Lila
Absolutely delicious, cozy atmosphere, it feels food-focused and well loved. The soups are amazing, I tried vegetable soup and my partner had braised beef soup. Both were great, and the lo mein came with a delicious bowl of chicken broth (both also very very good). We highly recommend the ginger scallion lo mein, and the complimentary hot tea was a very welcoming touch. Service was quick and friendly and we will be back.
… moreRaeleigh Pico
intimate little restaurant, was quite busy when we came on a sunday afternoon. waited 10 minutes for a seat but was TOTALLY worth it! great, efficient service. food came out quickly, hot, and fresh! we started with the rice rolls with the house sauce. such an amazing texture and delicious sauce, we added chili oil for extra heat. my husband got the brisket noodle soup. the brisket was SO tender and flavorful, the broth was full bodied with deep flavors of beef and anise. i got the seafood noodle soup, which had sliced fish, squid, and shrimp. the broth was very clean but so flavorful! everything was delicious well priced. i will definitely be coming back! please check this place out if you have the chance 🙂
thank you !
… moreAnna Baatz
The clay pot rice, drinks, wet style eggy chowfun, and stir fried intestine with pork were all amazing. Just top notch textures, from crispy rice to the tender vegetables. The only thing I wouldn’t recommend would be their Mala noodle soup which was incredible light and lacking in depth of flavor or spicy mala-tingle. Very forgettable compared to the flavor bombs of the other ordered dishes. Service was quick and the food gets serves piping hot, just the way we love it! Small space inside so not easy for large families/groups.
… moreSusan Tedesco
Awesome flavors, excellent service in a hole-in-the-wall kitchen/restaurant. We had the brisket stone pot, shrimp dumplings and minded pork with Chinese sausage rice stone pot. Everything was delicious! Fast service with tasty, fresh ingredients
… moreBen Chan
Hong Kong style Cafe with authentic brisket and fish bowl the street noodle is one of the best in Seattle with the curry sauce. I enjoy it very much. OK it’s a bit headache. You have to find it yourself. Drinks are simple to give you a free tea if you need something else, just order it and there’s plenty of selection. Oh no, a quick simple, easy place for lunch.
… moreBetsy Papaly
Holes-in-the-walls like this are the kinds of places you usually find the best and most authentic food. This is true for A+ Hong Kong Kitchen! You need to have one of the rice bowls, their specialty. One bowl is enough to feed two people, and that’s without any appetizers. The portions are huge! Very delicious food, comfortable homey restaurant, and the service is super nice and friendly – and efficient. A definite must try!
… moreSteven Rapacki
Excellent food and service. I had the steamed pork and shrimp dumplings and wonton lomein. The broth may have been the best I ever had. I will definitely return.
… moreTony Zhou
Tender 白切雞 and delicious 煲仔飯! My Cantonese grandma approved of the pictures. I personally like this spot much better than the neighboring A+ HK restaurant.
… moreSunny
Food was good. The place is a bit small and hot inside. Staff gave a wrong stone pot but we just decided to eat it because we would have had to wait another 20 minutes.
… moreWildcat Norm
I rarely give out 5-star ratings, but this one almost deserves it. During our recent trip to Seattle, we made a stop in Chinatown. With so many restaurants to choose from, we stumbled upon one that was unusually crowded. This signaled to us that this place must be worth trying. Sure it was. We ate there a couple of times during this trip and tried some different dishes. They were all fantastic and affordable.
… more