Nestled in the heart of Portland, Maine, Abbiocco is a captivating Italian restaurant that seamlessly blends the sophistication of fine dining with the welcoming embrace of a family-friendly atmosphere. Our mission is to deliver an exquisite culinary experience rooted in the rich traditions of Italian cuisine, using locally sourced ingredients to create dishes that capture the essence of Italy.
Address and Contact Information
Address: 634 Forest Ave, Portland, ME 04101
Website: https://abbioccoportland.com/
Menu Photos
Related Web Results
Abbiocco
Abbiocco—meaning “the contented drowsiness that follows a hearty meal”—is a … 634 Forest Ave Portland, ME 04101. CONTACT. [email protected].
Abbiocco in Woodfords Corner – Portland Food Map
Chef/owner Cole Curcio plans to serve a menu of fresh pasta dishes complemented by an extensive wine list with primarily Italian wines. Curcio …
Abbiocco Restaurant – Portland, ME | OpenTable
Book now at Abbiocco in Portland, ME. Explore menu, see photos and read 23 reviews: “Uneven. Great cocktail, appetizer, dessert. The entree was crazy salty.
Reviews
Tara Konya
A wonderful new addition to the neighborhood! This place is intimate and charming, a cozy spot that feels instantly welcoming. There’s a small parking lot offering two hours of free valet parking, which is a huge plus. Inside, it’s just as quaint, with a handful of tables and bar seating, making it the perfect setting for couples or a quiet dinner out.
The servers are friendly, knowledgeable, and eager to recommend a great glass of wine to complement your meal. We started with the focaccia, which was fantastic, slightly warm (I wouldn’t have minded it a bit hotter), but the fig spread and whipped butter were the perfect pairing. We honestly wanted more!
For entrées, the fusilli was fall-inspired, a unique, slightly sweet combination of apples and fennel sausage. My partner didn’t know what to expect but was thrilled with his choice. I went with the classic cacio e pepe, which was spot-on and deserves a permanent spot on the menu. We were too full for dessert this time, but we’ll definitely be back to try it.
If you’re in Woodfords, stop in and support this great new local spot. It’s exactly what the neighborhood needs! Support Local♥️
… moreThe servers are friendly, knowledgeable, and eager to recommend a great glass of wine to complement your meal. We started with the focaccia, which was fantastic, slightly warm (I wouldn’t have minded it a bit hotter), but the fig spread and whipped butter were the perfect pairing. We honestly wanted more!
For entrées, the fusilli was fall-inspired, a unique, slightly sweet combination of apples and fennel sausage. My partner didn’t know what to expect but was thrilled with his choice. I went with the classic cacio e pepe, which was spot-on and deserves a permanent spot on the menu. We were too full for dessert this time, but we’ll definitely be back to try it.
If you’re in Woodfords, stop in and support this great new local spot. It’s exactly what the neighborhood needs! Support Local♥️
Max Auerbach
Super cute little restaurant in a great neighborhood in Portland! Everything we had to eat was delicious. I especially liked the broccoli Caesar as you could tell it was homemade with plenty of anchovies. We also had the bucatini and the tagliatelle which have to be some of the better pasta dishes in the area. Would absolutely come here again!
… moreSophia Trahant
Best new restaurant in Portland!!! Food was absolutely incredible, staff is amazing and friendly and the service was great. Craft cocktails were so good. Would recommend getting the Abbiocco spritz, the fusilli, and the focaccia.
… moreCatherine “Cathy” Cook
Just got home from our delicious dinner at Abbiocco. The food was outstanding. I had the homemade fennel sausage and fusili and my husband had the cider braised beef raviolo. Our waiter Andrew was friendly and described the menu in a way that I wanted to try it all. The foccaci is like dessert…amazing! Bartender made a delicious old fashioned. Nice to have such a warm inviting spot in the neighborhood. Hope they stick around longer than the previous tenants.
… moreMegan Roberts
Had a fabulous dinner here. What a great spot! Warm and cozy, great service. But most importantly: every single menu item we tried was standout. Focaccia ⭐️ Hand-pulled mozzarella ⭐️ Broccoli Caesar ⭐️ Fusilli ⭐️ Delicata squash ⭐️ all exceptional dishes. Can’t wait to come back.
… moreJustina Church
I can not speak more highly of my experience at Abbiocco. It is a great neighborhood wine and pasta bar. The food was exceptional we had order most of the dishes to try for the table. Each dish had so much favors related to all the italian classics. My personal favorite was the Tagliatelle – the fresh Maine lobster! We were offer wines to pair with the dishes. We got a bottle of the acacia white wine that did not disappoint. The atmosphere was local Portland vibes with a beautiful all of supporting local Maine artists and a cozy flare. I can not wait to make my way back to try more on the menu!
… moreLiz Noftle
If you’re reading this: just go! Fantastic service and food in a lovely ambience from a team who formerly worked at Twelve. Focaccia and carrot appetizers were delicious, as were all the homemade pasta dishes we tried: bucatini, creste de gallo, and tagliatelle.
Big shoutout to our server whose name I forget but who was the perfect balance of professional, friendly, and smart. Great addition to the neighborhood and definitely worth a visit—I know I’ll be back!
… moreBig shoutout to our server whose name I forget but who was the perfect balance of professional, friendly, and smart. Great addition to the neighborhood and definitely worth a visit—I know I’ll be back!
stephanie weeks
Got a $30 ravioli and it literally only came with one ravioli and then some potatoes. Took one bite out of my meal and then threw the rest away because it was terrible. Tried my friends pasta and it wasn’t that bad but not worth coming back again
… moreKasson Massimino
The food here is divine. I celebrated my birthday here and they made me feel so special! I got the lobster pasta and my boyfriend got the fennel sausage pasta. We couldn’t stop stealing bites off one another’s plates. I keep dreaming of returning here.
… morePaul Lovasco
Incredible restaurant! The server was amazing and did a great job going over the ingredients and techniques used. Great wine, appetizers, and homemade pasta! Really can’t recommend enough! Looking forward to eating here again soon!
… more