Menu Photos
Photo Gallery
Related Web Results
A+ Hong Kong Kitchen | Chinese Restaurant in Seattle WA | 419 6th …
Your premier destination for authentic Hong Kong cuisine in the heart of Seattle, Washington. Our restaurant is dedicated to bringing the vibrant flavors and …
A + Hong Kong Kitchen | Chinese, Authentic Cantonese – Seattle, USA
Order online for pickup at A+ Hong Kong Kitchen restaurant! We are serving delicious Chinese and Cantonese cuisine! Try our tasty dishes: Beef Chow Fun, …
A+ Hong Kong Restaurant Delivery Menu | 667 S King St Seattle
Hong Kong Style Plate · Full House Plate · $22.99+ · Grilled Chicken Plate · $18.79+ · Grilled Mixed Steaks Plate · $19.39+ · Steak Plate · $19.39+. Supreme …
Reviews
James
I’m a bit surprised at how good the Mongolian Beef from this restaurant was.
There was actually a ton of flavor in the sauce – spicy, salty, and sweet notes all coming through each of the individual pieces. The flavor was obviously helped by the copious amounts of oil used, but thankfully it never hit that line where it feels excessive. It manages to stay within the boundary of not pooling oil everywhere.
The beef itself is very good. It’s not dry at all, and is able to absorb a ton of the sauce. I could honestly just eat the pieces itself straight out of the dish and be satisfied.
The voluptuous amounts of onions and other sauteed vegetables add a much needed crunchy texture and unique flavors here as well.
Mixing this with rice and eating it is very good.
Also, the portion size is just massive. I was able to take half of this home and eat it across another full meal. The price being under $20 for what you get here is a great deal.
Overall, I did not expect to like this dish this much, but it turned out to be pretty great. 8.5/10
… moreThere was actually a ton of flavor in the sauce – spicy, salty, and sweet notes all coming through each of the individual pieces. The flavor was obviously helped by the copious amounts of oil used, but thankfully it never hit that line where it feels excessive. It manages to stay within the boundary of not pooling oil everywhere.
The beef itself is very good. It’s not dry at all, and is able to absorb a ton of the sauce. I could honestly just eat the pieces itself straight out of the dish and be satisfied.
The voluptuous amounts of onions and other sauteed vegetables add a much needed crunchy texture and unique flavors here as well.
Mixing this with rice and eating it is very good.
Also, the portion size is just massive. I was able to take half of this home and eat it across another full meal. The price being under $20 for what you get here is a great deal.
Overall, I did not expect to like this dish this much, but it turned out to be pretty great. 8.5/10
fletcha369
If you lean more toward flavorful well cooked Chinese food, eat here. If you’re more concerned with what material is used for the chairs, the paintings on the wall and if Taylor Swift like soft music is playing while you eat, go elsewhere!
Beef Chow Fun and Clay Pot Rice rolls with braised beef brisket, can’t miss! Yu Choy w/garlic this time, but best combo is to go with the garlic pea vines.
… moreBeef Chow Fun and Clay Pot Rice rolls with braised beef brisket, can’t miss! Yu Choy w/garlic this time, but best combo is to go with the garlic pea vines.
Johnson
The Beef Chow Fun was great. The only thing I would change is using less oil. The Beef Brisket and Wonton Noodle Soup’s noodles were chewier than expected, but otherwise good. The Seafood with XO Sauce Stone Pot Rice (Bo Zai Fan) was excellent. The crispy rice (fan ziu) had the right amount of crunch. I appreciated the heads up that the Stone Pot Rice could take up to 30 minutes to prepare. The free tea was a nice bonus.
The staff only interacted with us to take our order and bring our food out. Honestly, we only came here because two other places I wanted to try in the International District had long waitlists. Meanwhile, this place had no wait. I counted only three other groups eating here on a Friday night, which seems like a red flag.
One more thing, the restaurant’s name confused me. I originally wanted to try “A+ Hong Kong Kitchen” but ended up here “A+ HK Restaurant.” The employees spoke Mandarin, which felt a little odd since they sell a lot of Cantonese dishes. The prices are pretty good. Overall, I would say it’s fine, but the International District has better options.
… moreThe staff only interacted with us to take our order and bring our food out. Honestly, we only came here because two other places I wanted to try in the International District had long waitlists. Meanwhile, this place had no wait. I counted only three other groups eating here on a Friday night, which seems like a red flag.
One more thing, the restaurant’s name confused me. I originally wanted to try “A+ Hong Kong Kitchen” but ended up here “A+ HK Restaurant.” The employees spoke Mandarin, which felt a little odd since they sell a lot of Cantonese dishes. The prices are pretty good. Overall, I would say it’s fine, but the International District has better options.
C T (CT)
Hainan chicken!!! Rice was good flavor. Soup was not as rich of a chicken broth as I hoped but was ok. Good flavor on the chicken.
Usual street parking on the ID. Good space, not crammed in. Service was good too. Will try other dishes next time
… moreUsual street parking on the ID. Good space, not crammed in. Service was good too. Will try other dishes next time
Sam
Great food options here. Highly recommend getting the deep fried chow mein with house sauce. The food is cheap and the service is quick.
… moreDominic Ieong
I have yet to have any positive experience finding HK style food in Seattle and I so wanted this place to be good. I have seen them on social media and they did look somewhat promising on the outside but it was yet another disappointing experience.
HK style milktea –
HK Yuan yang –
Full house plate –
Hainanese chicken rice –
Soup –
Full house plate was somewhat authentic but taste wise it was very pedestrian. Hainanese chicken rice – expected more of a southeast Asian taste but this is more of a personal preference. What really threw me off was the soup I had one sip, it was so salty I couldn’t drink it and I am a person who usually likes my food to be on the saltier side.
To be fair, we only tried a few dishes so there could be other better more authentic dish they have. I wanted to try their pineapple bun with butter but I was pretty full after all this food and didn’t get a chance to. I might recommend trying if you live close by and want sth quick and easy but if you want really good HK food, I think you’d be disappointed.
… moreHK style milktea –
HK Yuan yang –
Full house plate –
Hainanese chicken rice –
Soup –
Full house plate was somewhat authentic but taste wise it was very pedestrian. Hainanese chicken rice – expected more of a southeast Asian taste but this is more of a personal preference. What really threw me off was the soup I had one sip, it was so salty I couldn’t drink it and I am a person who usually likes my food to be on the saltier side.
To be fair, we only tried a few dishes so there could be other better more authentic dish they have. I wanted to try their pineapple bun with butter but I was pretty full after all this food and didn’t get a chance to. I might recommend trying if you live close by and want sth quick and easy but if you want really good HK food, I think you’d be disappointed.
Steven Nakaki
A+ Hong Kong Restaurant deserves the name A+! It is indeed a great example of a Hong Kong style cafe. I tried the rice rolls with braised brisket, which was very tasty. We also had the vegetable chow fun dry style, salt and pepper fried tofu, French fries, and rice hot pot with salt pork and sausage. All the dishes were pretty good. The service was top notch, everything came out of the kitchen piping hot. Overall a good dining experience!
… moreJerry Koh
Excellent Hong Kong cafe food! Love this place. The salted fish and chicken fried rice is always right on, as is the sweet and sour pork! The bbq fried noodles can be a bit salty but the crispy noodles are always fried to perfection. Even though I don’t live that close, I try to make it here to get my fix as much as I can, love this place!!
… moreValerie Yim
The Hainanese chicken rice was very delicious, it’s very authentic.
The rice roll also not bad, I would recommend it!
But the congee and youtiao was ok. It’s a bit too salty for me.
I am willing to come and try more food! The waitress could speak Cantonese which made me feel homecoming ☺️
… moreThe rice roll also not bad, I would recommend it!
But the congee and youtiao was ok. It’s a bit too salty for me.
I am willing to come and try more food! The waitress could speak Cantonese which made me feel homecoming ☺️
Iris S.
We walked around the area and decided on some tradition HK style food so here we are. We chose the wonton noodle soup, beef brisket with rice and XO sauce pan fried rice rolls. All were on delicious as we could compare to what we have in Richmond, BC.
It was a little busy but for a weekday lunch time we were seated promptly upon arriving.
The pork and shrimp wonton were good with the yellow thin noodles!
Beef brisket curry contained some tendon pieces as well. Pan fried rice rolls had the wok hay which was quite impressive.
Washrooms were shared with the other building tenants and required a code to enter so keep that in mind.
… moreIt was a little busy but for a weekday lunch time we were seated promptly upon arriving.
The pork and shrimp wonton were good with the yellow thin noodles!
Beef brisket curry contained some tendon pieces as well. Pan fried rice rolls had the wok hay which was quite impressive.
Washrooms were shared with the other building tenants and required a code to enter so keep that in mind.