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A-Town Tavern is a very nice upscale-ish restaurant with a fantastic menu of high quality food options, with an eclectic variety of well thought dishes. They also have great daily specials. The woodfire pizza here is top notch, with an excellent crust. We had the French onion soup to start, which was to die for. The best I’ve ever tasted. The Korean BBQ pizza was great as well. The ribs platter was good, they had a nice smoke flavor, they were just kind of small. The onion rings and potato fries were great as well. Good selection of beer, wines, seltzer, and liquor. Our server was fantastic.
… moreHannah Tjoflat
We had such a great experience at A-Town Tavern and are still talking about it. From the moment we parked, we were stunned by how full it was. We walked in, and the atmosphere was warm (it smelled so good, too!). We were greeted by one of the owners, who was so kind. The service was great, the drink and food selection was really impressive- we loved the smoked brisket, chicken fettuccini Alfredo, and the wedge salad. We can’t wait to be back- what a gem!
… moreCody Thompson
I met Craig when he bought a vehicle from me at the dealership I work at. Super nice guy and he told me about his restaurant and catering. I meant to get up there all summer and didn’t find a good time. But I finally brought my father “another foodie” there for his Birthday. Great looking location, great food, good service. I’ve been telling people about A-town since we were there and we’ll definitely be back.
Only thing I would change, is I’d like to deserts to be bigger. But I understand that is personal preference.
… moreDawn marie
Food was great! Try the cheese curds! Square fried cheese curds! So good!
… moreCaitlin Meyer
We ate here for our anniversary, was delicious! So many things on the menu that we didn’t get to try that sounded good, so we will need to go back! A very cute, intimate spot for a good meal. Our waitress seemed timid and inexperienced, but was attentive enough for us. Other wait staff nearby seemed good.
… moreShelby Faye
They have many things on the menu I’d would like to come back to try! They cook more than just the pizza in the wood fire stoves and it really gives things that delicious char. Overall the food was good, which is nice to find in a rural area. The appetizers, Pesto Cheese Breadsticks and Loaded Jo-Jos, were good, but both a bit dry. They have a small, but decent kids menu that I appreciate, because the kids pizza was good! We also had the Hot Mama Burger and the Jacked Grilled Cheese, which I would highly suggest both. Their fries are so good! My only complaint, which is not a big one, is that it did take quite awhile to even get appetizers, which ended up coming out just before the food.
I agree with a previous reviewer, you NEED to make a reservation if you plan on having dinner here. We went early, 3:30p, without a reservation and had no problem get off a table, but by the time we left at 5p all the tables had been booked the rest of the evening. They do have a small area for bar seating if you get lucky!
… moreChristian Christensen
Recommendations from friends were to have the walleye. The sauce on the walleye was nice and unique. We both had a Ceasar salad which was very good. As our 2nd side we had onion rings and fries which were both good. 1 soda and 1 water (I like water with my meal) and we were out the door at $75 including tip.
… moreAnna Nelson
I highly recommend the brussel sprouts on the small plates menu, and the sticky toffee pudding with ice cream was amazing
… moreChristy Firm
We were driving through and thought we’d stop in. This place is a treasure. We had the warm tomato bruschetta, prime rib hoagie w/tavern fries. It was all very good. I’d never had bruschetta warmed. It was so good. The prime rib sandwich was w/ au jus was tender and juicy. The tavern fries are amazing!! Ashtyn, our server was attentive and friendly. We were very happy with this place and would totally recommend it to anyone.
… moreZach Woytcke
I ordered my steak medium rare, which I don’t normally do, for the fact that many facilities dont know how to properly cook a steak (usually order rare as it will then come out medium rare), but I figured I would give them a shot and order my steak how I like it done. It came out perfectly. The French onion soup was on point, the bruscetta was to die for, and the drinks went down great! Excellent service! We will be back!
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