerlicious! I loved being able to try various things on the menu. The octopus was good but it was just pretty plain. The veggies needed some seasoning. Salad was delicious, and so was the tartar. I loved the sardines and how they were paired. Yum!
… moreCarlos Da Costa Frias
We got lucky on a Sunday and were the only customers. I think we got served by the owner. Such warm family style service. The decor, the music the ambience felt so authentic. And lastly the food was mouth watering. He did something special for my friend’s birthday. Highly highly recommend.
Had the Tiger Shrimp, Squid which rival the best in the city. So delicious.
… moreHad the Tiger Shrimp, Squid which rival the best in the city. So delicious.
Danielle DuCré
Our party of five had an excellent experience at Adega.
The menu was packed with delicious options, and they had several strong specials of the night. The wine by bottle list was extensive, but their by the glass was smaller and all from Portugal. Our host was proactive and offered a tasting of the wine by glass that matched my typical choice.
This proactive nature was indicative of the quality care our host (and assistant servers!) provided throughout the evening. He was accommodating, patient with menu inquiries, and professional—certainly felt like a fine dining experience.
The prices were standard for this type of restaurant; the prices of the specials were not shared. In regards to wine, some prices seemed a bit higher than your typical wine shop purchase, yet still made sense for this establishment. Also note that 18% will be added to your bill if your party is 5+.
We made it difficult at the end with asking to split the tab by individual order but, yet again, they were both kind and accommodating.
A final note, at last moment we shared we were celebrating our friend’s birthday, and he brought out a Portuguese custard dessert that was phenomenal. Yes! Even if you do not like custard!
… moreThe menu was packed with delicious options, and they had several strong specials of the night. The wine by bottle list was extensive, but their by the glass was smaller and all from Portugal. Our host was proactive and offered a tasting of the wine by glass that matched my typical choice.
This proactive nature was indicative of the quality care our host (and assistant servers!) provided throughout the evening. He was accommodating, patient with menu inquiries, and professional—certainly felt like a fine dining experience.
The prices were standard for this type of restaurant; the prices of the specials were not shared. In regards to wine, some prices seemed a bit higher than your typical wine shop purchase, yet still made sense for this establishment. Also note that 18% will be added to your bill if your party is 5+.
We made it difficult at the end with asking to split the tab by individual order but, yet again, they were both kind and accommodating.
A final note, at last moment we shared we were celebrating our friend’s birthday, and he brought out a Portuguese custard dessert that was phenomenal. Yes! Even if you do not like custard!
Sarah B
Some servers are very accommodating and nice while one may not have been the nicest, otherwise service was very fast.
I would say some foods come with odd combinations of veggis although decent.
The bread given was a bit mid but the food itself was pretty good, a decent portion too.
(Edit: they now serve good bread)
… moreI would say some foods come with odd combinations of veggis although decent.
The bread given was a bit mid but the food itself was pretty good, a decent portion too.
(Edit: they now serve good bread)
David Y
Really tasty food on the saltier side. Got the prix-fixe menu which came with an appetizer and main:
– Salted Cod Quenelles: Really creamy interior, nice crispy exterior. Would have liked a bit of a stronger cod taste, but this was good.
– Pan Roasted Herb Crusted Salmon: Good heft to the salmon, not overly crusted, strong herb flavour, perfect pan roast. Side veggies complemented the main well.
Service is helpful and attentive. Kitchen is efficient. Prices are what prices are these days. Place is well spaced and tastefully decorated. A good dining option, especially if you love seafood.
… more– Salted Cod Quenelles: Really creamy interior, nice crispy exterior. Would have liked a bit of a stronger cod taste, but this was good.
– Pan Roasted Herb Crusted Salmon: Good heft to the salmon, not overly crusted, strong herb flavour, perfect pan roast. Side veggies complemented the main well.
Service is helpful and attentive. Kitchen is efficient. Prices are what prices are these days. Place is well spaced and tastefully decorated. A good dining option, especially if you love seafood.
Dale H
Over the holiday season, my wife and I had the pleasure of dining at Adega. Although it was our first time at the restaurant, we were treated like old friends from the moment we walked in. The manager greeted us warmly and his team ran us through a series of Portuguese staples that I would not have tried, had it not been for their guidance and recommendations. All of the food was delicious, but the piri piri shrimp, the chorizo sausage, and braised pork and clams were the highlights for me. I also really appreciated how the team went out of their way to find a chocolate liqueur to make my wife a chocolate martini. It is the little things like this that go a long way and being hosted by the team at Adega is an experience that I highly recommend.
… moreTsun Yu Shao
Everything was perfect today.
Highly recommend the grilled squid — it’s full of flavor, with a rich aroma of garlic and olive oil.
The steak was delicious, but what impressed me even more were the fries — they stayed crispy even after soaking up the meat juices.
The risotto was cooked to the perfect al dente texture and blended beautifully with the sauce.
… moreHighly recommend the grilled squid — it’s full of flavor, with a rich aroma of garlic and olive oil.
The steak was delicious, but what impressed me even more were the fries — they stayed crispy even after soaking up the meat juices.
The risotto was cooked to the perfect al dente texture and blended beautifully with the sauce.